Al Fanar Seafood Restaurant

Al Fanar Seafood Restaurant

Bur Dubai

Al Fanar Seafood Restaurant in Bur Dubai pairs Emirati-style seafood with a heritage-inspired setting beside the creek. Reviews particularly highlight the grilled squid and generously portioned sea bass platters, making it a good place to explore local flavours over a waterside meal.

Reputation Score
4.7
★★★★★
5,912 ratings
5★
80%
4★
12%
3★
4%
2★
2%
1★
3%

Source: Google Maps

The Good Stuff

Showing 2 of 6
01

Sea Bass Platters

The sea bass platter for two is repeatedly described as generous enough for three to five people, with plenty of rice.

02

Fresh Squid

Grilled squid is praised for being fresh, soft rather than rubbery, and cooked carefully with local spices.

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What to Eat at Al Fanar Seafood Restaurant

These items at Al Fanar Seafood Restaurant got the most positive mentions in user reviews. Check them out!

Food 2

  1. Grilled squid Net +2
    “I ordered the grilled squid. Local seafood place, local spices. I liked the squid, cooked to perfection.”
  2. Seabass seafood platter Net +2
    “I had seabass seafood platter and it was very tasty and delicious.”
Honorable mentions (22)
  1. Calamari Net +1
    “Calamari frying till just nice and not coating with think flour.”
  2. Fanar arabic salad Net +1
    “I also had the Fanar Arabic salad, simple fresh and just perfect.”
  3. Ferni Net +1
    “After the meal, we had ferni and mint tea, both of which were excellent. The ferni, flavored with cardamom and saffron, was perfectly sweet and aromatic.”
  4. Fish kofta starter Net +1
    “- The highlight was definitely the fish kofta starter ; really flavourful and something I’d definitely recommend trying.”
  5. Fish machboos Net +1
    “Service was friendly and the fish machboos was flavourful!”
  6. Grilled sea bass Net +1
    “Update: I did come back and tried the grilled sea bass, it came with lovely Arabic tabun bread and delicious fish said on the side.”
  7. Legaimat Net +1
    “I had seafood soup, squid fry, Shrimp Machboos, Mango Paradise and Legaimat. The soup was rich in dal flavor and subtle in taste and was comforting. The squid fry was absolutely amazing. The squid was really fresh and was cooked to perfection. It was soft and not rubbery at all. It was really yummy. The shrimp Machboos was also good. The shrimp were soft and good to eat along with the rice and yogurt. The mango paradise was sweet and tangy. It was good. The Legaimat covered in date syrup was very unique and a really good finish to the meal.”
  8. Mango paradise Net +1
    “I had seafood soup, squid fry, Shrimp Machboos, Mango Paradise and Legaimat. The soup was rich in dal flavor and subtle in taste and was comforting. The squid fry was absolutely amazing. The squid was really fresh and was cooked to perfection. It was soft and not rubbery at all. It was really yummy. The shrimp Machboos was also good. The shrimp were soft and good to eat along with the rice and yogurt. The mango paradise was sweet and tangy. It was good.”
  9. Platter for two Net +1
    “The platter for two is both very generous and absolutely delicious.”
  10. Prawn Net +1
    “The prawn is the simple, but it is fresh and tasty!”
  11. Rice Net +1
    “The shrimp were soft and good to eat along with the rice and yogurt.”
  12. Sea bass Net +1
    “We had an incredible meal of grilled squid and sea bass paired with biryani rice—everything was exceptionally fresh and cooked to perfection.”
  13. Seafood biryani Net +1
    “Food was good! Order seafood biryani. The Al Fanar orange sauce was so good”
  14. Seafood machboos Net +1
    “We ordered the seafood machboos, which came with two kinds of sauces (I think mango) that had a really delicious flavor.”
  15. Seafood platter for 2 Net +1
    “The seafood platter for 2 was a very big portion, and very tasty.”
  16. Seafood platter for four people Net +1
    “We visited Al Fanar Seafood Restaurant and ordered the seafood platter for four people — it could easily feed five. Great quality, generous portions, and a very pleasant experience overall.”
  17. Seafood soup Net +1
    “I had seafood soup, squid fry, Shrimp Machboos, Mango Paradise and Legaimat. The soup was rich in dal flavor and subtle in taste and was comforting.”
  18. Shrimp machboos Net +1
    “I had seafood soup, squid fry, Shrimp Machboos, Mango Paradise and Legaimat. The soup was rich in dal flavor and subtle in taste and was comforting. The squid fry was absolutely amazing. The squid was really fresh and was cooked to perfection. It was soft and not rubbery at all. It was really yummy. The shrimp Machboos was also good. The shrimp were soft and good to eat along with the rice and yogurt.”
  19. Signature platter Net +1
    “Their signature platter was exceptional, and the sizzling pudding dates were one of the best desserts I’ve ever tasted.”
  20. Signature tray Net +1
    “they have a wide selection of menu, from arabic to western.. we had the signature tray good for 2-3 persons but they offer a pretty big portion and it taste authentic, definitely a reason to come back for.. thanks to bro. akhilesh for recommending the dish and being attentive to our needs.. keep it up guys! ambiance is picture worthy too ❤️”
  21. Sizzling pudding dates Net +1
    “Their signature platter was exceptional, and the sizzling pudding dates were one of the best desserts I’ve ever tasted.”
  22. Squid fry Net +1
    “I had seafood soup, squid fry, Shrimp Machboos, Mango Paradise and Legaimat. The soup was rich in dal flavor and subtle in taste and was comforting. The squid fry was absolutely amazing. The squid was really fresh and was cooked to perfection. It was soft and not rubbery at all. It was really yummy.”

