ANAR - Authentic Persian Cuisine

ANAR - Authentic Persian Cuisine

Al Sufouh

ANAR is a Persian restaurant in Al Sufouh, at Souk Madinat, pairing traditional dishes with an elegant waterfront setting. Reviews point to juicy kebabs, saffron rice, slow-cooked stews and outdoor tables with Burj Al Arab views as the main reasons to visit.

Reputation Score
4.4
★★★★☆
1,397 ratings
5★
73%
4★
12%
3★
6%
2★
3%
1★
6%

Source: Google Maps

The Good Stuff

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01

Waterfront views

Outdoor seating looks towards the canal and Burj Al Arab, giving sunset and evening meals a distinctive setting.

02

Standout kebabs

Kebab Torsh was praised for being tender, flavourful and perfectly cooked, while koobideh drew compliments for its charcoal flavour.

Let's go!

What to Eat at ANAR - Authentic Persian Cuisine

These items at ANAR - Authentic Persian Cuisine got the most positive mentions in user reviews. Check them out!

Food 4

  1. Saffron rice Net +5
    “The lamb chops were perfectly flavoured and so tender , saffron rice also very tasty . Truly enjoyed my dining experience”
  2. Koobideh Net +4
    “A little pricy but, man, that koobideh kabob! The charcoal flavor is truly unbeatable. And don’t forget that tender neck.”
  3. Lamb chop Net +4
    “The food was beautifully presented — fresh salads, rich starters with pomegranate, and an amazing lamb chop with fragrant saffron rice. Everything tasted homemade and full of flavor.”
  4. Kashk-o-bademian Net +2
    “Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good”
Honorable mentions (14)
  1. Ash soup Net +1
    “The Ash soup in particular was excellent.”
  2. Cucumber salad Net +1
    “We had a delightful group meal of three at this restaurant. The food was authentically cooked, and we began with the meatballs and cucumber salad. For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”
  3. Ghormeh sabzi ba garchifor Net +1
    “We tried the Ghormeh Sabzi Ba Garchifor the main, Kashk-O-Bademian for appetizers, and enjoyed a delicious soup, salad, and some tasty desserts. Everything was just perfect.”
  4. Iftar menu Net +1
    “Iftar menu was delicious , we left 100% satisfied and happy”
  5. Joojeh torsh Net +1
    “Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good”
  6. Kebab torsh Net +1
    “The Kebab Torsh was honestly the best we’ve ever had. It was so tender, full of flavour and cooked perfectly.”
  7. Mixed skewer platter Net +1
    “For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”
  8. Pistachio cheesecake Net +1
    “I highly recommend to try their authentic saffron ice cream and pistachio cheesecake!”
  9. Pomegranate-rich chicken-based fesengoon Net +1
    “For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”
  10. Qormeh sabzi Net +1
    “The juiciect kebabs and most flavourfull stews we ever had: kabab Sultani and Qormeh Sabzi. The masterpieces of persian cuisines served in Dubai at world class quality.”
  11. Saffron boneless chicken Net +1
    “Although I can never remember each dish name, the saffron boneless chicken was juicy, tender, and practically melted in my mouth.”
  12. Saffron ice cream Net +1
    “I highly recommend to try their authentic saffron ice cream and pistachio cheesecake!”
  13. Salad shirazi Net +1
    “Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good Cons: Salad Shirazi could have more lemon juice and salt”
  14. Slow l-cooked lamb shank Net +1
    “We ordered two lamb dishes - a lamb chop and a slow l-cooked lamb shank, both come with saffron rice. Excellent texture and taste!”

Drinks 1

  1. Persian tea Net +1
    “It was my first time trying Persian tea, and I loved it. It’s served with aromatic spices, and instead of sugar, you’re given a special sweet candy(saffron) It felt like more than just tea - almost like a small tea ceremony, which was very unique and interesting. 🫖”

Tips for a Better Visit

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1

Request views. Ask for a table facing the Burj Al Arab if the setting matters; one diner specifically recommended doing so.

2

Check parking. If using the validation offer, confirm your car plate was entered correctly before leaving; one guest was charged 60 dirham instead.

Plan the visit

Practical details

United Arab Emirates
Al Sufouh 1, Dubai
Mon12:00 PM – 11:30 PM
Tue12:00 PM – 11:30 PM
Wed12:00 PM – 11:30 PM
Thu12:00 PM – 11:30 PM
Fri12:00 PM – 11:45 PM
Sat12:00 PM – 11:45 PM
Sun12:00 PM – 11:30 PM
Get directions

Common Concerns

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Slow service

Several reviews mention delays, including one meal where service was described as too slow and another where guests had to call the waiter themselves.

Small portions

Some diners felt portions were modest for the price, including a table that received only one appetizer for five people until requesting another.

DXB
LOCAL

The Bottom Line

ANAR is a Persian restaurant in Al Sufouh, at Souk Madinat, where the food shares attention with a canal-side setting and Burj Al Arab views. It suits a relaxed lunch, sunset meal or dinner where atmosphere matters as much as the plate, with indoor and outdoor seating mentioned in reviews. The menu’s strongest recurring points are kebabs and rice dishes.

Kebab Torsh, koobideh and Kebab Sultani receive particularly enthusiastic mentions, while Qormeh Sabzi and pomegranate-rich Fesengoon cover the slower-cooked side of Persian cooking. Saffron rice, lamb chops and vegetarian dishes such as Ghormeh Sabzi Ba Garchif also give first-time diners room to explore. Persian tea arrives with aromatic spices and a saffron sweet.

Service is often warm and attentive, but it is not completely consistent. Recent diners reported excellent guidance and hospitality, while others experienced slow responses or had to call for help. Portions were considered modest by some guests, and the location can feel expensive for what arrives.

For the best setting, ask for a Burj Al Arab-facing table and consider the outdoor area in cooler weather. If driving, double-check that parking validation has been applied to your plate; one diner was unexpectedly charged 60 dirham.

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