Skyline views
The 63rd-floor setting gives diners close views of the Burj Khalifa, Dubai Fountain and Downtown skyline.
Downtown Dubai
Birds Dubai is an upscale restaurant in Downtown Dubai on the 63rd floor, with Burj Khalifa and fountain views. Reviews point to beautifully presented dishes—especially sushi—and attentive service, making it a strong choice for dinner, sunset, celebrations, or a lively brunch.
Source: Google Maps
The 63rd-floor setting gives diners close views of the Burj Khalifa, Dubai Fountain and Downtown skyline.
The sushi set and rolls are praised for freshness, balanced ingredients and carefully prepared rice.
Reviewers repeatedly describe dishes as beautifully plated, including a seafood platter arranged to resemble nests.
Staff are described as attentive and welcoming, with service that feels organised without losing its personal touch.
Birthday visits can include thoughtful touches, such as a dessert presentation and a team birthday cheer.
Live DJs, piano and other performances add energy, while several reviews still describe the setting as elegant.
A vegetarian diner received a personalised selection of fresh, flavourful dishes rather than being limited to a fixed choice.
These items at Birds Dubai got the most positive mentions in user reviews. Check them out!
“Birds - luxurious and lovely pleace for the suturday brunch . Delusions food and great services guaranteed.”
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“Birds - luxurious and lovely pleace for the suturday brunch . Delusions food and great services guaranteed.”May 2025
“We went for their brunch event and it was top-notch: incredible atmosphere, great vibes, and the food was absolutely delicious – fresh, flavorful, and beautifully presented.”May 2025
“Even in Ramadan I tried Iftar and WOW.. they nailed it 🙌🏽”
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“Even in Ramadan I tried Iftar and WOW.. they nailed it 🙌🏽”March 2026
“The iftar experience at Birds Restaurant was absolutely amazing.”February 2026
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”
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“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”November 2024
“We also ordered the Birds big rolls platter -I enjoyed every piece from this magnificent set; the rice was prepared perfectly, and they didn't overdo the ingredients in the rolls.”
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“We also ordered the Birds big rolls platter -I enjoyed every piece from this magnificent set; the rice was prepared perfectly, and they didn't overdo the ingredients in the rolls.”January 2026
“Tried the black cod and crab pasta, both were very good.”
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“Tried the black cod and crab pasta, both were very good.”December 2025
“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”
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“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”January 2026
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”
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“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”January 2026
“Tried the black cod and crab pasta, both were very good.”
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“Tried the black cod and crab pasta, both were very good.”December 2025
“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”
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“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”January 2026
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”
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Review excerpts
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”January 2026
“The fried rice and the eggplant. I can only say OMG!”
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“The fried rice and the eggplant. I can only say OMG!”April 2025
“The fried rice and the eggplant. I can only say OMG!”
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“The fried rice and the eggplant. I can only say OMG!”April 2025
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”
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Review excerpts
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”November 2024
“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”
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“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”January 2026
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”
Positive 1Negative 0
Review excerpts
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”January 2026
“You should try the octopus omg and the sushi was gorgeous.”
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“You should try the octopus omg and the sushi was gorgeous.”April 2025
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”
Positive 1Negative 0
Review excerpts
“Main courses: Mushroom truffle risotto (I especially want to highlight this dish, as it was prepared to perfection here), chicken teriyaki (the chicken was tender and juicy), crab spaghetti with caviar (a very interesting combination of flavors; the cream sauce was not excessive and didn't overpower the taste of the crab), and my absolute favorite - the Oysters.”January 2026
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”
Positive 1Negative 0
Review excerpts
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”November 2024
“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”
Positive 1Negative 0
Review excerpts
“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”January 2026
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”
Positive 1Negative 0
Review excerpts
“The food was absolutely amazing. We were especially impressed by the seafood platter, beautifully arranged to resemble several nests. The king crab claw was outstanding and quickly became our favorite dish of the night! The roll platter was exceptional, and the beef tartar was outstanding. Everything was beautifully presented.”November 2024
“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”
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Review excerpts
“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”January 2026
“Excellent sunset brunch with yummy food and amazing service!”
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“Excellent sunset brunch with yummy food and amazing service!”April 2025
“You should try the octopus omg and the sushi was gorgeous.”
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“You should try the octopus omg and the sushi was gorgeous.”April 2025
“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”
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Review excerpts
“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”January 2026
“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”
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“Starters: Tuna truffle salad, Salmon tataki, caviar slider, shrimp tempura - all very good.”January 2026
“The evening ended beautifully with the Velvet Chocolate Mousse dessert a perfect sweet finale.”
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“The evening ended beautifully with the Velvet Chocolate Mousse dessert a perfect sweet finale.”April 2026
“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”
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“The sushi set, kinmedai starter, wagyu gyoza, and the crab spaghetti were stand outs.”January 2026
“Also loved the almond-based cocktail — light and well balanced.”
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“Also loved the almond-based cocktail — light and well balanced.”December 2025
“I highly recommend the Phoenix cocktail – the way it’s served makes for an unforgettable experience.”
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“I highly recommend the Phoenix cocktail – the way it’s served makes for an unforgettable experience.”April 2026
Request seating. Ask the team to recommend a table if the Burj Khalifa view is your priority; reviewers say table placement made a difference.
Try sunset. Book around sunset for changing light over the Burj Khalifa; reviews specifically call out the sunset view.
Use valet. Valet is available at The Address Downtown hotel next to Dubai Mall, according to one visitor’s arrival description.
Expect fine dining. Plan for refined, smaller plates rather than large portions; one review explicitly cautions that this is fine dining.
Check shows. If entertainment matters to your booking, confirm the show schedule beforehand because one reviewer found it had not started yet.
Mention dietary needs. Tell the restaurant if you are vegetarian; a reviewer received a personalised selection of vegetarian dishes.
Plan the visit
| Mon | Closed |
| Tue | 4:00 PM – 1:00 AM |
| Wed | 4:00 PM – 1:00 AM |
| Thu | 4:00 PM – 1:00 AM |
| Fri | 4:00 PM – 1:00 AM |
| Sat | 4:00 PM – 1:00 AM |
| Sun | 4:00 PM – 1:00 AM |
One reviewer felt the fine-dining portions were small for their price.
A reviewer said some waiters could not explain all the cocktails, although the bartender knew them.
One visitor noted that the show had not started when they expected it to.
The Bottom Line
Birds Dubai is a high-rise restaurant in Downtown Dubai, located on the 63rd floor and built around close-up Burj Khalifa, fountain and skyline views. It suits sunset dinners, dates, birthdays and stylish brunches, with a dining room that can shift from calm and romantic to lively with DJs, piano or live performances. The menu has a strong Japanese and seafood showing.
Reviewers highlighted the sushi set, fresh oysters, crab spaghetti with caviar, octopus and the Birds big rolls platter. Presentation is a major part of the experience: one seafood platter was arranged to resemble nests, while desserts and cocktails also received attention for their presentation. Vegetarian diners have reported receiving a personalised selection rather than a generic fallback.
Service is consistently described as warm, attentive and well organised. Birthday guests have received team celebrations and carefully chosen desserts, and one visitor was offered a private room so a companion could work during the visit. Valet at The Address Downtown hotel next to Dubai Mall was also mentioned.
There are a few caveats. A reviewer found the plates expensive for their size, some waiters were not familiar with every cocktail, and the show had not started when expected. Confirm entertainment timing and ask for a table with the view you want.