Date bonbons
The date-and-butter bonbons are the restaurant’s most distinctive bite and repeatedly stand out as a dessert or starter.
Al Wasl
A Normal Day is an all-day restaurant in Al Wasl with a creative, carefully plated menu and a relaxed setting. Breakfast is a strong draw, especially the date bonbons and avocado toast, while dishes such as the 17 Layers Lasagna make it worth considering for lunch or dinner too.
Source: Google Maps
The date-and-butter bonbons are the restaurant’s most distinctive bite and repeatedly stand out as a dessert or starter.
The 17 Layers Lasagna combines lamb bolognese, tomato sauce and plenty of cheese; one reviewer found it hearty and shareable.
Turkish eggs and avocado toast are especially well regarded, with reviewers praising their flavour and execution.
Several reviews point to thoughtful presentation, including artistic plating and dishes that look as considered as they taste.
Staff are repeatedly described as welcoming and attentive, while still keeping the experience relaxed rather than overbearing.
The Guatemala Americano is described as smooth, bright, sweet and balanced, and the coffee receives strong praise in several reviews.
Foods and drinks mentioned in reviews of A Normal Day, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.
“Date bonbons & Turkish egg was soo good even the cold brew with the orange mix was different and refreshing total 137D good portions and good food and service a must visit in dar wasl”
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“Date bonbons & Turkish egg was soo good even the cold brew with the orange mix was different and refreshing total 137D good portions and good food and service a must visit in dar wasl”November 2025
“I tried this restaurant for the first time yesterday and was blown away by the beautiful and unique presentation of the food especially the butter and date bonbons which appears to be their signature dish, the flavors were out of this world and the atmosphere and ambiance were perfect and can’t wait to go back and try their new menu items. I can’t recommend this place enough”January 2025
“Hands down, the BEST omelette I’ve ever had in my life! Every bite was packed with flavor, and the avo toast was just as incredible, so fresh and perfectly seasoned.”
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“Hands down, the BEST omelette I’ve ever had in my life! Every bite was packed with flavor, and the avo toast was just as incredible, so fresh and perfectly seasoned.”May 2025
“The Turkish eggs and the avocado on toast are absolutely unreal, so full of flavour.”December 2025
“The 17 Layers Lasagna was hearty and cheesy in the best way, layered with lamb bolognese and tomato sauce that made every bite satisfying.”
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“The 17 Layers Lasagna was hearty and cheesy in the best way, layered with lamb bolognese and tomato sauce that made every bite satisfying.”October 2025
“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”October 2025
“For my visit, I couldn't resist trying their Caviar Scramble—and I’m so glad I did. This dish was nothing short of perfection. The eggs were soft and fluffy, the caviar adding a subtle richness that elevated the experience without overpowering the delicate scramble. It’s an absolute must-try.”
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“For my visit, I couldn't resist trying their Caviar Scramble—and I’m so glad I did. This dish was nothing short of perfection. The eggs were soft and fluffy, the caviar adding a subtle richness that elevated the experience without overpowering the delicate scramble. It’s an absolute must-try.”January 2025
“I had an iced latte, twice actually, it was super delicious, had caviar scramble which was on point and didn’t disappoint & I had eggplant beetroot dip which was very interesting and good but I didn’t like the overwhelming taste of garlic, so y’all oughta tune down the garlic a bit & it’s gonna be perfection!!”January 2025
“We ended with the Honey Cake, which was just the right amount of sweet light, creamy, and the honeycomb crunch made it extra special.”
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“We ended with the Honey Cake, which was just the right amount of sweet light, creamy, and the honeycomb crunch made it extra special.”October 2025
“I ordered a Guatemala flat white and a honey cake. The coffee was relatively good, but the cake was delicious and unique, and its portion size was just right. I especially liked the crunchy caramel added on top. Overall rating: Coffee: 9/10 Cake: 9.7/10”April 2026
“The butter and dates as a start and ended it with desserts (i.e tiramisu, chocolate) and coffee. I would definitely come back again to try their other dishes as they have more items with a nice twist.”
