Grilled dishes
Charcoal and grilled chicken are repeatedly praised for being flavorful, fresh and well cooked.
Al Hudaiba
Eat and Drink Restaurant in Al Hudaiba is a casual, relaxed place with a broad menu and both vegetarian and non-vegetarian choices. Reviews most often point visitors towards the grilled chicken and mutton soup, while the thick boiled milk tea is another notable order.
Source: Google Maps
Charcoal and grilled chicken are repeatedly praised for being flavorful, fresh and well cooked.
Reviews mention Indian, Chinese, Arabic, vegetarian and non-vegetarian choices in one casual restaurant.
The thick, boiled milk tea is compared with Mumbai-style Irani chai and stands out as a drink to try.
One recent review describes a comfortable, unhurried dining atmosphere with decent portions and fresh food.
A review notes that ample parking is available, although it is paid.
The dining area has been described as suitable for meals with friends or family.
Allow time. If you are ordering during a busy period, allow extra time: one customer waited 45 minutes for a shawarma and burger.
Check updates. For takeaway, confirm the expected wait and ask for an update if the order runs late; one customer received no proper update.
Inspect delivery. For delivery, check that the food is complete and hot on arrival, as reviews report cold and partially delivered orders.
Try tea. Milk-tea fans should consider the thick boiled tea, which one reviewer compared with Mumbai Irani chai.
Plan parking. There is reported ample parking, but it is paid, so factor that into a dine-in visit.
Compare prices. Check the bill against your budget before ordering grilled chicken, as one review specifically questioned its AED 38 price.
Plan the visit
| Mon | 9:00 AM – 1:00 AM |
| Tue | 9:00 AM – 1:00 AM |
| Wed | 9:00 AM – 1:00 AM |
| Thu | 9:00 AM – 1:00 AM |
| Fri | 9:00 AM – 1:00 AM |
| Sat | 9:00 AM – 1:00 AM |
| Sun | 9:00 AM – 1:00 AM |
Several reviews report long waits, including 45 minutes for a shawarma and burger and over an hour for delivery.
Some takeaway and dine-in customers reported waiting without updates or staff attention.
Reviews describe deliveries arriving late, cold or incomplete, including a 1-hour-54-minute wait.
Negative reviews mention unpleasant smells, poor cleanliness and a need for better hygiene in toilets and hand-wash areas.
One customer considered the AED 38 grilled chicken expensive, while another called the restaurant costly for the area.
The Bottom Line
Eat and Drink Restaurant in Al Hudaiba is a casual all-rounder with Indian, Chinese and Arabic-style food, plus vegetarian and non-vegetarian choices. The clearest draw in the reviews is the grilled food: charcoal chicken, grilled chicken and grilled mix are repeatedly described as flavorful, fresh or well cooked. Mutton soup is mentioned alongside the grilled mix, and the kuku Arabic sandwich is another named recommendation.
The drinks deserve attention too. One reviewer particularly liked the thick boiled milk tea, comparing it with Mumbai Irani chai. Portions are described as decent, and some diners consider the food affordable or good value; a half roast chicken set is also called great value.
The atmosphere is generally casual and relaxed rather than fancy, with space for friends or family. Parking has been described as ample but paid. Service is the main reason to visit with a little patience.
Recent reviews range from smooth, attentive service to complaints about staff attention, poor communication and waits of 45 minutes for a shawarma and burger. Delivery feedback is more concerning, including late, cold or incomplete orders. A few older reviews also mention unpleasant smells and cleanliness issues.
For dine-in, grilled dishes and tea look like the safer starting points; for takeaway or delivery, confirm timing and check the order when it arrives.