CHUTNEY'S RESTAURANT

CHUTNEY'S RESTAURANT

Oud Metha

Chutney's Restaurant serves North Indian cuisine inside the Mövenpick Hotel & Apartments Bur Dubai in Oud Metha. Reviews point to its thalis and biryanis, with a fort-like setting, occasional live music and attentive service that suits family dinners and celebrations.

Reputation Score
4.7
★★★★★
370 ratings
5★
81%
4★
12%
3★
4%
2★
1%
1★
2%

Source: Google Maps

The Good Stuff

Showing 2 of 6
01

North Indian

Reviews highlight authentic North Indian cooking, including richly spiced curries, kebabs and biryani.

02

Thali

The thali is described as a generous, wholesome meal, with keema and dal standing out in one review.

Let's go!

What to Eat at CHUTNEY'S RESTAURANT

Foods and drinks mentioned in reviews of CHUTNEY'S RESTAURANT, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.

Food 2

  1. Gulab jamun Net +3
    “Warm and soft Gulab Jamun in syrup for dessert completely floored all 12 of us.”
  2. Tadka dal Net +2
    “We got a non-veg thali which included Butter Chicken, Tadka dal, Keema, Raita and Gulab Jamun. The Butter chicken was average. It didn’t have the wow factor.”
Honorable mentions (28)
  1. Aloo tikki chaat Net +1
    “We also had aloo tikki chaat, and I must say the chutneys used at the restaurant Chutneys was finger licking good and the tikki was lip smacking good.”
  2. Alu tikki Net +1
    “They have a good collection of classic cocktails. Food menu is modest, their chats especially the alu tikki and tandoori chicken is nice. A must try is the Chefs signature dish - mutton kurma, it is just amazing.”
  3. Avadhi tikka Net +1
    “A beautiful restaurant enjoyed the flavors of Avadhi tikka.. Caring Nabina and Bhawana very polite gave a welcoming feel at Chutneys.. Will surely be back”
  4. Biryani Net +1
    “Thanks to chef rashid for the delicious food specially the biryani.”
  5. Chefs special thali Net +1
    “We had the Chefs Special Thali and it was superb !”
  6. Chix biryani Net +1
    “The highlight of the meal was the Chix Biryani, which truly stole the show.”
  7. Dal Net +1
    “I like the mutton keema and dal and they were really standing out among others.”
  8. Dal makhani Net +1
    “Dal Makhani was slow cooked for almost 24hours to attain the thick consistency and the smoky rich taste. One of the best dal makhani and is highly recommended by me.”
  9. Gosht korma awadhi Net +1
    “Tawa Murg, Gosht Korma Awadhi and Dal Tadka for non veg thali & Subz Panchmel, Paneer Butter Masala and Dal Tadka for veg thali, accompanied by Subz Biryani, Raita and Indian bread made it a perfect afternoon meal for us.”
  10. Keema Net +1
    “We got a non-veg thali which included Butter Chicken, Tadka dal, Keema, Raita and Gulab Jamun. The Butter chicken was average. It didn’t have the wow factor. Keema and Dal tadka was very good. The combination of keema, dal and rice was perfect.”
  11. Kulfi falooda Net +1
    “For desserts we had Gulab Jamun and Kulfi falooda both were delectable and was fantastic end to our yummy meal.”
  12. Lobster masala Net +1
    “Best sea food in town had mouth watering lobster masala”
  13. Mint paratha Net +1
    “The food is literally finger licking good, try the Tava Chicken - amazing gravy and it goes well with the mint Paratha.”
  14. Mix non veg kabab Net +1
    “Food was great we had mix non veg kabab and it was finger licking good Rashmi was there to attend us the entire time”
  15. Mutton dum briyani Net +1
    “I ordered a mutton dum briyani and a Pepsi. The price will be higher as the restaurant was located in a hotel. The service was very fast too. Snacks were given while waiting for the food. It was not very long when my mutton dum briyani was served. It was really delicious - the rice was very flavourful and the mutton meat was also very tender.”
  16. Mutton keema Net +1
    “I like the mutton keema and dal and they were really standing out among others.”
  17. Mutton kurma Net +1
    “They have a good collection of classic cocktails. Food menu is modest, their chats especially the alu tikki and tandoori chicken is nice. A must try is the Chefs signature dish - mutton kurma, it is just amazing.”
  18. Palak paneer Net +1
    “I am not a fond of palak paneer but one bite onto this version, I was hooked onto it as it was finger licking good.”
  19. Paneer butter masala Net +1
    “Tawa Murg, Gosht Korma Awadhi and Dal Tadka for non veg thali & Subz Panchmel, Paneer Butter Masala and Dal Tadka for veg thali, accompanied by Subz Biryani, Raita and Indian bread made it a perfect afternoon meal for us.”
  20. Paneer tikka Net +1
    “Then we had paneer Tikka, softest of paneer with big chunks of paneer, well marinated and char grilled to perfection yet retaining the softest of paneer without it being hard. Loved it and that was favourite of my daughter.”
  21. Prawns masala Net +1
    “I ordered prawns masala and it was too good Mis bhawna was so sweet and she helped use to made the dinner memorable.”
  22. Set menu thali by chutney Net +1
    “Set menu Thali by Chutney was very fascinating to my eyes and tasty in my mouth.”
  23. Subz biryani Net +1
    “Tawa Murg, Gosht Korma Awadhi and Dal Tadka for non veg thali & Subz Panchmel, Paneer Butter Masala and Dal Tadka for veg thali, accompanied by Subz Biryani, Raita and Indian bread made it a perfect afternoon meal for us.”
  24. Subz panchmel Net +1
    “Tawa Murg, Gosht Korma Awadhi and Dal Tadka for non veg thali & Subz Panchmel, Paneer Butter Masala and Dal Tadka for veg thali, accompanied by Subz Biryani, Raita and Indian bread made it a perfect afternoon meal for us.”
  25. Tandoori chicken Net +1
    “They have a good collection of classic cocktails. Food menu is modest, their chats especially the alu tikki and tandoori chicken is nice. A must try is the Chefs signature dish - mutton kurma, it is just amazing.”
  26. Tava chicken Net +1
    “The food is literally finger licking good, try the Tava Chicken - amazing gravy and it goes well with the mint Paratha.”
  27. Tawa murg Net +1
    “Tawa Murg, Gosht Korma Awadhi and Dal Tadka for non veg thali & Subz Panchmel, Paneer Butter Masala and Dal Tadka for veg thali, accompanied by Subz Biryani, Raita and Indian bread made it a perfect afternoon meal for us.”
  28. Non-veg thali Net 0

