Fresh plates
Diners consistently describe the food as freshly made, filling and flavourful rather than bland or overly heavy.
Al Wasl
Flavour Fields is a healthy-focused restaurant in Al Wasl, with freshly made dishes, vegan-friendly choices and a relaxed, leafy setting. Reviews particularly point to the harissa chicken and truffle burger, while shaded outdoor seating makes it easy to linger over a meal or coffee.
Source: Google Maps
Diners consistently describe the food as freshly made, filling and flavourful rather than bland or overly heavy.
The menu has a wide range of vegan and vegetarian options, including vegan desserts and savoury bowls.
The harissa chicken is repeatedly praised for being juicy, tender, crispy and well-seasoned.
Sweet potato fries are a recurring favourite, with one review highlighting the garlic and beet dip.
Reviews describe the team as welcoming and attentive, with staff checking on tables and helping with dietary questions.
There is a shaded outdoor area, while other reviews mention greenery, couches and a calm, peaceful atmosphere.
An unlimited water fountain with still and sparkling water is a useful extra for diners.
The solo meal is described as a good-value combination of a main dish, side and drink.
These items at Flavour Fields got the most positive mentions in user reviews. Check them out!
“Must try are the harissa chicken and the sweet potato fries. Side tip: always ask for sauce/dip on the side! Happy hogging.”
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“Must try are the harissa chicken and the sweet potato fries. Side tip: always ask for sauce/dip on the side! Happy hogging.”April 2026
“The sweet potato fries were a highlight, crispy and addictive with garlic and beet dip.”October 2024
“We got the harissa chicken and balsamic chicken. Both were amazing. I highly recommend the sweet potatoes fries.”
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“We got the harissa chicken and balsamic chicken. Both were amazing. I highly recommend the sweet potatoes fries.”December 2025
“We had the balsamic chicken and beet salad- both soooo good and the chicken was tender!”August 2025
“The salad is one of the best we have ever had, the rosemary chicken with black rice is soooo goood, the chimichuri steak is delicious.”
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“The salad is one of the best we have ever had, the rosemary chicken with black rice is soooo goood, the chimichuri steak is delicious.”May 2026
“We waited till 1pm for lunch to start and then got the steak chimichurri. It was very yummy, but well done (which is clearly stated but still not my cup of tea) and honestly a very light plate for the price.”May 2025
“Loved the sourdough , which has a fine texture.”
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“Loved the sourdough , which has a fine texture.”July 2026
“Genuinely one of the best restaurant experiences ive had. Cant believe theyre avoiding seed oils, having grass fed steak and sourdough bread, amazing.”November 2025
“We had the Turkish eggs, halloumi wrap and pomegranate avo toast for breakfast . Everything tasted super fresh and light on the palate.”
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“We had the Turkish eggs, halloumi wrap and pomegranate avo toast for breakfast . Everything tasted super fresh and light on the palate.”July 2025
“because that's my first time in this restaurant, he recommended the Umami Salmon. Couldn't say no! The dish was absolutely incredible. What started as a casual stroll turned into one of the best meals I've had.”
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“because that's my first time in this restaurant, he recommended the Umami Salmon. Couldn't say no! The dish was absolutely incredible. What started as a casual stroll turned into one of the best meals I've had.”April 2026
“The umami salmon on a bed of greens (the Green Field Bowl) was absolutely divine, and the guacamole with sweet potato fries was out of this world.”August 2025
“Food: Refreshing dishes and sauces. Especially recommend chicken dishes and Amazonia salad.”
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“Food: Refreshing dishes and sauces. Especially recommend chicken dishes and Amazonia salad.”May 2026
“I tried the avocado chicken wrap which was so healthy, tasty and juicy.”
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“I tried the avocado chicken wrap which was so healthy, tasty and juicy.”January 2026
“We had the balsamic chicken and beet salad- both soooo good and the chicken was tender!”
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“We had the balsamic chicken and beet salad- both soooo good and the chicken was tender!”August 2025
“To top it all off, our wonderful host Marc surprised us with an on-the-house blondie for our first visit — gluten-free, egg-free, and simply heavenly. It truly was the cherry on the cake.”
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“To top it all off, our wonderful host Marc surprised us with an on-the-house blondie for our first visit — gluten-free, egg-free, and simply heavenly. It truly was the cherry on the cake.”August 2025
“Burrito and Lemon olive oil cake were so good!!”
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“Burrito and Lemon olive oil cake were so good!!”April 2025
“The Harvest Greens Poke Bowl is a must-try, and the desserts are some of the best in town: the carrot cake is quite literally the chef’s kiss. 🤌”
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“The Harvest Greens Poke Bowl is a must-try, and the desserts are some of the best in town: the carrot cake is quite literally the chef’s kiss. 🤌”April 2025
“Marc, our waiter, was so kind and welcomed us into the city with a tasty chocolate dessert on the house.”
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“Marc, our waiter, was so kind and welcomed us into the city with a tasty chocolate dessert on the house.”August 2025
“the chocolate protein healthy ball was out of this world and tasted exactly like snickers but being so much more cleaner and healthier. This was a star!”
