Indo-Chinese
The menu delivers the nostalgic Indo-Chinese flavours many Indian diners say they grew up with.
Oud Metha
Golden Dragon is an Asian fusion restaurant in Oud Metha with a strong Indo-Chinese following. Diners come for generous, freshly prepared dishes such as Dragon Curry Noodles and bao, with an all-you-can-eat option also available.
Source: Google Maps
The menu delivers the nostalgic Indo-Chinese flavours many Indian diners say they grew up with.
Reviews repeatedly note food arriving hot and fresh, with serving sizes that work well for sharing.
The spacious setting and generous portions make it comfortable for families and larger groups.
Vegetarian diners have a broad selection, including creative dishes and well-liked vegetable dim sum.
One review found the spice levels thoughtfully balanced enough for diners who cannot tolerate very spicy food.
Several diners describe warm, attentive service, including staff checking in regularly even when tables are tucked away.
Visit Weekdays. Choose a weekday if you prefer a calmer meal; one reviewer found the crowd less overwhelming then.
Know The Offer. The all-you-can-eat deal is ordered from a set menu rather than served buffet-style.
Share Portions. If ordering the unlimited menu, start cautiously because reviewers found portions generous enough to share.
Check Discounts. If using a card or booking discount, reconfirm it before ordering and check that it appears on the bill.
Check Takeaway. For delivery or takeaway, check the order before leaving, especially that requested sauces are included.
Order Fresh. The unlimited menu is cooked after ordering, so dishes arrive hot rather than sitting ready in a buffet.
Plan the visit
| Mon | 12:00 PM – 11:30 PM |
| Tue | 12:00 PM – 11:30 PM |
| Wed | 12:00 PM – 11:30 PM |
| Thu | 12:00 PM – 11:30 PM |
| Fri | 12:00 PM – 11:30 PM |
| Sat | 12:00 PM – 11:30 PM |
| Sun | 12:00 PM – 11:30 PM |
A weekend visit involved a wait of more than 30 minutes, so busy periods may require patience.
One weekend diner felt the overall price was on the high side.
A reviewer said the toilets could have been cleaner, while another felt general hygiene needed more attention.
One diner felt the food did not deliver the authentic Asian taste they were seeking.
The takeaway Schezwann chicken fried rice was described as a little oily, with taste that could have been better.
The Bottom Line
Golden Dragon in Oud Metha is an Asian fusion restaurant with a clear Indo-Chinese identity. The menu suits diners who want familiar, punchy comfort food alongside broader Asian dishes: reviewers mention Dragon Curry Noodles, bao, Hakka Noodles and Khao Suey. Vegetarian diners also have plenty to explore, including vegetable dim sum and lotus steam.
Food is generally described as fresh, hot and generous, with portions that can work well for sharing. Families get a spacious, welcoming setting, and children have enjoyed dishes such as vegetable fried rice and black pepper chicken. The all-you-can-eat option is not a buffet: you order from a set menu, and one diner reported AED 109 for the experience.
Portions can be substantial, so ordering carefully makes sense. Timing matters. A weekend visitor waited more than 30 minutes, while a weekday reviewer found the crowd calmer.
Service is usually attentive, but one visit involved repeated requests for drinks and confusion over a discount, so check offers on the bill. There are a few cautions too: one takeaway fried rice was considered oily, the toilets were criticised for cleanliness, and a diner seeking strictly authentic Asian flavour felt let down. Overall, it is a practical family and group choice for generous Indo-Chinese-style meals.