Chapli kebab
Traditional chapli kebab is cooked fresh and served with tandoori roti.
Bur Dubai
Kabab Al Madina Cafeteria is a casual Pakistani-style kebab stop in Bur Dubai, known in reviews for chapli kebab and nalli beef pulao. Expect a focused, traditional meal rather than a polished dining room, with camel and mutton kebab among the options people return to try.
Source: Google Maps
Traditional chapli kebab is cooked fresh and served with tandoori roti.
Beef pulao with bone marrow is repeatedly singled out as a worthwhile order.
The kebab menu includes chicken, beef, mutton and camel, with camel praised by one visitor.
A 1kg nalli beef pulao portion was described as enough for three to four people.
Several reviews describe the portions as reasonably priced, including an affordable mutton chapli kebab.
The simple indoor and outdoor seating has been described as cozy and traditional rather than fancy.
These items at Kabab Al Madina Cafeteria Dubai satwa got the most positive mentions in user reviews. Check them out!
“The chapli kebab was just as delicious, packed with bold, traditional spices.”
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“The chapli kebab was just as delicious, packed with bold, traditional spices.”May 2025
“Kabab Al Madina in Satwa is a must-visit for chapli kebab lovers! Their juicy, flavorful patties are the star of the show, with a perfect blend of spices and textures.”August 2024
“The menu features a variety of meats, including camel, mutton, lamb, and chicken, each prepared with a perfect blend of spices that elevate the flavors to new heights. The tender meat and rich seasonings make every bite a delight.”
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“The menu features a variety of meats, including camel, mutton, lamb, and chicken, each prepared with a perfect blend of spices that elevate the flavors to new heights. The tender meat and rich seasonings make every bite a delight.”October 2024
“I have tried Camel , beef ,Mutton kabab, among all Camel kabab Was tastey”July 2024
“The Kebabs here are the best! Make sure to try the Chapli Kebabs and the Nali Beef Pulao – they are delicious & value for money.”
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“The Kebabs here are the best! Make sure to try the Chapli Kebabs and the Nali Beef Pulao – they are delicious & value for money.”April 2025
“We also tried their Nali Beef Pulao—a must-try talaga! For 1kg, good for 3 to 4 persons na! Malambot yung beef, malasang-malasang rice, and super satisfying.”June 2025
“Good foods, traditional Kabab meat and mutton and Bannu Beaf paloo. Every penny worth it.”
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“Good foods, traditional Kabab meat and mutton and Bannu Beaf paloo. Every penny worth it.”January 2026
“We visited there with friends in kabab al medina we enjoy our food and very delicious food epically kabab and beef bano polo and wee meet there waiter name Kashif was very halp full and give us good service thanks for Kashif”June 2025
“The beef pulao is especially delicious and definitely worth trying.”
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“The beef pulao is especially delicious and definitely worth trying.”April 2026
“Nalli kebab and beef pula was good.”August 2025
“We want kabab al Medina satwa we order dumba spical and eat and enjoy our food was very delicious and yummy we meet one of staff kabab al madina satwa i want to mention him is Kashif he was very nice person and give us good service thanks for Kashif”
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“We want kabab al Medina satwa we order dumba spical and eat and enjoy our food was very delicious and yummy we meet one of staff kabab al madina satwa i want to mention him is Kashif he was very nice person and give us good service thanks for Kashif”June 2025
“I had visited Kabab Al Madina Cafeteria on recommendation of a friend and tried their Dumba Spicy Kabab, and it was a delightful experience. The rich flavors and succulent texture of the kabab left a lasting impression.”November 2023
“- Kahwa - Fantastic - 10/10”
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“- Kahwa - Fantastic - 10/10”January 2026
“Don’t forget to wash it all with authentic Kawah!!”July 2023
“Incredible Nalli Chapli Kabab at Kabab Al Madina, Satwa, Dubai Kabab Al Madina in Satwa is a hidden treasure when it comes to authentic Pakistani street food, and their Nalli Chapli Kabab is a showstopper! This dish is hands down one of the best chapli kababs I’ve ever had. The kababs are perfectly seasoned, with a balance of spices that brings out the rich flavor of the tender, juicy meat. But what really sets them apart is the addition of the flavorful bone marrow (nalli), which adds an irresistible richness and depth to the dish. Each kabab is crispy on the outside while remaining moist and flavorful on the inside, cooked to perfection.”
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“Incredible Nalli Chapli Kabab at Kabab Al Madina, Satwa, Dubai Kabab Al Madina in Satwa is a hidden treasure when it comes to authentic Pakistani street food, and their Nalli Chapli Kabab is a showstopper! This dish is hands down one of the best chapli kababs I’ve ever had. The kababs are perfectly seasoned, with a balance of spices that brings out the rich flavor of the tender, juicy meat. But what really sets them apart is the addition of the flavorful bone marrow (nalli), which adds an irresistible richness and depth to the dish. Each kabab is crispy on the outside while remaining moist and flavorful on the inside, cooked to perfection.”October 2024
“Specially Nalli Chappli Kabab is really Good. And if you planning to visit keep in mind you have wait and finding parking is Challenge.”January 2024
“Had the camel and mutton kabab with a side of afgani Naan, was good, worth a try!”
