Signature sandwiches
Sultan sandwiches use a distinctive bread wrap with sauces and, in some versions, cheese; chicken is often rated especially well.
Mirdif
Dostan Kabab is a Mirdif kebab shop known mainly for its Iranian-style sandwiches, especially the Sultan and cheese-filled koobideh wraps. Reviews also point to well-cooked kebabs, saffron chicken and friendly hospitality, though speed and pricing can vary.
Source: Google Maps
Sultan sandwiches use a distinctive bread wrap with sauces and, in some versions, cheese; chicken is often rated especially well.
The cheese spicy koobideh wrap is freshly made to order and praised for its cheese-filled flavour.
Several reviews describe the meat and chicken kebab rolls as tender, juicy and properly cooked.
Koobideh, Sultan Kebab, Iranian bread and white rice are standout choices for customers seeking Persian-style food.
The green and red sauces are repeatedly mentioned, with the green sauce adding a spicy kick to sandwiches and kebabs.
Even critical reviews acknowledge the welcoming staff, while others describe quick, friendly and attentive service.
Saffron chicken was singled out as the best dish in one mixed order, alongside fresh roti.
The small format and car-service option make takeaway practical, especially when the dining area is busy.
Order ahead. Order ahead if possible: one customer specifically recommended it, while another reported waits of at least 45 minutes.
Choose takeaway. Takeaway or eating in the car may be easier than relying on limited seating, especially during busy periods.
Mind the spice. Ask about the sauces or chicken spice level if you are sensitive; the green sauce and spicy chicken can have a noticeable kick.
Check the wrap. If ordering a Sultan sandwich, ask for the bread not to be burnt; one customer had to remove the blackened outer wrap.
Try signature items. First-timers could start with Sultan Eats Meat or the cheese spicy koobideh wrap, both repeatedly described as standout sandwiches.
Visit off-peak. Plan around busy periods: a review found the restaurant very busy and suggested planning ahead or choosing takeout.
Plan the visit
| Mon | 12:00 PM – 1:00 AM |
| Tue | 12:00 PM – 1:00 AM |
| Wed | 12:00 PM – 1:00 AM |
| Thu | 12:00 PM – 3:00 AM |
| Fri | 12:00 PM – 3:00 AM |
| Sat | 12:00 PM – 3:00 AM |
| Sun | 12:00 PM – 1:00 AM |
Sultan Eats Meat is repeatedly recommended, often paired with the shop’s green sauce, bread or rice.
The truffle wrap is a divisive but notable option: one reviewer loved it, while another found truffle combinations excessive.
Waiting times can be substantial, with one review reporting at least 45 minutes and another describing a 1.30-minute delivery delay.
Several customers consider the sandwiches or mixed grill expensive compared with the portions and quality received.
Reviews range from perfectly cooked kebabs to hard, burnt meat and chicken described as old-looking.
The shop is small, with only four or five tables; a review also found the backside seating short of chairs.
The traditional Persian Aash soup was removed after a period when a reviewer found it increasingly salty and spicy.
These are customer-reported mentions, not a current price list. Prices may have changed.
Sultan Chicken
“The price is a bit high, 20 aed for Sultan Chicken / 24 aed for Sultan Meat and 16 aed regular sandwich, with no side other than small pots of sauce (some special fries or small salad will be welcome 😉)”Google review · November 2023
Sultan Meat
“The price is a bit high, 20 aed for Sultan Chicken / 24 aed for Sultan Meat and 16 aed regular sandwich, with no side other than small pots of sauce (some special fries or small salad will be welcome 😉)”Google review · November 2023
regular sandwich
“The price is a bit high, 20 aed for Sultan Chicken / 24 aed for Sultan Meat and 16 aed regular sandwich, with no side other than small pots of sauce (some special fries or small salad will be welcome 😉)”Google review · November 2023
2 Kebab sandwich
“2 Kebab sandwich for 55AED!! EXPENSIVE”Google review · March 2025
The Bottom Line
Dostan Kabab in Mirdif is chiefly a stop for Iranian-style kebab sandwiches rather than a broad restaurant experience. The Sultan chicken and Sultan meat sandwiches are the main draw, while the cheese spicy koobideh wrap has a strong following for its freshly made bread and generous cheese. Regular kebab rolls, koobideh with Iranian bread and white rice, and saffron chicken also feature positively in reviews.
The food can be excellent when it lands well: customers describe juicy, tender meat, fresh-to-order wraps, rich sauces and properly grilled kebabs. The green sauce is spicy, and the red sauce appears with some chicken orders. Hospitality is another consistent bright spot, with several reviewers calling the staff welcoming and friendly.
Fresh roti and mint curd also received specific praise. There are trade-offs. Prices are viewed as high by multiple customers, and reported waits range from quick service to at least 45 minutes.
Seating is limited, so takeaway or eating in the car may be more comfortable at busy times. Quality is not perfectly consistent: some diners received burnt or tough meat, while another reported old-looking chicken. Ordering ahead and checking spice or grilling preferences should make a first visit smoother.