Goan Flavours
Ambot Tik with surmai, recheado prawns and mutton potato chops give the menu a distinctly Goan focus.
Al Karama
Eric's is a Goan restaurant in Al Karama serving homestyle coastal food alongside Mughlai and Indo-Chinese options. Reviews particularly point to its prawn curry and butter garlic pav, while the relaxed, Goan-inspired setting makes it suitable for an unhurried family meal or casual dinner.
Source: Google Maps
Ambot Tik with surmai, recheado prawns and mutton potato chops give the menu a distinctly Goan focus.
Reviews repeatedly highlight fresh, flavourful seafood, including prawn curry, pomfret curry and fish fry.
Breakfast stands out, with the kheema pav described as full of flavour and perfectly cooked.
The interiors use bungalow-like details, Mario Miranda murals, rustic woodwork and ceiling fans to create a relaxed Goan feel.
First-time diners say staff helped them choose dishes and made the ordering process easier.
The entrance bakery sells in-house biscuits, rolls, puffs, mini-pizzas and plum cake for takeaway or dessert.
Long-time customers describe the homely taste as consistent over several years.
Foods and drinks mentioned in reviews of Eric's, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.
“Good service. I would recommend the Goan fish curry”
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“Good service. I would recommend the Goan fish curry”February 2026
“Great Goan food. Loved the typical Goan fish curry with brown rice(need to order separately).”December 2018
“The thing that took my heart away was solkadi... I should say its SOUL KADI.... Reminded me my native place.”
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“The thing that took my heart away was solkadi... I should say its SOUL KADI.... Reminded me my native place.”January 2021
“Sol kadi is one that everyone should try here it was really a nice drink.”September 2021
“They don’t have lots of flavor in biriyani but the rice was so soft and it was melting in mouth. It was a different taste of experience and i really loved it.”
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“They don’t have lots of flavor in biriyani but the rice was so soft and it was melting in mouth. It was a different taste of experience and i really loved it.”November 2023
“Among the food items I loved the chicken liver and Bombay duck fry.”
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“Among the food items I loved the chicken liver and Bombay duck fry.”April 2023
“The plain pavs were good, but the butter garlic pav was absolutely insane, I did not expect to love it that much.”
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“The plain pavs were good, but the butter garlic pav was absolutely insane, I did not expect to love it that much.”June 2026
“The Cafreal had a lovely blend of spices.”
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“The Cafreal had a lovely blend of spices.”March 2026
“Don't miss the caramel pudding.”
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“Don't miss the caramel pudding.”December 2018
“Have been here on friday, got the table as well today we wanted to have chinese cusine so we started with chicken manchow shoup & chicken fantastic lollypop & chicken hakka noodles Food was delicious & we all enjoyed it alot”
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“Have been here on friday, got the table as well today we wanted to have chinese cusine so we started with chicken manchow shoup & chicken fantastic lollypop & chicken hakka noodles Food was delicious & we all enjoyed it alot”December 2020
“Among the food items I loved the chicken liver and Bombay duck fry.”
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“Among the food items I loved the chicken liver and Bombay duck fry.”April 2023
“Have been here on friday, got the table as well today we wanted to have chinese cusine so we started with chicken manchow shoup & chicken fantastic lollypop & chicken hakka noodles Food was delicious & we all enjoyed it alot”
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“Have been here on friday, got the table as well today we wanted to have chinese cusine so we started with chicken manchow shoup & chicken fantastic lollypop & chicken hakka noodles Food was delicious & we all enjoyed it alot”December 2020
“Chicken tikka biriyani was delicious too.”
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“Chicken tikka biriyani was delicious too.”March 2024
“The Food was amazing!!! Recommend the rechaed fried prawns, the chicken xacuti along with the dosa. Too yummy 😋.”
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“The Food was amazing!!! Recommend the rechaed fried prawns, the chicken xacuti along with the dosa. Too yummy 😋.”July 2024
“And to end our little date night on the sweetest note, we had the Choco Lava Cake with vanilla ice cream 🍫✨”
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“And to end our little date night on the sweetest note, we had the Choco Lava Cake with vanilla ice cream 🍫✨”May 2026
“Tried their in-house special Dhaniya Cheese Kababs and I was completely blown away. With the barest use of spices, the flavours were still so perfectly on point — subtle, fresh and incredibly delicious. Highly recommend trying this dish!”