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“Had the camel and mutton kabab with a side of afgani Naan, was good, worth a try!”December 2025
“- **Bannu Beef**: Another standout, the Bannu Beef is a smoky, spicy delight. The beef is marinated in traditional spices and grilled to perfection, offering a robust flavor that pairs beautifully with naan or rice.”
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“- **Bannu Beef**: Another standout, the Bannu Beef is a smoky, spicy delight. The beef is marinated in traditional spices and grilled to perfection, offering a robust flavor that pairs beautifully with naan or rice.”February 2025
“I went with Beef Chapli and Nalli (bone marrow) and that was amazing! Love all the spices and chillies they put in it.”
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“I went with Beef Chapli and Nalli (bone marrow) and that was amazing! Love all the spices and chillies they put in it.”November 2024
“- **Biryani**: If you’re a biryani lover, don’t miss their version. Layers of spiced rice and tender meat come together in a dish that’s both comforting and indulgent.”
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“- **Biryani**: If you’re a biryani lover, don’t miss their version. Layers of spiced rice and tender meat come together in a dish that’s both comforting and indulgent.”February 2025
“- Camel Chapli Kebabs - fantastic - 10/10”
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“- Camel Chapli Kebabs - fantastic - 10/10”January 2026
“Chapal kabab (beaf mutton)”
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“Chapal kabab (beaf mutton)”February 2025
“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”
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“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”August 2023
“- Chicken Charsi Tikka - very good - 9/10”
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“- Chicken Charsi Tikka - very good - 9/10”January 2026
“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”
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“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”August 2023
“- **Haleem & Karahi**: For those who enjoy slow-cooked stews, the Haleem and Chicken Karahi are excellent choices. Both dishes are rich, flavorful, and deeply satisfying.”
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“- **Haleem & Karahi**: For those who enjoy slow-cooked stews, the Haleem and Chicken Karahi are excellent choices. Both dishes are rich, flavorful, and deeply satisfying.”February 2025
“We ordered the Dumba Chapli Kebab, and it was delicious, not to mention reasonably priced.”
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“We ordered the Dumba Chapli Kebab, and it was delicious, not to mention reasonably priced.”July 2025
“- **Falafel**: Crispy on the outside, soft on the inside, and bursting with herbaceous flavors, the falafel here is some of the best in Dubai. Pair it with hummus for a wholesome snack.”
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“- **Falafel**: Crispy on the outside, soft on the inside, and bursting with herbaceous flavors, the falafel here is some of the best in Dubai. Pair it with hummus for a wholesome snack.”February 2025
“- **Haleem & Karahi**: For those who enjoy slow-cooked stews, the Haleem and Chicken Karahi are excellent choices. Both dishes are rich, flavorful, and deeply satisfying.”
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“- **Haleem & Karahi**: For those who enjoy slow-cooked stews, the Haleem and Chicken Karahi are excellent choices. Both dishes are rich, flavorful, and deeply satisfying.”February 2025
“- **Kababs Galore**: The kababs here are the stuff of legends. Juicy, perfectly spiced, and grilled to perfection, the **Shish Taouk** (chicken kabab) and **Kofta Kabab** (minced meat kabab) are absolute must-tries. Served with a side of garlic sauce and fresh bread, they are simple yet incredibly satisfying.”
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“- **Kababs Galore**: The kababs here are the stuff of legends. Juicy, perfectly spiced, and grilled to perfection, the **Shish Taouk** (chicken kabab) and **Kofta Kabab** (minced meat kabab) are absolute must-tries. Served with a side of garlic sauce and fresh bread, they are simple yet incredibly satisfying.”February 2025
“This is one of those rare instances where the food was worth the hype. Ordered a mutton Chapli kebab with less spice and it tasted amazing!”
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“This is one of those rare instances where the food was worth the hype. Ordered a mutton Chapli kebab with less spice and it tasted amazing!”April 2024
“Had the camel and mutton kabab with a side of afgani Naan, was good, worth a try!”
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“Had the camel and mutton kabab with a side of afgani Naan, was good, worth a try!”December 2025
“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”
Positive 1Negative 0
Review excerpts
“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”August 2023
“Best food specialy mutton nali kabab and services”
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“Best food specialy mutton nali kabab and services”August 2025
“I tried mutton and camel special kebab. Both were amazing.”
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“I tried mutton and camel special kebab. Both were amazing.”July 2025
“Their accompanying naan is soft and fluffy, making the perfect vessel for soaking up the rich flavors of the kabab.”
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“Their accompanying naan is soft and fluffy, making the perfect vessel for soaking up the rich flavors of the kabab.”August 2024
“Authentic chapli kabab , go for nali kabab, good taste ,small seating”
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“Authentic chapli kabab , go for nali kabab, good taste ,small seating”March 2026
“Kabab Al Madina serves the best kebabs! Their Chapli Kababs are delicious, and the Nali Kababs are absolutely amazing. 🥰🔥 Highly recommended! 💯👌”
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“Kabab Al Madina serves the best kebabs! Their Chapli Kababs are delicious, and the Nali Kababs are absolutely amazing. 🥰🔥 Highly recommended! 💯👌”January 2025
“Nalli kebab and beef pula was good.”