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“The butter and dates as a start and ended it with desserts (i.e tiramisu, chocolate) and coffee. I would definitely come back again to try their other dishes as they have more items with a nice twist.”January 2025
“We ordered the Labneh Honeycomb and Tiramisu, and both dishes were nothing short of outstanding. The Labneh Honeycomb was a delightful mix of flavors and textures, while the Tiramisu was exceptional—rich, creamy, and perfectly balanced.”January 2025
“The Turkish eggs and the avocado on toast are absolutely unreal, so full of flavour.”
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“The Turkish eggs and the avocado on toast are absolutely unreal, so full of flavour.”December 2025
“Date bonbons & Turkish egg was soo good even the cold brew with the orange mix was different and refreshing total 137D good portions and good food and service a must visit in dar wasl”November 2025
“I loved their avo mash & mango toast with a side of scrambled eggs.”
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“I loved their avo mash & mango toast with a side of scrambled eggs.”June 2026
“Hidden gem for breakfast . Highly recommend to try their special crepe and avocado mango toast with added salmon to it . Aesthetic design and serving . Will definitely come back again”
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“Hidden gem for breakfast . Highly recommend to try their special crepe and avocado mango toast with added salmon to it . Aesthetic design and serving . Will definitely come back again”June 2025
“For mains, the Baby Chicken & Mash was pure comfort … juicy, well-seasoned chicken with smooth mashed potatoes and a delicious mushroom sauce.”
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“For mains, the Baby Chicken & Mash was pure comfort … juicy, well-seasoned chicken with smooth mashed potatoes and a delicious mushroom sauce.”October 2025
“The beef burger with kimchi was another favorite ,juicy, flavorful, and unique”
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“The beef burger with kimchi was another favorite ,juicy, flavorful, and unique”October 2025
“Totally loved the avo toast and breakfast bun!”
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“Totally loved the avo toast and breakfast bun!”January 2025
“The Chicken Schnitzel was crisp on the outside, tender on the inside, and the herb butter gave it a really nice flavor.”
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“The Chicken Schnitzel was crisp on the outside, tender on the inside, and the herb butter gave it a really nice flavor.”October 2025
“The chicken skewers were so juicy and well marinated. I loved these!!!”
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“The chicken skewers were so juicy and well marinated. I loved these!!!”August 2025
“I went for lunch to try the Crown. The steam was cooked to perfection and so tender. I beleive more sauce is needed.”
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“I went for lunch to try the Crown. The steam was cooked to perfection and so tender. I beleive more sauce is needed.”January 2026
“The Endives Salad was another favorite .. that honey mustard dressing with pear and caramelized spicy hazelnuts was such a standout mix of sweet, nutty, and tangy flavors. MUST TRY!”
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“The Endives Salad was another favorite .. that honey mustard dressing with pear and caramelized spicy hazelnuts was such a standout mix of sweet, nutty, and tangy flavors. MUST TRY!”October 2025
“And also the French toast paired with butter and dates. That combo is wildly perfect! the gentle saltiness from the butter meeting the natural sweetness of the dates… it just works. A pairing that shouldn’t be this good… but it is!”
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“And also the French toast paired with butter and dates. That combo is wildly perfect! the gentle saltiness from the butter meeting the natural sweetness of the dates… it just works. A pairing that shouldn’t be this good… but it is!”November 2025
“We started with the Hummus Plate which was creamy, rich, and perfectly balanced with the tangy kimchi cucumber and the crunch of pine nuts.”
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“We started with the Hummus Plate which was creamy, rich, and perfectly balanced with the tangy kimchi cucumber and the crunch of pine nuts.”October 2025
“Amazing food! All day breakfast - incredible avocado toast, steak and egg! Don’t miss the Kiwi-Cucumber carpaccio with burrata… and of course the now legendary date butter bon bons!”
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“Amazing food! All day breakfast - incredible avocado toast, steak and egg! Don’t miss the Kiwi-Cucumber carpaccio with burrata… and of course the now legendary date butter bon bons!”July 2025
“I love everything on their menu and always happy to try the chef special during the weekends ( labneh crepes).”
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“I love everything on their menu and always happy to try the chef special during the weekends ( labneh crepes).”June 2025
“We ordered the Labneh Honeycomb and Tiramisu, and both dishes were nothing short of outstanding. The Labneh Honeycomb was a delightful mix of flavors and textures, while the Tiramisu was exceptional—rich, creamy, and perfectly balanced.”