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“the chocolate protein healthy ball was out of this world and tasted exactly like snickers but being so much more cleaner and healthier. This was a star!”July 2025
“For dessert, I had the dark chocolate cake with no added sugar—it was rich and satisfying without being too sweet.”
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“For dessert, I had the dark chocolate cake with no added sugar—it was rich and satisfying without being too sweet.”November 2024
“PS: Don’t miss their protein balls… the dark chocolate one is a must 🤎”
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“PS: Don’t miss their protein balls… the dark chocolate one is a must 🤎”October 2025
“I had sweet potatoes fries and the Fusion bowl with miso salmon and it was great choice.”
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“I had sweet potatoes fries and the Fusion bowl with miso salmon and it was great choice.”August 2025
“Genuinely one of the best restaurant experiences ive had. Cant believe theyre avoiding seed oils, having grass fed steak and sourdough bread, amazing.”
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“Genuinely one of the best restaurant experiences ive had. Cant believe theyre avoiding seed oils, having grass fed steak and sourdough bread, amazing.”November 2025
“I tried their Greek salad with salmon, and it was fresh, flavorful, and perfectly balanced.”
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“I tried their Greek salad with salmon, and it was fresh, flavorful, and perfectly balanced.”November 2024
“The umami salmon on a bed of greens (the Green Field Bowl) was absolutely divine, and the guacamole with sweet potato fries was out of this world.”
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“The umami salmon on a bed of greens (the Green Field Bowl) was absolutely divine, and the guacamole with sweet potato fries was out of this world.”August 2025
“The standouts to me were the halloumi burrito and the several egg dishes that were served here.”
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“The standouts to me were the halloumi burrito and the several egg dishes that were served here.”August 2025
“We had the Turkish eggs, halloumi wrap and pomegranate avo toast for breakfast . Everything tasted super fresh and light on the palate.”
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“We had the Turkish eggs, halloumi wrap and pomegranate avo toast for breakfast . Everything tasted super fresh and light on the palate.”July 2025
“The Harvest Greens Poke Bowl is a must-try, and the desserts are some of the best in town: the carrot cake is quite literally the chef’s kiss. 🤌”
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“The Harvest Greens Poke Bowl is a must-try, and the desserts are some of the best in town: the carrot cake is quite literally the chef’s kiss. 🤌”April 2025
“Loved the place , vibes and especially the courtesy of Kay & Llyod :) We ordered vegan and non veg dishes - I really liked honey chicken salad and umami salmon salad.”
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“Loved the place , vibes and especially the courtesy of Kay & Llyod :) We ordered vegan and non veg dishes - I really liked honey chicken salad and umami salmon salad.”July 2026
“We tried the truffle mushroom toast and kale mushroom toast for breakfast which is before 12:30pm (if I remember correctly) with a lattee on the side. Both were amazing, I really love their mushrooms.”
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“We tried the truffle mushroom toast and kale mushroom toast for breakfast which is before 12:30pm (if I remember correctly) with a lattee on the side. Both were amazing, I really love their mushrooms.”May 2025
“Burrito and Lemon olive oil cake were so good!!”
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“Burrito and Lemon olive oil cake were so good!!”April 2025
“We ordered the charred corn, hummus, harissa chicken, and mapo tofu. Although the tofu traditionally would have more tomato and gravy, this was a nice rendition. Again the sauces and flavours blend well together and I love that so much thought went into each dish.”
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“We ordered the charred corn, hummus, harissa chicken, and mapo tofu. Although the tofu traditionally would have more tomato and gravy, this was a nice rendition. Again the sauces and flavours blend well together and I love that so much thought went into each dish.”April 2026
“We had the Turkish eggs, halloumi wrap and pomegranate avo toast for breakfast . Everything tasted super fresh and light on the palate.”
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“We had the Turkish eggs, halloumi wrap and pomegranate avo toast for breakfast . Everything tasted super fresh and light on the palate.”July 2025
“PS: Don’t miss their protein balls… the dark chocolate one is a must 🤎”
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“PS: Don’t miss their protein balls… the dark chocolate one is a must 🤎”October 2025
“Because the meal was so good I decided to try one of the vegan desserts - raw chocolate and salted tahini tart was to die for...and they gave me a free slice of the lemon olive oil cake to try (!!).”
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“Because the meal was so good I decided to try one of the vegan desserts - raw chocolate and salted tahini tart was to die for...and they gave me a free slice of the lemon olive oil cake to try (!!).”May 2026
“The salad is one of the best we have ever had, the rosemary chicken with black rice is soooo goood, the chimichuri steak is delicious.”
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“The salad is one of the best we have ever had, the rosemary chicken with black rice is soooo goood, the chimichuri steak is delicious.”May 2026
“The solo meal is a great deal. Healthy, fresh and flavourful which is a rare combo.”
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“The solo meal is a great deal. Healthy, fresh and flavourful which is a rare combo.”April 2026
“I had the steak field plate with truffle smashed potatoes. It was so well seasoned!”