Drinks 2

  1. Mint tea Net +1
    “After the meal, we had ferni and mint tea, both of which were excellent.”
  2. Special tea Net +1
    “Excellent restaurant with a very beautiful view, I ordered a dessert and their special tea and I liked it very much.”
What to Avoid (5)

Food 4

  1. Chicken maqboos Net −1
    “- Unfortunately, the main dishes didn’t hold up. We had the salmon biryani and the chicken maqboos, and both were underwhelming. The biryani was bland and lacked any real masala kick, and the rice had a slightly odd smell ; something just felt off. - The chicken maqboos was similarly forgettable, lacking depth or seasoning.”
  2. Lentil soup Net −1
    “Lentil soup was mid, and shockingly they don’t serve those pita croutons with it.”
  3. Mint lime Net −1
    “The mint lime was below average.”
  4. Salmon biryani Net −1
    “- Unfortunately, the main dishes didn’t hold up. We had the salmon biryani and the chicken maqboos, and both were underwhelming. The biryani was bland and lacked any real masala kick, and the rice had a slightly odd smell ; something just felt off.”

Drinks 1

  1. Watermelon juice Net −1
    “The watermelon juice was just water , without the melon.”

Tips for a Better Visit

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1

Share Platters. A sea bass platter for two may suit three to five diners, so consider sharing before ordering separate mains.

2

Bring A Jacket. For cooler February evenings, bring a light jacket, especially if you plan to sit outside by the water.

Plan the visit

Practical details

Al Seef St
Al Hamriya, Dubai
Mon1:00 PM – 10:30 PM
Tue1:00 PM – 10:30 PM
Wed1:00 PM – 10:30 PM
Thu1:00 PM – 10:30 PM
Fri1:00 PM – 10:30 PM
Sat1:00 PM – 10:30 PM
Sun1:00 PM – 10:30 PM
Get directions

Common Concerns

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Uneven Service

One busy-period review described distracted staff and said the delay could not be fully explained by the restaurant’s popularity.

Mixed Mains

A reviewer found the salmon biryani and chicken maqboos bland and underwhelming, with an odd smell from the rice.

DXB
LOCAL

The Bottom Line

Al Fanar Seafood Restaurant is a creekside Emirati seafood restaurant in Bur Dubai, with a heritage-style setting that fits an Old Dubai outing. You can order dishes such as grilled squid, seafood machboos, shrimp machboos or a sea bass platter, with several reviews praising the fresh seafood and local seasoning. The platters are the practical choice for groups.

A sea bass platter labelled for two was reported to serve three to five people, and a seafood platter for four was said to feed five. The grilled squid also stands out: one diner described it as soft rather than rubbery, while another liked it cooked to perfection. Seafood machboos comes with two sauces, and the tangy orange sauce gets its own enthusiastic mentions.

The setting is a major part of the visit. Outdoor tables face the creek, passing boats and water, and the traditional design is considered photo-friendly. February evenings can feel chilly outdoors, so take a light jacket.

Experiences are not completely consistent: one busy visit involved distracted service, and another found the salmon biryani and chicken maqboos bland, with watery drinks. If you are choosing carefully, the seafood platters or grilled squid have the strongest specific support in the reviews.

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