    Only neutral feedback

    “We got a non-veg thali which included Butter Chicken, Tadka dal, Keema, Raita and Gulab Jamun. The Butter chicken was average. It didn’t have the wow factor. Keema and Dal tadka was very good. The combination of keema, dal and rice was perfect.”

Drinks 2

  1. Lemon mint mojito Net +1
    “For drinks we had strawberry mojito along with lemon mint mojito. Simple flavours yet so refreshing.”
  2. Strawberry mojito Net +1
    “For drinks we had strawberry mojito along with lemon mint mojito. Simple flavours yet so refreshing.”
What to Avoid (2)

Food 2

  1. Butter chicken Net −1
    “We got a non-veg thali which included Butter Chicken, Tadka dal, Keema, Raita and Gulab Jamun. The Butter chicken was average. It didn’t have the wow factor.”
  2. Butter roti Net −1
    “Butter Roti can make better.”

Tips for a Better Visit

Showing 2 of 6
1

Weekend Visit. Choose a weekend evening if you want live music with dinner; performances have also accepted song requests.

2

Ask Spice. Tell the team your preferred spice level when ordering; one review says main dishes can be adjusted.

Plan the visit

Practical details

19th St - opposite American Hospital
Oud Metha, Dubai
Get directions

Common Concerns

Showing 2 of 4

Hotel Pricing

One diner found the menu expensive and specifically cautioned that hotel dining raises the price.

Slow Service

A birthday dinner review reported slow service when only two staff were covering more than ten tables.

DXB
LOCAL

The Bottom Line

Chutney's is a North Indian restaurant inside the Mövenpick Hotel & Apartments Bur Dubai in Oud Metha. It is a natural fit for a substantial thali, a biryani-led dinner or a family celebration, with reviews also praising its fort-like décor and warm, hotel-restaurant atmosphere. The rating is strong, but prices can reflect the hotel setting.

The thali is one of the clearest draws. Diners have singled out mutton keema, dal and paneer dishes, while chicken biryani, mutton dum biryani and mutton kurma also receive specific praise. Vegetarian diners have found a broad selection, and one birthday group received a carefully prepared Jain menu.

If you have allergies, raise them clearly: a reviewer says the chef came out to discuss them. Live music is a recurring part of the experience, particularly on weekends, with performers taking requests. That makes the restaurant more suited to a relaxed evening than a rushed meal.

Service is usually described as attentive, though one review reported a slow visit when only two people were covering more than ten tables. For occasions, book ahead and ask about a cake or surprise arrangement. Drivers can use RTA parking or Mövenpick valet parking.

Spice levels can be tailored, so mention your preference when ordering.

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