Dlish Difc

Dlish Difc

DIFC

Dlish Difc is a cafe and sweets spot in DIFC, suited to a relaxed coffee break, breakfast or catch-up. Reviewers return for desserts such as the mango trifle and molten chocolate cake, while the calm, polished setting also works for meetings and quiet conversations.

Reputation Score
4.5
★★★★★
428 ratings
5★
77%
4★
13%
3★
3%
2★
1%
1★
6%

Source: Google Maps

The Good Stuff

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01

Mango trifle

The mango trifle is repeatedly praised for its fresh, refreshing flavour and is a standout dessert choice.

02

Specialty coffee

The Ethiopian V60 is described as fruity, clean and carefully brewed, making it a strong choice for coffee-focused visits.

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Tips for a Better Visit

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1

Ask about sweetness. If ordering the dirty coffee, ask whether syrup is included or request it without syrup for a more traditional version.

2

Try seasonally. Visit during summer for the mango trifle, which reviewers describe as refreshing and especially worth seeking out.

Plan the visit

Practical details

Zaa'beel Second - DIFC - Dubai
Zaa'beel Second - DIFC, Dubai
Mon9:00 AM – 12:00 AM
Tue9:00 AM – 12:00 AM
Wed9:00 AM – 12:00 AM
Thu9:00 AM – 12:00 AM
Fri9:00 AM – 12:00 AM
Sat9:00 AM – 12:00 AM
Sun9:00 AM – 12:00 AM
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Popular Mentions

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01

Dirty coffee

A reviewer called it the best dirty coffee they had tried locally, while suggesting a no-syrup option.

02

Date pudding

Date pudding is one of the desserts reviewers ordered alongside molten chocolate cake and coffee.

Common Concerns

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Long wait

One visit involved waiting more than 45 minutes for a sandwich that never arrived.

Order error

An egg dish arrived differently from requested and had to be remade, extending the delay.

DXB
LOCAL

The Bottom Line

Dlish Difc is a cafe and sweets spot in DIFC that suits a slow breakfast, coffee break or dessert stop. The menu has enough range for different visits: reviewers mention Turkish eggs, croissants, the chicken sandwich with fries, and standout desserts including the mango trifle and molten chocolate cake. Coffee is a major draw too, particularly the Ethiopian V60, flat white and piccolo.

The atmosphere leans calm, bright and polished rather than bustling. Guests describe natural sunlight, greenery and outdoor seating with views towards the Emirates Towers, while others use the space for business meetings or catching up with friends. It is also described as a walk-in spot where reservations are not needed.

Desserts receive the steadiest praise, especially the mango trifle, date pudding and molten chocolate cake. There are a few cautions: one sandwich order took more than 45 minutes and never arrived, and an egg dish had to be remade. Breakfast choices have also been called limited.

Coffee feedback is mostly strong but not completely consistent; one reviewer felt it had declined after the move, and another thought it needed improvement. If you order the dirty coffee, ask about syrup, and check directions before arriving because the rooftop location can be tricky to find.

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