Positive 1Negative 0
Review excerpts
“We ordered the Labneh Honeycomb and Tiramisu, and both dishes were nothing short of outstanding. The Labneh Honeycomb was a delightful mix of flavors and textures, while the Tiramisu was exceptional—rich, creamy, and perfectly balanced.”January 2025
“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”
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“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”October 2025
“I really liked their small bread and dates butter dish and their yellow colored bottarga pasta and their steak.”
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“I really liked their small bread and dates butter dish and their yellow colored bottarga pasta and their steak.”August 2025
“Hidden gem for breakfast . Highly recommend to try their special crepe and avocado mango toast with added salmon to it . Aesthetic design and serving . Will definitely come back again”
Positive 1Negative 0
Review excerpts
“Hidden gem for breakfast . Highly recommend to try their special crepe and avocado mango toast with added salmon to it . Aesthetic design and serving . Will definitely come back again”June 2025
“Amazing food! All day breakfast - incredible avocado toast, steak and egg! Don’t miss the Kiwi-Cucumber carpaccio with burrata… and of course the now legendary date butter bon bons!”
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“Amazing food! All day breakfast - incredible avocado toast, steak and egg! Don’t miss the Kiwi-Cucumber carpaccio with burrata… and of course the now legendary date butter bon bons!”July 2025
“The striploin steak was the star of the show - definitely a must try!”
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“The striploin steak was the star of the show - definitely a must try!”August 2025
“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”
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“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”October 2025
“The Wagyu Beef Carpaccio was truly one of the best I've ever encountered in my illustrious dining career, each paper-thin slice melting with just the right kiss of dressing.”
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“The Wagyu Beef Carpaccio was truly one of the best I've ever encountered in my illustrious dining career, each paper-thin slice melting with just the right kiss of dressing.”July 2025
“And finally, the Wagyu burger – an absolute triumph! Every single component, right down to the spicy kimchi playing an unexpected but brilliant tango with the melted cheese, was pure perfection.”
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“And finally, the Wagyu burger – an absolute triumph! Every single component, right down to the spicy kimchi playing an unexpected but brilliant tango with the melted cheese, was pure perfection.”July 2025
“Then there was the Wagyu steak, a masterclass in grilling, perfectly medium and so unbelievably tender it felt like a culinary silk blanket.”
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“Then there was the Wagyu steak, a masterclass in grilling, perfectly medium and so unbelievably tender it felt like a culinary silk blanket.”July 2025
“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”
Positive 1Negative 0
Review excerpts
“The salted dates butter cream, tzatziki, and watermelon salad were full of flavor, and the 17 layers lasagna was pure comfort food perfection.”October 2025
“I really liked their small bread and dates butter dish and their yellow colored bottarga pasta and their steak.”
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“I really liked their small bread and dates butter dish and their yellow colored bottarga pasta and their steak.”August 2025
“Dropped by Normal Day Coffee and tried their Americano made with the newly launched Guatemala beans from Mokha 1450, smooth, bright, sweet and beautifully balanced.”
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“Dropped by Normal Day Coffee and tried their Americano made with the newly launched Guatemala beans from Mokha 1450, smooth, bright, sweet and beautifully balanced.”November 2025
“I tried their apple juice with peach iced tea ,so refreshing!”
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“I tried their apple juice with peach iced tea ,so refreshing!”October 2025
“One of the best new openings, incredible food (breakfasts), really worth to visit multiple times. Dishes are really special and having chefs touch. For a long time I didn’t have that kind of emotions from food. Coffee on high level as well, specialty plus espresso, looks like team knows what they are doing. Highly recommended.”
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Review excerpts
“One of the best new openings, incredible food (breakfasts), really worth to visit multiple times. Dishes are really special and having chefs touch. For a long time I didn’t have that kind of emotions from food. Coffee on high level as well, specialty plus espresso, looks like team knows what they are doing. Highly recommended.”June 2025
“I ordered a Guatemala flat white and a honey cake. The coffee was relatively good, but the cake was delicious and unique, and its portion size was just right.”
