Waterfront views
The terrace looks across the sea, Marina beach and JBR’s skyline, giving meals a distinctly scenic setting.
Bluewaters Island
Besar is a Spanish-Andalusian restaurant on Bluewaters Island, combining seafood paella and tapas with terrace views over the water and JBR. Reviews also point to a strong breakfast and brunch offering, making it suitable for anything from a relaxed morning to an atmospheric dinner.
Source: Google Maps
The terrace looks across the sea, Marina beach and JBR’s skyline, giving meals a distinctly scenic setting.
Seafood paella is repeatedly praised for generous portions and flavour; one group’s serving for three was more than enough.
A lunch reviewer found the small plates fresh, delicious and fast, while several others described the service as attentive.
Terracotta tones, Moorish carvings, natural light and music help create a Spanish-inspired setting without feeling formal.
Reviews cover breakfast, brunch, lunch and dinner, with breakfast dishes, drinks and coffee receiving specific praise.
The Gallega Octopus stood out to one visitor ordering light snacks and cocktails.
These items at Besar Restaurant Bluewaters Dubai got the most positive mentions in user reviews. Check them out!
“Highly recommend trying the seafood paella — it’s definitely a standout dish and worth coming for.”
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“Highly recommend trying the seafood paella — it’s definitely a standout dish and worth coming for.”April 2026
“The Seafood Paella was the highlight of our meal—perfectly cooked, bursting with flavors, and truly unforgettable.”January 2025
“Food was perfect, we enjoyed the ceviche, seafood paella, and crema catalana.”
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“Food was perfect, we enjoyed the ceviche, seafood paella, and crema catalana.”April 2026
“The food was simply amazing , we had the seafood paella which was delicious and for dessert the basque cheesecake and creme catalana. Would definitely recommend!”February 2025
“I missed the Spanish authenticity in the spices and, for example, in the texture of the croquetas.”
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“I missed the Spanish authenticity in the spices and, for example, in the texture of the croquetas.”April 2025
“The croquettes were absolutely breathtaking, and the beef empanada was just incredible.”October 2025
“The cuisine is amazing. Seafood salad and paella is so delicious. Strongly recommend especially if you want to enjoy your time, because music and dj Ksenia made my experience unforgettable”
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“The cuisine is amazing. Seafood salad and paella is so delicious. Strongly recommend especially if you want to enjoy your time, because music and dj Ksenia made my experience unforgettable”March 2025
“I enjoyed both my seafood dishes-seafood salad and paella! White Sangtia was also delicious!”May 2025
“We loved the food—especially the Ajillo Shrimp and Tomahawk.”
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“We loved the food—especially the Ajillo Shrimp and Tomahawk.”June 2026
“I ordered the baby chicken with patatas bravas. Mouthwatering! Well prepared dish bursting with flavour.”
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“I ordered the baby chicken with patatas bravas. Mouthwatering! Well prepared dish bursting with flavour.”December 2025
“The food was simply amazing , we had the seafood paella which was delicious and for dessert the basque cheesecake and creme catalana. Would definitely recommend!”
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“The food was simply amazing , we had the seafood paella which was delicious and for dessert the basque cheesecake and creme catalana. Would definitely recommend!”February 2025
“The croquettes were absolutely breathtaking, and the beef empanada was just incredible.”
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“The croquettes were absolutely breathtaking, and the beef empanada was just incredible.”October 2025
“Food was perfect, we enjoyed the ceviche, seafood paella, and crema catalana.”
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“Food was perfect, we enjoyed the ceviche, seafood paella, and crema catalana.”April 2026
“We had an amazing New Year’s Eve at Besar Restaurant! The chicken and rabbit paella was incredible, and the tapas were absolutely delicious. My spouse and I enjoyed every moment—perfect food and atmosphere to start the year!”
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“We had an amazing New Year’s Eve at Besar Restaurant! The chicken and rabbit paella was incredible, and the tapas were absolutely delicious. My spouse and I enjoyed every moment—perfect food and atmosphere to start the year!”January 2025
“For kids they made fresh orange lolly pops.”
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“For kids they made fresh orange lolly pops.”February 2026
“I specifically enjoyed the Gallega Octopus!”
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“I specifically enjoyed the Gallega Octopus!”October 2025
“I recommend everyone to try their Lamb Shoulders and chicken paellas , must try !!!!! I really love this place.”
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“I recommend everyone to try their Lamb Shoulders and chicken paellas , must try !!!!! I really love this place.”January 2025
“So tasty food😋 specially mushroom risotto and seafood ceviche 🔥 good service and amazing view to Marina😍”
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“So tasty food😋 specially mushroom risotto and seafood ceviche 🔥 good service and amazing view to Marina😍”April 2026
“My group ordered a paella for three, and it was more than enough. Super delicious, flavourful, and generous with the seafood.”