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“Nalli kebab and beef pula was good.”August 2025
“I went for lunch and order the famous Panu Pilav. The food was authentic and really tasty.”
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“I went for lunch and order the famous Panu Pilav. The food was authentic and really tasty.”November 2025
“- **Shawarma**: The shawarma at Kabab Al Madina is a crowd favorite. Packed with tender, marinated meat, crisp vegetables, and a drizzle of tahini, it’s a handheld delight that hits all the right notes.”
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“- **Shawarma**: The shawarma at Kabab Al Madina is a crowd favorite. Packed with tender, marinated meat, crisp vegetables, and a drizzle of tahini, it’s a handheld delight that hits all the right notes.”February 2025
“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”
Positive 1Negative 0
Review excerpts
“They have achieved mastery in Making Chapali Kabab, The mouth water Chicken, Mutton, Sheep and rarely available, Camel Kababs with meekh (Bon merrow) on top. Makes it all bit heavy, but it totally worth to try it out with crispy tandoori rotis.”August 2023
“- **Kababs Galore**: The kababs here are the stuff of legends. Juicy, perfectly spiced, and grilled to perfection, the **Shish Taouk** (chicken kabab) and **Kofta Kabab** (minced meat kabab) are absolute must-tries. Served with a side of garlic sauce and fresh bread, they are simple yet incredibly satisfying.”
Positive 1Negative 0
Review excerpts
“- **Kababs Galore**: The kababs here are the stuff of legends. Juicy, perfectly spiced, and grilled to perfection, the **Shish Taouk** (chicken kabab) and **Kofta Kabab** (minced meat kabab) are absolute must-tries. Served with a side of garlic sauce and fresh bread, they are simple yet incredibly satisfying.”February 2025
“Salty lassi was also delicious.”
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“Salty lassi was also delicious.”August 2025
“Had beef nail Kabab and mutton namkeen. Meat was hard and smelly and kebab was fried in very dark oil which was dripping from the kebab.”
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Critical review excerpts
“Had beef nail Kabab and mutton namkeen. Meat was hard and smelly and kebab was fried in very dark oil which was dripping from the kebab.”April 2026
“Had beef nail Kabab and mutton namkeen. Meat was hard and smelly and kebab was fried in very dark oil which was dripping from the kebab.”
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Critical review excerpts
“Had beef nail Kabab and mutton namkeen. Meat was hard and smelly and kebab was fried in very dark oil which was dripping from the kebab.”April 2026
Order chapli. Start with the fresh chapli kebab and tandoori roti, a combination specifically recommended by a customer.
Share pulao. For a group, consider 1kg nalli pulao: one review says it serves three to four people.
Plan parking. Allow extra time for parking; staff may help locate a spot in the same building, but spaces are limited.
Avoid rush. Visit outside peak rush if possible, as one diner spent an hour waiting to enter and another 30 minutes for service.
Order kahwa. Finish with Peshawari kehwa, but note that the minimum order is three cups rather than one.
Plan the visit
| Mon | 12:00 PM – 2:00 AM |
| Tue | 12:00 PM – 2:00 AM |
| Wed | 12:00 PM – 2:00 AM |
| Thu | 12:00 PM – 2:00 AM |
| Fri | 12:00 PM – 2:00 AM |
| Sat | 12:00 PM – 2:00 AM |
| Sun | 12:00 PM – 2:00 AM |
Parking is difficult on the busy street, and available building space is very limited.
Seating is small and can be unsuitable for families, with some guests dining outside or in the car.
Rush periods can mean a long wait: one visitor waited an hour to enter and another 30 minutes for food.
Reviews include overcooked dry skewers, raw kebab interiors and pulao containing very little meat but many bones.
Some diners reported hairs in pulao, poor raita and food cooked in dark, dirty oil.
The Bottom Line
Kabab Al Madina Cafeteria is a casual Pakistani-style spot in Bur Dubai built around chapli kebab and hearty pulao. The reviews most often point first-time diners towards chapli kebab, nalli beef pulao, and less usual choices such as camel or dumba kebab. Tandoori roti and Peshawari kehwa round out the traditional, no-frills experience.
Portions can be generous: one reviewer said 1kg of nalli beef pulao served three to four people, while another found a large mutton chapli kebab affordable. The setting is simple, with indoor and outdoor seating, but it is not a spacious family restaurant. Several diners mention limited seating, and one family had to sit outside.
Parking is the main practical headache. Finding a space on the busy street can take time, although staff may point you towards limited parking in the same building. Rush periods have also brought long waits, so an off-peak visit is sensible.
Food quality is not perfectly consistent. Alongside strong praise for flavour, recent reviews report dry or raw kebabs, pulao with many bones, missing order items and hygiene problems including hairs in food. Check your order before leaving, and consider the focused menu carefully if anyone in your group needs vegetarian dishes; one family found no vegetarian options.