Authentic Angels Bisaya Restaurant

Authentic Angels Bisaya Restaurant

Deira

Authentic Angels Bisaya Restaurant in Deira serves traditional southern Filipino food, with customer favourites including lechon manok and kinilaw. It is a useful stop for homesick Visayan diners, generous shared meals and comforting dishes such as binignit.

Reputation Score
4.3
★★★★☆
163 ratings
5★
69%
4★
11%
3★
8%
2★
3%
1★
9%

Source: Google Maps

The Good Stuff

Showing 2 of 8
01

Bisaya flavours

Customers repeatedly describe the food as genuinely Visayan, with pancit, kinilaw, balbacua and paklay standing out.

02

Lechon manok

The roasted chicken is praised for juicy meat, lemongrass aroma and a flavour close to the Philippines.

Let's go!

Tips for a Better Visit

Showing 2 of 6
1

Call ahead. Call first if bringing a pet; one customer used a stroller for a trained Shih Tzu and was asked to confirm details.

2

Try turon. Add the turon to your order: a repeat customer says it has been consistently cooked to perfection.

Plan the visit

Practical details

Al Reem Tower - 8 Al Maktoum Rd
Riggat Al Buteen, Dubai
Mon11:00 AM – 10:00 PM
Tue11:00 AM – 10:00 PM
Wed11:00 AM – 10:00 PM
Thu11:00 AM – 10:00 PM
Fri11:00 AM – 10:00 PM
Sat11:00 AM – 11:00 PM
Sun11:00 AM – 11:00 PM
Get directions

Common Concerns

Showing 2 of 5

Inconsistent dishes

One recent visit found pungko-pungko bland and oily, with burnt chicken skin and non-crispy okoy.

Salty plates

A set-menu review found the lechon manok and daing na bangus too salty, while iced tea was overly sweet.

Customer-reported prices

These are customer-reported mentions, not a current price list. Prices may have changed.

65 AED

platter

“We ordered the platter for 65 AED good for 3-4 people plus the Bulalo or Sour soup beef stew”
Google review · September 2022
DXB
LOCAL

The Bottom Line

Authentic Angels Bisaya Restaurant in Deira is geared towards diners craving southern Filipino cooking rather than generic Filipino staples. You can order dishes such as balbacua, lechon manok, kinilaw and paklay, or choose a shared platter; reviewers particularly praise the roasted chicken’s tender meat and lemongrass aroma, and the kinilaw’s fresh, citrusy balance. There is plenty for a comforting meal beyond the main dishes.

Bulalo was described as meaty and tender, ginataang langka recalled home cooking, and the turon has a particularly loyal following. Binignit is another good dessert choice: one reviewer paid 15 AED for a portion said to serve two, while a 65 AED platter was reported to feed three to four people. The setting has some character, including outdoor tables made from customised drums, and staff are often described as friendly.

A pet-friendly visit may be possible, but call first. Quality is not perfectly consistent: recent feedback mentions bland, oily pungko-pungko, salty lechon manok and daing na bangus, and one complaint about unfresh salmon. Service and delivery can also run slowly, so allow extra time and confirm delivery estimates before ordering.

People Also Search