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“I had the steak field plate with truffle smashed potatoes. It was so well seasoned!”May 2026
“The truffle burger was absolutely delicious and definitely the highlight of the meal.”
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“The truffle burger was absolutely delicious and definitely the highlight of the meal.”August 2026
“We tried the truffle mushroom toast and kale mushroom toast for breakfast which is before 12:30pm (if I remember correctly) with a lattee on the side. Both were amazing, I really love their mushrooms.”
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“We tried the truffle mushroom toast and kale mushroom toast for breakfast which is before 12:30pm (if I remember correctly) with a lattee on the side. Both were amazing, I really love their mushrooms.”May 2025
“Loved the place , vibes and especially the courtesy of Kay & Llyod :) We ordered vegan and non veg dishes - I really liked honey chicken salad and umami salmon salad.”
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“Loved the place , vibes and especially the courtesy of Kay & Llyod :) We ordered vegan and non veg dishes - I really liked honey chicken salad and umami salmon salad.”July 2026
“Lovely vegan chocolate and berries pastry. They did a very good job for a vegan pastry. Healthy and delicious at the same time!”
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“Lovely vegan chocolate and berries pastry. They did a very good job for a vegan pastry. Healthy and delicious at the same time!”February 2026
“The vegetarian box was amazing, the falafel was delicious, and the matcha was like a cloud 🍵 so smooth and light.”
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“The vegetarian box was amazing, the falafel was delicious, and the matcha was like a cloud 🍵 so smooth and light.”March 2026
“I also tried the berry kombucha which was refreshing.”
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“I also tried the berry kombucha which was refreshing.”January 2026
“Would like to highlight that as the biggest matcha lovers ever, who have tried pretty much all of the matcha spots in the city, the hot large matcha bowl is a must.”
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“Would like to highlight that as the biggest matcha lovers ever, who have tried pretty much all of the matcha spots in the city, the hot large matcha bowl is a must.”April 2025
“We also had a pistachio iced latte and that was one of the best and the most refreshing drinks i have tasted in a long time”
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“We also had a pistachio iced latte and that was one of the best and the most refreshing drinks i have tasted in a long time”July 2025
“Finished our meal with the pistachio matcha latte - again, excellent!!”
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“Finished our meal with the pistachio matcha latte - again, excellent!!”August 2025
“The strawberry lemonade was the perfect refreshing touch to top it all off.”
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“The strawberry lemonade was the perfect refreshing touch to top it all off.”November 2024
“- Very salty cheese&avo toast”
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“- Very salty cheese&avo toast”September 2025
Ask sauces. Ask for sauces or dips on the side, especially with dishes where you want more control over the seasoning.
Check breakfast. If you are visiting for breakfast, check the breakfast timing first; one review says it runs before 12:30pm.
Plan weekends. Allow for a busier visit on weekends, when one reviewer says the restaurant can get busy.
Use parking. The complex has two hours of free parking, useful if you are meeting friends or staying for a relaxed meal.
Ask restrictions. If you have strict dietary needs, discuss them with the team before ordering so the kitchen can respect your restrictions.
Try refreshments. The drinks are worth considering alongside the food, with reviews mentioning matcha, kombucha and refreshing house drinks.
Plan the visit
| Mon | 8:00 AM – 11:00 PM |
| Tue | 8:00 AM – 11:00 PM |
| Wed | 8:00 AM – 11:00 PM |
| Thu | 8:00 AM – 11:00 PM |
| Fri | 8:00 AM – 12:00 AM |
| Sat | 8:00 AM – 12:00 AM |
| Sun | 8:00 AM – 11:00 PM |
One regular visitor reported hard and burnt bread, halved asparagus, leftover mushroom pieces and overly salty cheese-and-avocado toast.
A review found the service lacking and limited to serving dishes, despite many other reports of attentive staff.
One diner enjoyed the steak chimichurri but found the plate too light for its price.
A plant-based diner would like to see more vegan and vegetarian savoury choices at breakfast.
The Bottom Line
Flavour Fields is a healthy-focused restaurant in Al Wasl where the draw is food that feels fresh without being dull. You can come for breakfast, brunch, lunch, dinner, coffee or dessert, with vegan-friendly choices alongside meat and seafood. The menu is not fully vegan, but reviews describe it as easy to navigate for plant-based diners.
The harissa chicken is one of the safest first orders: diners call it juicy, tender, crispy and flavourful. Sweet potato fries are another frequent favourite, especially with garlic and beet dip. Other well-reviewed choices include the Umami Salmon, Harvest Greens Poke Bowl, truffle burger and vegan raw chocolate and salted tahini tart.
The solo meal is also described as a good deal, combining a main, side and drink. The setting is calm and leafy, with cosy indoor seating, greenery, comfortable couches and a shaded outdoor area. Two hours of free parking in the complex is handy for an unhurried visit, though weekends can be busy.
There are a few caveats. One regular reported a disappointing breakfast with hard, burnt bread and salty cheese-and-avocado toast, while another found the steak chimichurri plate light for its price. Breakfast also has fewer vegan and vegetarian savoury choices than some diners would like.