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“Tried their in-house special Dhaniya Cheese Kababs and I was completely blown away. With the barest use of spices, the flavours were still so perfectly on point — subtle, fresh and incredibly delicious. Highly recommend trying this dish!”May 2026
“The Food was amazing!!! Recommend the rechaed fried prawns, the chicken xacuti along with the dosa. Too yummy 😋.”
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“The Food was amazing!!! Recommend the rechaed fried prawns, the chicken xacuti along with the dosa. Too yummy 😋.”July 2024
“Try their green curry with chicken or fish. I tried with chicken oh it tasted just heavenly with hot steamed rice.”
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“Try their green curry with chicken or fish. I tried with chicken oh it tasted just heavenly with hot steamed rice.”September 2023
“Amazing breakfast experience! The kheema pav is a must try full of flavor and perfectly cooked. Loved the vibes, and the service was warm and attentive. Will definitely visit again!”
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“Amazing breakfast experience! The kheema pav is a must try full of flavor and perfectly cooked. Loved the vibes, and the service was warm and attentive. Will definitely visit again!”February 2026
“We mainly wanted to try Goan special items and opted for King fish steak and Pomfret Fry. This is the first time we tried Goan food and it became our favourite 😍 now. Fish was too delicious and kids liked them very well.”
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“We mainly wanted to try Goan special items and opted for King fish steak and Pomfret Fry. This is the first time we tried Goan food and it became our favourite 😍 now. Fish was too delicious and kids liked them very well.”March 2024
“The lollipops were also tasty, and the mango prawn curry was a standout dish—truly delicious!”
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“The lollipops were also tasty, and the mango prawn curry was a standout dish—truly delicious!”July 2025
“The mutton potato chops were spot on fully packed with mince, perfectly soft on the inside and crispy crunchy on the outside.”
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“The mutton potato chops were spot on fully packed with mince, perfectly soft on the inside and crispy crunchy on the outside.”June 2026
“I tried Mutton roganjosh & prawns biryani which was good but could have been better.”
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“I tried Mutton roganjosh & prawns biryani which was good but could have been better.”January 2021
“The food preparation was on point with everything being cooked/ prepared so well( e.g the Naan was not chewy even after several minutes).”
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“The food preparation was on point with everything being cooked/ prepared so well( e.g the Naan was not chewy even after several minutes).”December 2025
“The plain pavs were good, but the butter garlic pav was absolutely insane, I did not expect to love it that much.”
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“The plain pavs were good, but the butter garlic pav was absolutely insane, I did not expect to love it that much.”June 2026
“Before I sign off - Please do not forget to try their Plum cake (Simply Amazing! This will take you back in memory lane 🤩)”
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“Before I sign off - Please do not forget to try their Plum cake (Simply Amazing! This will take you back in memory lane 🤩)”August 2021
“I’m not much of a fish person, but my partner thoroughly enjoyed the freshness of the Pomfret Curry with Poi ❣️”
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“I’m not much of a fish person, but my partner thoroughly enjoyed the freshness of the Pomfret Curry with Poi ❣️”May 2026
“We mainly wanted to try Goan special items and opted for King fish steak and Pomfret Fry. This is the first time we tried Goan food and it became our favourite 😍 now. Fish was too delicious and kids liked them very well.”
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“We mainly wanted to try Goan special items and opted for King fish steak and Pomfret Fry. This is the first time we tried Goan food and it became our favourite 😍 now. Fish was too delicious and kids liked them very well.”March 2024
“I tried Mutton roganjosh & prawns biryani which was good but could have been better.”
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“I tried Mutton roganjosh & prawns biryani which was good but could have been better.”January 2021
“Prawns with chilli sauce excellent.”
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“Prawns with chilli sauce excellent.”March 2021
“On the other hand, the butter chicken was nice, and the set dosa paired perfectly with the meal.”