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Review excerpts
“I ordered a Guatemala flat white and a honey cake. The coffee was relatively good, but the cake was delicious and unique, and its portion size was just right.”April 2026
“I had an iced latte, twice actually, it was super delicious, had caviar scramble which was on point and didn’t disappoint & I had eggplant beetroot dip which was very interesting and good but I didn’t like the overwhelming taste of garlic, so y’all oughta tune down the garlic a bit & it’s gonna be perfection!!”
Positive 1Negative 0
Review excerpts
“I had an iced latte, twice actually, it was super delicious, had caviar scramble which was on point and didn’t disappoint & I had eggplant beetroot dip which was very interesting and good but I didn’t like the overwhelming taste of garlic, so y’all oughta tune down the garlic a bit & it’s gonna be perfection!!”January 2025
“I usually don’t like the taste of coffees in Dubai but their iced Spanish latte tasted amazing. Except the quantity could be more 🫣”
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Review excerpts
“I usually don’t like the taste of coffees in Dubai but their iced Spanish latte tasted amazing. Except the quantity could be more 🫣”June 2026
Only neutral feedback
“The flat white, however, was average. It leaned more toward the milky side, which may suit some preferences but fell a bit short for those seeking a stronger coffee kick.”
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“I had an iced latte, twice actually, it was super delicious, had caviar scramble which was on point and didn’t disappoint & I had eggplant beetroot dip which was very interesting and good but I didn’t like the overwhelming taste of garlic, so y’all oughta tune down the garlic a bit & it’s gonna be perfection!!”
Positive 0Negative 1
Critical review excerpts
“I had an iced latte, twice actually, it was super delicious, had caviar scramble which was on point and didn’t disappoint & I had eggplant beetroot dip which was very interesting and good but I didn’t like the overwhelming taste of garlic, so y’all oughta tune down the garlic a bit & it’s gonna be perfection!!”January 2025
Try bonbons. Order the date bonbons early in the meal; reviewers enjoy them as either a small appetizer or a light dessert.
Share lasagna. The 17 Layers Lasagna is substantial enough to share, making it a useful choice for a casual group lunch.
Use underground parking. If you are driving, park underground rather than searching for street parking around the restaurant.
Try Can’t Decide. For a more unusual coffee, ask for Can’t Decide, a cold brew with orange juice, orange spice and rosemary.
Plan the visit
| Mon | 9:00 AM – 10:00 PM |
| Tue | 9:00 AM – 10:00 PM |
| Wed | 9:00 AM – 10:00 PM |
| Thu | 9:00 AM – 10:00 PM |
| Fri | 9:00 AM – 10:00 PM |
| Sat | 9:00 AM – 10:00 PM |
| Sun | 9:00 AM – 10:00 PM |
One reviewer found the coffee and matcha poor quality, so drinks may be less consistent than the food.
The iced Spanish latte was liked for its taste, but one customer felt the quantity could be larger.
One visit found the eggs not quite on point, despite the dish remaining tasty overall.
The bread in one avocado-and-mango toast order was slightly burnt, which may not suit every diner.
The eggplant-beetroot dip was interesting, but one reviewer found the garlic overpowering.
The Bottom Line
A Normal Day is an all-day restaurant in Al Wasl where familiar dishes get inventive treatment and polished presentation. Breakfast is a major reason to visit: the Turkish eggs, avocado toast and date bonbons are repeatedly praised, while the 17 Layers Lasagna gives lunch or dinner a more substantial option. The date bonbons are the signature-style order to know about.
Reviews describe the date-and-butter combination as unusual, light and not overly sweet. The lasagna is hearty, cheesy and shareable, and the steak-and-egg and watermelon salad also appear among the dishes customers mention. Coffee can be excellent too, particularly the Guatemala Americano and the Can’t Decide cold brew with orange, spice and rosemary.
The room is generally described as calm, cozy and simply designed, with artistic plating and friendly, attentive service. It suits a relaxed breakfast, casual lunch or easy dinner with friends or colleagues. If you are driving, one reviewer found underground parking much easier than looking for street parking.
There are a few consistency notes: one guest found the coffee and matcha poor, another thought an iced Spanish latte was undersized, and individual dishes had issues with burnt bread, underwhelming eggs or overly strong garlic. Expectations may depend on the order, but the food is where the reviews are most consistently enthusiastic.