British classics
The Sunday roast and Scotch Eggs are standout choices for a traditional British meal.
Umm Suqeim
Dhow & Anchor is a British gastropub in Umm Suqeim, inside Jumeirah Beach Hotel, with a terrace overlooking the Burj Al Arab. Customers come for hearty pub classics such as Sunday roast and Scotch Eggs, plus drinks, sports screenings and a lively but generally relaxed setting.
Source: Google Maps
The Sunday roast and Scotch Eggs are standout choices for a traditional British meal.
The outdoor terrace gives diners a strong Burj Al Arab view, especially appealing at sunset.
Portions are generous, with several sharing dishes described as filling enough for more than one person.
Reviews repeatedly point to affordable happy-hour drinks, including a good choice of beers.
Large screens and match screenings make it a practical pub choice for football, rugby and other major games.
A vegetarian guest received a freshly made pie with roasted vegetables, onion gravy, mac and cheese and sweet potato mash.
Book ahead. Reserve in advance for match days, when the pub can become especially busy.
Try outdoors. Ask for an outdoor table if you want the Burj Al Arab view; the terrace is a key part of the experience.
Use happy hour. Plan drinks between 3pm and 6pm to use the daily happy-hour offers.
Ask first. Vegetarian diners should ask about the roast options beforehand; one guest received a freshly made vegetarian pie.
Allow time. Leave extra time during busy services, as one Sunday lunch review found the food and service slower than expected.
Skip nachos. If nachos are on your shortlist, note one report of congealed cheese and an AED 85 charge despite leaving most of the dish.
Plan the visit
| Mon | 12:00 PM – 12:00 AM |
| Tue | 12:00 PM – 12:00 AM |
| Wed | 12:00 PM – 12:00 AM |
| Thu | 12:00 PM – 12:00 AM |
| Fri | 12:00 PM – 12:00 AM |
| Sat | 12:00 PM – 12:00 AM |
| Sun | 12:00 PM – 12:00 AM |
The Daily Roast Truffle Chips were singled out as a particularly enjoyable combination during a Sunday dinner.
The Pork butty sandwich is described as delicious, huge and served with fries.
Halloumi fries are repeatedly mentioned as a shareable side, with one review saying the portion is enough for two.
The kale salad, particularly its truffle dressing, won over at least one reviewer who normally avoids leafy vegetables.
One recent visit found frozen-tasting fries, a bland chicken burger and a beef burger lacking flavour.
Service can slow down when busy; one review said even a soft drink waited behind cocktail preparation.
The venue can become crowded and loud, particularly during busy periods and sporting events.
A returning customer found the newer Shepherd’s Pie and ribs noticeably different from earlier versions.
A customer disliked the nachos and said the dish was charged at AED 85 without an apology or attempted resolution.
These are customer-reported mentions, not a current price list. Prices may have changed.
sharing plate like the ribs
“Not even 200 aed for a sharing plate like the ribs”Google review · November 2024
The Bottom Line
Dhow & Anchor is a British gastropub in Umm Suqeim, inside Jumeirah Beach Hotel, that works well for a Sunday lunch, casual drinks or watching sport. The menu leans into pub classics: reviewers repeatedly mention the Sunday roast, Scotch Eggs, pork ribs and the large Pork butty sandwich. Portions are often generous enough to share.
The outdoor terrace is a major draw, with views towards the Burj Al Arab, while indoor screens and themed menus support football and rugby nights. Happy hour is available daily from 3 to 6pm, and several guests describe the beer offers as good value. The atmosphere is usually relaxed or lively rather than rowdy, though busy services can become loud and seating may feel crowded.
Service is a strong part of many visits, but it is not perfectly consistent. Some diners report attentive, thoughtful help with dietary requests, while others experienced slow service or poor handling of a disappointing dish. Food quality also varies by visit: recent complaints included frozen-tasting fries, bland burgers and changed recipes for Shepherd’s Pie and ribs.
Book ahead for major matches, and ask for a terrace table if the view matters.