Baskin Robbins

Baskin Robbins

Italy

Baskin Robbins is an ice cream shop in Italy serving its familiar range of scoops and treats. Reviews make the waffle bowl, the chocolate molten cake ice cream, and custom milkshakes with chosen flavours especially useful things to try.

Reputation Score
4.2
★★★★☆
316 ratings
5★
55%
4★
25%
3★
10%
2★
4%
1★
6%

Source: Google Maps

The Good Stuff

Showing 2 of 5
01

Waffle bowl

A long-time customer specifically calls the waffle bowl their favourite choice.

02

Custom shakes

You can customise a milkshake with your chosen scoops; one combination used Rainbow Sherbet and lemon citrus.

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Tips for a Better Visit

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1

Go earlier. If you are driving, avoid after 6pm: one review describes parking as a major headache after office hours.

2

Check delivery. For delivery, check the order and condition on arrival; one order arrived melted, late, and incorrect.

Plan the visit

Practical details

5C82+W48 - Italy Cluster, Building U-4
Warsan First - Italy, Dubai
Mon12:00 PM – 1:00 AM
Tue12:00 PM – 1:00 AM
Wed12:00 PM – 1:00 AM
Thu12:00 PM – 1:00 AM
Fri12:00 PM – 1:00 AM
Sat12:00 PM – 1:00 AM
Sun12:00 PM – 1:00 AM
Get directions

Popular Mentions

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01

World class chocolate

A reviewer specifically recommends this flavour in a fresh cone.

02

Pistachio and Carmel Ice Cream

One review singles out these two flavours as the strongest options at the branch.

Common Concerns

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Service varies

Customer service reviews are inconsistent, with complaints about rude and disrespectful counter service.

Texture issues

Some scoops were reported to contain ice molecules, while another visit described the ice cream as over-frozen.

DXB
LOCAL

The Bottom Line

Baskin Robbins in Italy is a straightforward stop for scoops, sundaes and other ice-cream treats, with indoor seating for a quick break. The reviews point to the waffle bowl as a long-standing favourite, while the chocolate molten cake ice cream is a more substantial choice: it was served with a crispy, hot brownie and vanilla and cookies-and-cream scoops. There is room to customise beyond standard cups and cones.

One customer built a refreshing milkshake with Rainbow Sherbet and lemon citrus, with mashed strawberries at the bottom. Sugar-free ice cream is also mentioned in two flavours, and World Class Chocolate in a fresh cone has its own fan. The experience is not completely consistent.

Some visits received friendly, helpful service, but other customers described rude counter interactions. Texture has also varied: one review found ice molecules in the scoops, and another thought the ice cream was over-frozen. Delivery carries extra risk, with a reported order arriving late, melted and incorrect.

If you are driving, parking becomes difficult after 6pm; indoor seating is available if you do find a spot. For a simpler visit, ordering in person and checking the scoop condition before leaving may be wiser than relying on delivery.

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