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“My group ordered a paella for three, and it was more than enough. Super delicious, flavourful, and generous with the seafood.”May 2026
“I ordered the baby chicken with patatas bravas. Mouthwatering! Well prepared dish bursting with flavour.”
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“I ordered the baby chicken with patatas bravas. Mouthwatering! Well prepared dish bursting with flavour.”December 2025
“So tasty food😋 specially mushroom risotto and seafood ceviche 🔥 good service and amazing view to Marina😍”
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Review excerpts
“So tasty food😋 specially mushroom risotto and seafood ceviche 🔥 good service and amazing view to Marina😍”April 2026
“We loved the food—especially the Ajillo Shrimp and Tomahawk.”
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“We loved the food—especially the Ajillo Shrimp and Tomahawk.”June 2026
“The Torrija de Leche was a perfect sweet ending, and the refreshing red sangria paired beautifully with the dishes.”
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“The Torrija de Leche was a perfect sweet ending, and the refreshing red sangria paired beautifully with the dishes.”January 2025
“I enjoyed both my seafood dishes-seafood salad and paella! White Sangtia was also delicious!”
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Review excerpts
“I enjoyed both my seafood dishes-seafood salad and paella! White Sangtia was also delicious!”May 2025
“The Torrija de Leche was a perfect sweet ending, and the refreshing red sangria paired beautifully with the dishes.”
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Review excerpts
“The Torrija de Leche was a perfect sweet ending, and the refreshing red sangria paired beautifully with the dishes.”January 2025
“Food was with good taste, but Barista needs to pay attention to the soft drinks, the coffee Latte was cold then changed to a spoiled milk one twice so it was left as per the picture.”
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Critical review excerpts
“Food was with good taste, but Barista needs to pay attention to the soft drinks, the coffee Latte was cold then changed to a spoiled milk one twice so it was left as per the picture.”December 2025
Book evenings. Reserve for dinner rather than relying on a walk-in: one weekday afternoon visitor expected night-time demand to be higher.
Choose terrace. Sit outside when the weather is comfortable for the sea and JBR views; avoid the terrace if it is too hot.
Share paella. A paella ordered for three was more than enough, so consider sharing it with sides rather than ordering too much.
Mention allergies. Tell the waiter about food allergies before ordering; one guest received help choosing suitable dishes.
Try brunch. Breakfast and brunch are well represented in the reviews, including a relaxed Sunday brunch with friends.
Plan the visit
| Mon | 12:00 PM – 12:00 AM |
| Tue | 12:00 PM – 12:00 AM |
| Wed | 12:00 PM – 12:00 AM |
| Thu | 12:00 PM – 12:00 AM |
| Fri | 12:00 PM – 1:00 AM |
| Sat | 12:00 PM – 1:00 AM |
| Sun | 12:00 PM – 12:00 AM |
One reviewer found the restaurant pricey, particularly objecting to steep markups on widely available wines.
A detailed review reported Cloudy Bay, Whispering Angel, Chablis and Prosecco at roughly 2.5–3 times retail pricing.
One reviewer said a steak ordered medium rare arrived well done, a notable issue at the restaurant’s stated price level.
One review raised a serious concern about the smell and freshness of the seafood paella; this conflicts with many positive paella reports.
A reviewer reported that a latte arrived cold and was then replaced twice with coffee containing spoiled milk.
The Bottom Line
Besar is a Spanish-Andalusian restaurant on Bluewaters Island, with a terrace overlooking the sea, Marina beach and the JBR skyline. The menu’s clearest draws are seafood paella, seafood salad, Gallega-style octopus and tapas, while breakfast and brunch reviews make it more versatile than a dinner-only venue. The paella is the dish to investigate first.
Several diners called it a standout, and one group found a serving for three generous enough to share alongside two sides. Other praised orders include mushroom risotto, seafood ceviche, crema catalana and Basque cheesecake. Presentation is regularly mentioned, and the restaurant’s terracotta, Moorish-inspired interior and Spanish-leaning music add character without making the setting feel stuffy.
Service is usually described as warm, attentive and quick, with reviewers also mentioning helpful guidance for food allergies and thoughtful birthday touches such as fresh orange lollipops for children. The terrace is especially appealing in cooler weather, though one visitor advised sitting outside only when it is not too hot. For evening visits, booking is sensible: a weekday afternoon walk-in expected nights to require reservations.
There are caveats. One detailed review criticised high wine markups, a well-done steak ordered medium rare and seafood freshness in a paella; another reported repeated problems with a latte. These are minority reports, but worth bearing in mind given the premium positioning.