Garden setting
The outdoor garden is a standout, with grass, trees, fairy lights and, in one review, views of Ain Dubai through the blue door.
Bluewaters Island
Blue Door by Delano is a Mediterranean restaurant in Bluewaters Island focused on coastal Anatolian cuisine. Reviews point to a leafy garden setting, well-executed Turkish dishes such as Adana and Beyti kebabs, and attentive help with dietary questions.
Source: Google Maps
The outdoor garden is a standout, with grass, trees, fairy lights and, in one review, views of Ain Dubai through the blue door.
Adana and Beyti kebabs, mezze, pide and Turkish desserts are among the dishes reviewers specifically enjoyed.
Many diners describe the service as attentive and professional, including staff who explained dishes clearly and noticed when plates needed attention.
One family said the team handled their son's sesame allergy carefully, while another review praised staff for answering detailed allergy questions.
Cocktails made live at the table were described as a highlight, and garden drinks were also praised during a late-night visit.
A private booking for a special event was praised for warm, attentive service from start to finish.
These items at Blue Door by Delano got the most positive mentions in user reviews. Check them out!
“The Adana Kebab was delicious, though the quality of the bread could have been improved.”
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Review excerpts
“The Adana Kebab was delicious, though the quality of the bread could have been improved.”May 2025
“The food was beautifully presented and full of flavour. We enjoyed a selection of fresh mezze, calamari, pide, Beyti, Adana and every bite was exceptional.”June 2025
“As for the food, every dish was simply beautiful. We enjoyed the calamari, the cured sea bass, the marinated chicken, and a delicious lamb dish—all prepared with such care and full of incredible flavors.”
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Review excerpts
“As for the food, every dish was simply beautiful. We enjoyed the calamari, the cured sea bass, the marinated chicken, and a delicious lamb dish—all prepared with such care and full of incredible flavors.”February 2025
“The food was beautifully presented and full of flavour. We enjoyed a selection of fresh mezze, calamari, pide, Beyti, Adana and every bite was exceptional.”June 2025
“Adana and Baiti kebabs were good.”
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Review excerpts
“Adana and Baiti kebabs were good.”July 2025
“The food was beautifully presented and full of flavour. We enjoyed a selection of fresh mezze, calamari, pide, Beyti, Adana and every bite was exceptional.”
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“The food was beautifully presented and full of flavour. We enjoyed a selection of fresh mezze, calamari, pide, Beyti, Adana and every bite was exceptional.”June 2025
“The drinks menu includes five mocktails, with the refreshing cherry berry being a standout.”
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Review excerpts
“The drinks menu includes five mocktails, with the refreshing cherry berry being a standout.”May 2025
“A highlight was the chocolate soufflé which was insane.”
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Review excerpts
“A highlight was the chocolate soufflé which was insane.”June 2025
“As for the food, every dish was simply beautiful. We enjoyed the calamari, the cured sea bass, the marinated chicken, and a delicious lamb dish—all prepared with such care and full of incredible flavors.”
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Review excerpts
“As for the food, every dish was simply beautiful. We enjoyed the calamari, the cured sea bass, the marinated chicken, and a delicious lamb dish—all prepared with such care and full of incredible flavors.”February 2025
“We tried the Gavurdagi salad, beetroot, and seabass as starters, followed by lamb and shrimp as main courses, and finished with rice pudding for dessert. Every dish was absolutely top-notch!”
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Review excerpts
“We tried the Gavurdagi salad, beetroot, and seabass as starters, followed by lamb and shrimp as main courses, and finished with rice pudding for dessert. Every dish was absolutely top-notch!”January 2025
“Good Hospitality, Katmer is a must try dessert from Blue Door, and the service from Ankit was excellent.He explained all the food well, and the service was fabulous.”
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Review excerpts
“Good Hospitality, Katmer is a must try dessert from Blue Door, and the service from Ankit was excellent.He explained all the food well, and the service was fabulous.”August 2025
“As for the food, every dish was simply beautiful. We enjoyed the calamari, the cured sea bass, the marinated chicken, and a delicious lamb dish—all prepared with such care and full of incredible flavors.”
Positive 1Negative 0
Review excerpts
“As for the food, every dish was simply beautiful. We enjoyed the calamari, the cured sea bass, the marinated chicken, and a delicious lamb dish—all prepared with such care and full of incredible flavors.”February 2025
“The food was beautifully presented and full of flavour. We enjoyed a selection of fresh mezze, calamari, pide, Beyti, Adana and every bite was exceptional.”
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Review excerpts
“The food was beautifully presented and full of flavour. We enjoyed a selection of fresh mezze, calamari, pide, Beyti, Adana and every bite was exceptional.”June 2025
“The pumpkin dessert was a delightful surprise, consisting of caramelized pumpkin served with fresh yogurt, nuts, and ice cream.”
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Review excerpts
“The pumpkin dessert was a delightful surprise, consisting of caramelized pumpkin served with fresh yogurt, nuts, and ice cream.”May 2025
“We tried the Gavurdagi salad, beetroot, and seabass as starters, followed by lamb and shrimp as main courses, and finished with rice pudding for dessert. Every dish was absolutely top-notch!”
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Review excerpts
“We tried the Gavurdagi salad, beetroot, and seabass as starters, followed by lamb and shrimp as main courses, and finished with rice pudding for dessert. Every dish was absolutely top-notch!”January 2025
“The main course (Adana Kebab/chicken skewers/lamb chops) were super disappointing.”
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Critical review excerpts
“The main course (Adana Kebab/chicken skewers/lamb chops) were super disappointing.”September 2025
“The main course (Adana Kebab/chicken skewers/lamb chops) were super disappointing.”
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Critical review excerpts
“The main course (Adana Kebab/chicken skewers/lamb chops) were super disappointing.”September 2025
Try Katmer. Order the Katmer dessert if you want a specifically recommended sweet; one reviewer called it a must-try.
Choose outdoors. When the weather is pleasant, consider the outdoor tables for garden greenery and the sound of waves nearby.
Check breakfast. If visiting for breakfast, allow extra time and confirm the egg dishes' timing, as one diner reported a late delivery and slow service.
Plan the visit
One breakfast visit was disappointing: the eggs were left uneaten and arrived after the rest of the meal.
A breakfast reviewer felt the bill was expensive relative to the food and service received.
One diner found the appetizers tasteless and was disappointed by the Adana kebab, chicken skewers and lamb chops.
The Bottom Line
Blue Door by Delano is a coastal Anatolian restaurant in Bluewaters Island, with indoor dining and a garden terrace that gives the meal a more relaxed, destination-like setting. Reviews make it especially appealing for an evening meal, a romantic dinner or a small celebration, rather than treating it as a quick casual stop. The menu highlights Turkish and Mediterranean flavours.
Reviewers enjoyed Adana and Beyti kebabs, fresh mezze, pide, calamari and octopus, while desserts including Katmer, pumpkin dessert, rice pudding and chocolate soufflé received particular praise. Live-at-the-table cocktails were another memorable feature, and the Raki & Mezze experience was specifically recommended. Service is a major strength in the feedback: diners describe attentive explanations, warm hospitality and careful handling of a sesame allergy.
The garden can be especially pleasant when the weather is mild; one visitor heard waves from the nearby beach, and outdoor heaters were available in winter. There is one notable caution. A breakfast visit involved poorly received eggs, late delivery and slow service, while another diner found the Turkish dishes disappointing.
Prices were also described as expensive in that breakfast review, so checking the current menu and timing may be sensible before booking.