Waterfront views
Outdoor seating looks towards the canal and Burj Al Arab, giving sunset and evening meals a distinctive setting.
Al Sufouh
ANAR is a Persian restaurant in Al Sufouh, at Souk Madinat, pairing traditional dishes with an elegant waterfront setting. Reviews point to juicy kebabs, saffron rice, slow-cooked stews and outdoor tables with Burj Al Arab views as the main reasons to visit.
Source: Google Maps
Outdoor seating looks towards the canal and Burj Al Arab, giving sunset and evening meals a distinctive setting.
Kebab Torsh was praised for being tender, flavourful and perfectly cooked, while koobideh drew compliments for its charcoal flavour.
Reviews highlight fragrant saffron rice with barberries, juicy koobideh, lamb dishes and rich stews such as Qormeh Sabzi.
Vegetarian diners found plenty to order, including Ghormeh Sabzi Ba Garchif, Kashk-O-Bademian, soup, salad and desserts.
Persian tea comes with aromatic spices and a saffron sweet instead of ordinary sugar, making it a memorable finish or pause.
One review describes an exceptionally good appetizer served free with a dine-in meal.
These items at ANAR - Authentic Persian Cuisine got the most positive mentions in user reviews. Check them out!
“The lamb chops were perfectly flavoured and so tender , saffron rice also very tasty . Truly enjoyed my dining experience”
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“The lamb chops were perfectly flavoured and so tender , saffron rice also very tasty . Truly enjoyed my dining experience”December 2025
“The flavors are authentic and thoughtfully prepared fragrant saffron rice, perfectly spiced kebabs, and rich, slow cooked stews that feel like they’ve been made with generations of care.”December 2025
“A little pricy but, man, that koobideh kabob! The charcoal flavor is truly unbeatable. And don’t forget that tender neck.”
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“A little pricy but, man, that koobideh kabob! The charcoal flavor is truly unbeatable. And don’t forget that tender neck.”February 2026
“The kebab koobideh was delicious—perfectly seasoned, juicy, and cooked just right.”December 2025
“The food was beautifully presented — fresh salads, rich starters with pomegranate, and an amazing lamb chop with fragrant saffron rice. Everything tasted homemade and full of flavor.”
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“The food was beautifully presented — fresh salads, rich starters with pomegranate, and an amazing lamb chop with fragrant saffron rice. Everything tasted homemade and full of flavor.”December 2025
“The staff Ms Anna is polite and attentive, and the quality of dishes is consistently impressive.Kubide and lamb chops are Super.”February 2026
“Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good”
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“Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good”February 2026
“We tried the Ghormeh Sabzi Ba Garchifor the main, Kashk-O-Bademian for appetizers, and enjoyed a delicious soup, salad, and some tasty desserts. Everything was just perfect.”January 2026
“The Ash soup in particular was excellent.”
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“The Ash soup in particular was excellent.”July 2021
“We had a delightful group meal of three at this restaurant. The food was authentically cooked, and we began with the meatballs and cucumber salad. For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”
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“We had a delightful group meal of three at this restaurant. The food was authentically cooked, and we began with the meatballs and cucumber salad. For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”December 2025
“We tried the Ghormeh Sabzi Ba Garchifor the main, Kashk-O-Bademian for appetizers, and enjoyed a delicious soup, salad, and some tasty desserts. Everything was just perfect.”
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“We tried the Ghormeh Sabzi Ba Garchifor the main, Kashk-O-Bademian for appetizers, and enjoyed a delicious soup, salad, and some tasty desserts. Everything was just perfect.”January 2026
“Iftar menu was delicious , we left 100% satisfied and happy”
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“Iftar menu was delicious , we left 100% satisfied and happy”February 2026
“Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good”
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“Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good”February 2026
“The Kebab Torsh was honestly the best we’ve ever had. It was so tender, full of flavour and cooked perfectly.”
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“The Kebab Torsh was honestly the best we’ve ever had. It was so tender, full of flavour and cooked perfectly.”July 2026
“For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”
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“For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”December 2025
“I highly recommend to try their authentic saffron ice cream and pistachio cheesecake!”
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“I highly recommend to try their authentic saffron ice cream and pistachio cheesecake!”December 2025
“For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”
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Review excerpts
“For the main course, we opted for the mixed skewer platter and the pomegranate-rich chicken-based fesengoon. The food was incredible, honestly. Everything was flavorful, tender, and beautifully cooked.”December 2025
“The juiciect kebabs and most flavourfull stews we ever had: kabab Sultani and Qormeh Sabzi. The masterpieces of persian cuisines served in Dubai at world class quality.”
