Bu Qtair Restaurant

Bu Qtair Restaurant

Umm Suqeim

Bu Qtair is a straightforward seafood restaurant in Umm Suqeim where you choose fresh fish or prawns before they are cooked. The main draw is crispy fried seafood served with signature fish curry and your choice of rice or paratha, in a casual, no-frills setting.

Reputation Score
4.2
★★★★☆
11,090 ratings
5★
52%
4★
27%
3★
11%
2★
3%
1★
6%

Source: Google Maps

The Good Stuff

Showing 2 of 5
01

Fresh selection

You choose the whole fish on arrival, and it is weighed and cooked to order.

02

Fish curry

The signature gravy is a strong partner for fried seafood, rice and Kerala porotta.

Let's go!

What to Eat at Bu Qtair Restaurant

These items at Bu Qtair Restaurant got the most positive mentions in user reviews. Check them out!

Food 7

  1. Prawns Net +11
    “The prawns were equally impressive, well-seasoned and cooked to perfection.”
  2. Fried shrimps Net +4
    “The fried shrimps are an absolute standout—plump, generously marinated in their signature Kerala-style masala, and coated in a light, addictive crunch that makes every bite irresistible.”
  3. Sheri fish Net +3
    “Prawns is the best seller followed by Sheri ..”
  4. Yellow fish curry Net +3
    “Seating arrangement had to wait for 20mins. When we sat down, ordered 2plates of rice and yellow fish curry which was really good. And 2 malbari parathas. Overall, food was excellent and enjoyed a lot.”
  5. Grilled fish Net +2
    “Bu Qtair is one of my favorite places that I keep coming back to for grilled fish. The best part is that you get to choose your fresh fish when you arrive, and they grill it to perfection right in front of you.”
  6. Ghee rice Net +2
    “Ghee rice was a great addition, light and aromatic.”
  7. Hamour Net +2
    “The Sheri fish, Hamour fish, and prawns were all perfectly fried — crispy on the outside and soft, juicy inside. Every bite was full of flavor and freshness. The seasoning was just right, not too oily, and the portions were generous.”
Honorable mentions (10)
  1. Deep fried fish Net +1
    “The deep fried fish and prawns were fantastic!!! Imagine you can completely chew the fish tail and swallow it! That so crispy it was!”
  2. Fresh catch of the day Net +1
    “The fresh catch of the day, spiced and grilled to perfection, delivers authentic coastal flavors that are hard to beat.”
  3. Fresh fried fish Net +1
    “Best fresh fried fish in town.”
  4. Friday fish biryani Net +1
    “Particularly I enjoy their Friday Fish biryani. Can’t skip it, service is always good, since I’m going there often, I get little extra attention.”
  5. Fried catch of the day Net +1
    “Bu Qtair in Dubai serves some of the freshest fried catch of the day, with the fish arriving crispy, perfectly spiced, and bursting with juicy flavor that highlights its incredible quality straight from the nearby harbor.”
  6. Fried crispy fish Net +1
    “The fried crispy fish and perfectly cooked inside is the signature dish as well as the prawns.”
  7. Fried prawns with their signature fish gravy and porotta Net +1
    “The fried prawns with their signature fish gravy and porotta is a must-try combo! The spice level is well balanced—right between typical Indian spice and something more suited to a Western palate.”
  8. Grilled sea bream Net +1
    “We had the grilled sea bream and fried prawns, absolutely delicious! These guys truly know their seafood, and the taste has remained consistently amazing since my last visit.”
  9. Prawn fry Net +1
    “The prawn fry is also absolutely delicious and definitely worth trying.”
  10. Seabass fried fish Net +1
    “Tried the seabass fried fish and prawns. Out of 10 will give it 7 Tbh nothing special at all”
What to Avoid (2)

Food 2

  1. Avoli fish Net −1
    “We ordered avoli fish (around 850+ grams) and prawns (500+ grams), which cost about 150 AED. After paying, we were asked to wait at the table. Later, a waiter came and asked us to choose a combo, with only two options available: plain rice or paratha. We ended up ordering both along with a fish curry (around 15 AED). The food quality was far below expectations. The fish had almost no masala or flavor...it honestly felt like it wasn't cooked properly.”
  2. Mota rice Net −1
    “Before ordering, we specifically asked whether mota rice was available (my mother prefers it) and were told that only barik rice was served later to see they were serving mota rice (wrong information given).”

Tips for a Better Visit

Showing 2 of 6
1

Carry cash. Bring cash before you arrive; one group had to rush to the nearest ATM after discovering the payment policy.

2

Order first. Choose and pay for your fish or prawns before sitting down; rice, curry and bread may be ordered afterward.

Plan the visit

Practical details

Fishing Harbour 2 - Old 32B Street
Umm Suqeim Second - Umm Suqeim 2, Dubai
Mon11:30 AM – 11:30 PM
Tue11:30 AM – 11:30 PM
Wed11:30 AM – 11:30 PM
Thu11:30 AM – 11:30 PM
Fri1:00 PM – 11:30 PM
Sat11:30 AM – 11:30 PM
Sun11:30 AM – 11:30 PM
Get directions

Common Concerns

Showing 2 of 4

Long waits

Queues and kitchen delays are common; one family waited nearly 90 minutes for food.

Cash payment

Many reviews report that cards are not accepted, so arriving without cash can mean an ATM trip.

Customer-reported prices

These are customer-reported mentions, not a current price list. Prices may have changed.

Aed85/kg

black pomfret

“Four adults ordered black pomfret price-Aed85/kg (0”
Google review · May 2026

Aed75

Arabian Seabass

“88kg), Arabian Seabass price-Aed75 (0”
Google review · May 2026

Aed155

Prawns

“93) and Prawns price-Aed155 (1kg)”
Google review · May 2026

around 60 AED

Fresh fish

“🐟 Fresh fish for around 60 AED”
Google review · May 2026
DXB
LOCAL

The Bottom Line

Bu Qtair is a casual seafood restaurant in Umm Suqeim built around a simple routine: choose a whole fish or prawns, pay by weight, then wait for them to be fried or grilled. The most-mentioned combination is fried seafood with fish curry, rice or paratha. Prawn fry is a particularly reliable choice in the reviews, while hamour, sheri and pomfret are among the fish named by diners.

The food gets strong praise for freshness, crisp frying and bold marinades. The yellow fish curry and ghee rice are useful additions, and one regular specifically recommends the Friday fish biryani. Portions can be generous enough to share, with one group of four reporting fish, prawns, rice and paratha for AED 150.

This is a busy, basic place rather than a polished dining room. Outdoor seating brings a coastal, boat-yard feel, but queues are common; weekend waits of 30–40 minutes are reported, and one visit took nearly 90 minutes. Service opinions vary from fast and efficient to unwelcoming.

Bring cash, as many reviews report cash-only payment, and check the payment arrangement before ordering. If comfort, broad menu choice or predictable timing matter most, this may be frustrating; seafood freshness and the no-frills experience are the main reasons to come.

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