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“On the other hand, the butter chicken was nice, and the set dosa paired perfectly with the meal.”July 2025
Mixed feedback
“On the other hand, the butter chicken was nice, and the set dosa paired perfectly with the meal.”
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“On the other hand, the butter chicken was nice, and the set dosa paired perfectly with the meal.”July 2025
“Food was tasty. The Lime Soda was perfect. Everything was good”
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“Food was tasty. The Lime Soda was perfect. Everything was good”October 2020
“i was impressed by the masala coke.”
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“i was impressed by the masala coke.”December 2023
“The food quality was good, good service and nice ambience, the beef steak 🥩 was not good, the meat was very hard, steak is not recommended. Overall a good restaurant....”
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“The food quality was good, good service and nice ambience, the beef steak 🥩 was not good, the meat was very hard, steak is not recommended. Overall a good restaurant....”March 2025
“I really liked their lollypop and fish. But the Chinese Chopsuey was cold and the butter chicken wasn't that great either.”
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“I really liked their lollypop and fish. But the Chinese Chopsuey was cold and the butter chicken wasn't that great either.”March 2022
“The only downside was the Triffle Pudding has too much saffron/ haldi which kind of ruined the flavor.”
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“The only downside was the Triffle Pudding has too much saffron/ haldi which kind of ruined the flavor.”December 2025
Try Breakfast. Consider the breakfast menu, especially kheema pav, which a reviewer called a must-try.
Ask Mild. If you prefer less heat, ask whether dishes can be adjusted; one diner had all dishes made less spicy.
Plan Parking. Allow extra time to find parking in Karama, particularly if you are visiting at a busy time.
Check Hours. Check the current hours before going late in the day, as one review reports a 3.30 pm closing time.
Weekend Menu. For a first visit on a weekend, look at the weekend special menu before ordering.
Try Surmai. If shark is unavailable for Ambot Tik, surmai was a well-liked substitute in one visit.
Plan the visit
| Mon | 10:00 AM – 3:30 PM, 6:30 PM – 11:45 PM |
| Tue | 10:00 AM – 3:30 PM, 6:30 PM – 11:45 PM |
| Wed | 10:00 AM – 3:30 PM, 6:30 PM – 11:45 PM |
| Thu | 10:00 AM – 3:30 PM, 6:30 PM – 11:45 PM |
| Fri | 10:00 AM – 3:30 PM, 6:30 PM – 11:45 PM |
| Sat | 8:30 AM – 3:30 PM, 6:30 PM – 11:45 PM |
| Sun | 8:30 AM – 3:30 PM, 6:30 PM – 11:45 PM |
Parking can be difficult in the Karama area, especially when visiting at busy times.
One review says the restaurant closes at 3.30 pm, which may not suit a late-afternoon visit.
Not every dish lands equally well: one guest found the vindaloo only okay while praising other items.
A beef steak was reported as hard and specifically not recommended.
One reviewer found the washroom provision inadequate.
These are customer-reported mentions, not a current price list. Prices may have changed.
pav set
“We ordered Vindaloo with pav set (costed AED 5 each for a pav set)”Google review · July 2024
The Bottom Line
Eric's is a Goan restaurant in Al Karama where the strongest reason to visit is its coastal, homestyle cooking. Start with the Goan prawn curry or Ambot Tik, and consider the butter garlic pav alongside it. The menu also extends into Mughlai, Indo-Chinese, Thai and other Indian dishes, so groups do not have to stick entirely to seafood.
Breakfast is another draw: kheema pav was described as full of flavour and perfectly cooked. The entrance bakery adds a useful takeaway option, with puffs, rolls, mini-pizzas, biscuits and plum cake. Portions and pricing are generally described favourably, although one older review felt the main-course portions could be larger and another called the restaurant a little pricey.
The atmosphere is relaxed and homey rather than formal. Reviews mention Goan bungalow touches, Mario Miranda murals, rustic woodwork, ceiling fans and Konkani songs. Staff are often praised for helping first-time diners choose, and the kitchen has accommodated requests for less-spicy food.
30 pm, so check hours before going. Dish quality is not completely uniform; the vindaloo has been mixed, a beef steak was reported tough, and a trifle pudding was overly heavy on saffron.