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“The juiciect kebabs and most flavourfull stews we ever had: kabab Sultani and Qormeh Sabzi. The masterpieces of persian cuisines served in Dubai at world class quality.”April 2026
“Although I can never remember each dish name, the saffron boneless chicken was juicy, tender, and practically melted in my mouth.”
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“Although I can never remember each dish name, the saffron boneless chicken was juicy, tender, and practically melted in my mouth.”June 2023
“I highly recommend to try their authentic saffron ice cream and pistachio cheesecake!”
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“I highly recommend to try their authentic saffron ice cream and pistachio cheesecake!”December 2025
“Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good Cons: Salad Shirazi could have more lemon juice and salt”
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“Nice and helpful staff specially Asal + Joojeh Torsh was very tasty + Yoghurt and cucumber tasted different but amazing + Salad Shirazi was very fresh + Kashk Bademjan was good Cons: Salad Shirazi could have more lemon juice and salt”February 2026
“We ordered two lamb dishes - a lamb chop and a slow l-cooked lamb shank, both come with saffron rice. Excellent texture and taste!”
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“We ordered two lamb dishes - a lamb chop and a slow l-cooked lamb shank, both come with saffron rice. Excellent texture and taste!”March 2023
“It was my first time trying Persian tea, and I loved it. It’s served with aromatic spices, and instead of sugar, you’re given a special sweet candy(saffron) It felt like more than just tea - almost like a small tea ceremony, which was very unique and interesting. 🫖”
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“It was my first time trying Persian tea, and I loved it. It’s served with aromatic spices, and instead of sugar, you’re given a special sweet candy(saffron) It felt like more than just tea - almost like a small tea ceremony, which was very unique and interesting. 🫖”April 2026
Request views. Ask for a table facing the Burj Al Arab if the setting matters; one diner specifically recommended doing so.
Check parking. If using the validation offer, confirm your car plate was entered correctly before leaving; one guest was charged 60 dirham instead.
Ask questions. If Persian food is new to you, ask for explanations of the dishes and flavours before ordering; this was a noted area for improvement.
Try outdoors. Consider outdoor seating for the canal and Burj Al Arab outlook; a review describes it as especially pleasant during winter.
Plan the visit
| Mon | 12:00 PM – 11:30 PM |
| Tue | 12:00 PM – 11:30 PM |
| Wed | 12:00 PM – 11:30 PM |
| Thu | 12:00 PM – 11:30 PM |
| Fri | 12:00 PM – 11:45 PM |
| Sat | 12:00 PM – 11:45 PM |
| Sun | 12:00 PM – 11:30 PM |
Several reviews mention delays, including one meal where service was described as too slow and another where guests had to call the waiter themselves.
Some diners felt portions were modest for the price, including a table that received only one appetizer for five people until requesting another.
One recent review noticed air conditioning dripping from the ceiling, suggesting the dining room may need maintenance.
A group found the food excellent but said staff could have explained the menu and its flavours more confidently.
The Bottom Line
ANAR is a Persian restaurant in Al Sufouh, at Souk Madinat, where the food shares attention with a canal-side setting and Burj Al Arab views. It suits a relaxed lunch, sunset meal or dinner where atmosphere matters as much as the plate, with indoor and outdoor seating mentioned in reviews. The menu’s strongest recurring points are kebabs and rice dishes.
Kebab Torsh, koobideh and Kebab Sultani receive particularly enthusiastic mentions, while Qormeh Sabzi and pomegranate-rich Fesengoon cover the slower-cooked side of Persian cooking. Saffron rice, lamb chops and vegetarian dishes such as Ghormeh Sabzi Ba Garchif also give first-time diners room to explore. Persian tea arrives with aromatic spices and a saffron sweet.
Service is often warm and attentive, but it is not completely consistent. Recent diners reported excellent guidance and hospitality, while others experienced slow responses or had to call for help. Portions were considered modest by some guests, and the location can feel expensive for what arrives.
For the best setting, ask for a Burj Al Arab-facing table and consider the outdoor area in cooler weather. If driving, double-check that parking validation has been applied to your plate; one diner was unexpectedly charged 60 dirham.