Ain Dubai views
The terrace gives you striking views of Ain Dubai, Bluewaters and the marina, especially around sunset.
Jumeirah Beach Residence
Li’Brasil is a Lebanese-Brazilian restaurant in Jumeirah Beach Residence, with indoor dining and an outdoor terrace overlooking Ain Dubai and Bluewaters. Reviews highlight its Rio De Beirut brunch, sunset dinners, creative cocktails and lively DJ-led atmosphere.
Source: Google Maps
The terrace gives you striking views of Ain Dubai, Bluewaters and the marina, especially around sunset.
Rio De Beirut and Friday brunches pair Lebanese and Brazilian flavours with generous food, desserts, pastries and drinks.
DJs, live bands, saxophone and Latin dancers add energy without always overwhelming the meal.
Reviews call out colourful, well-balanced cocktails, including large serves in martini glasses and the Beleza Carnival.
Multiple diners describe the team as warm and attentive, with knowledgeable recommendations and thoughtful table service.
The brunch includes a broad selection of vegetarian dishes alongside seafood, mezze, meats and desserts.
The restaurant is in Address Beach Resort and offers valet parking, useful for an evening in JBR.
Foods and drinks mentioned in reviews of Li'Brasil, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”
Positive 1Negative 0
Review excerpts
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”May 2025
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”
Positive 1Negative 0
Review excerpts
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”May 2025
“Everything from starters to desert has left a lasting impression. Especially the fish, the prawns and the baklava desert was breath taking! The cocktails are top notch! 5 stars +++ we will be back!”
Positive 1Negative 0
Review excerpts
“Everything from starters to desert has left a lasting impression. Especially the fish, the prawns and the baklava desert was breath taking! The cocktails are top notch! 5 stars +++ we will be back!”August 2022
“I tried their special drink thats served in a big wine jar! Its called the Beleza Carnival - so refreshing and tasty!”
Positive 1Negative 0
Review excerpts
“I tried their special drink thats served in a big wine jar! Its called the Beleza Carnival - so refreshing and tasty!”August 2024
“We ordered lots of food, everything we tried was delicious and with an unique touch. They also surprised me with a birthday cake.”
Positive 1Negative 0
Review excerpts
“We ordered lots of food, everything we tried was delicious and with an unique touch. They also surprised me with a birthday cake.”September 2023
“For me, menu highlights I’ll gladly recommend you to try are the pastel de carne, and camarao tropucal starters, and definitely the Coffee Rubbed Beef Tenderloin as a main. These are dishes that made me want to come back for more.”
Positive 1Negative 0
Review excerpts
“For me, menu highlights I’ll gladly recommend you to try are the pastel de carne, and camarao tropucal starters, and definitely the Coffee Rubbed Beef Tenderloin as a main. These are dishes that made me want to come back for more.”September 2022
“Food is so good so we ordered a few rounds of the ceviche.”
Positive 1Negative 0
Review excerpts
“Food is so good so we ordered a few rounds of the ceviche.”July 2024
“The cheese bread “manakoush” it’s nice and crispy.”
Positive 1Negative 0
Review excerpts
“The cheese bread “manakoush” it’s nice and crispy.”April 2024
“For me, menu highlights I’ll gladly recommend you to try are the pastel de carne, and camarao tropucal starters, and definitely the Coffee Rubbed Beef Tenderloin as a main. These are dishes that made me want to come back for more.”
Positive 1Negative 0
Review excerpts
“For me, menu highlights I’ll gladly recommend you to try are the pastel de carne, and camarao tropucal starters, and definitely the Coffee Rubbed Beef Tenderloin as a main. These are dishes that made me want to come back for more.”September 2022
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”
Positive 1Negative 0
Review excerpts
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”May 2025
“The food portions are slightly small so don't come here on an empty stomach. We enjoyed the tomahawk steak, hummus & mix grill.”
Positive 1Negative 0
Review excerpts
“The food portions are slightly small so don't come here on an empty stomach. We enjoyed the tomahawk steak, hummus & mix grill.”November 2021
“The hummus with beef it’s very tasty and filling.”
Positive 1Negative 0
Review excerpts
“The hummus with beef it’s very tasty and filling.”April 2024
“The food portions are slightly small so don't come here on an empty stomach. We enjoyed the tomahawk steak, hummus & mix grill.”
Positive 1Negative 0
Review excerpts
“The food portions are slightly small so don't come here on an empty stomach. We enjoyed the tomahawk steak, hummus & mix grill.”November 2021
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”
Positive 1Negative 0
Review excerpts
“First visit we had the giant prawns, and mixed kebabs and second time we both had the aged Aberdeen Angos steak. All superb and washed down with a lovely Argentinian Malbek.”May 2025
“For me, menu highlights I’ll gladly recommend you to try are the pastel de carne, and camarao tropucal starters, and definitely the Coffee Rubbed Beef Tenderloin as a main. These are dishes that made me want to come back for more.”
Positive 1Negative 0
Review excerpts
“For me, menu highlights I’ll gladly recommend you to try are the pastel de carne, and camarao tropucal starters, and definitely the Coffee Rubbed Beef Tenderloin as a main. These are dishes that made me want to come back for more.”September 2022
“« Rio De Beirut Brunch at li’brazil » Li’Brasil is a culinary gem that masterfully merges Lebanese and Brazilian cuisines 👌 The brunch was an unforgettable experience — delicious food, vibrant energy, and an unbeatable atmosphere.”
Positive 1Negative 0
Review excerpts
“« Rio De Beirut Brunch at li’brazil » Li’Brasil is a culinary gem that masterfully merges Lebanese and Brazilian cuisines 👌 The brunch was an unforgettable experience — delicious food, vibrant energy, and an unbeatable atmosphere.”May 2025
“The food portions are slightly small so don't come here on an empty stomach. We enjoyed the tomahawk steak, hummus & mix grill.”
Positive 1Negative 0
Review excerpts
“The food portions are slightly small so don't come here on an empty stomach. We enjoyed the tomahawk steak, hummus & mix grill.”November 2021
Only neutral feedback
“The Amazonian vegetables are made with some kind of sauce which it’s tiny bit sweet but not too much.”
Positive 0Negative 0Neutral 1
Only neutral feedback
“The chicken skewers are like 2x3 quite big portion. Some were super soft and tender, some hard to chew on.”
Positive 0Negative 0Neutral 1
Only neutral feedback
“We visited for brunch, and considering it is Brazilian, I had higher expectations for the meat options however it turned out more of a sea food brunch for me which I do not enjoy. The waiter keep coming for clearance even though we were still eating. At some point my husband said we would have a break and then suddenly the desserts were sent. All we wanted is to enjoy a drink during the meal. It gave me the feeling that they want to us to leave as soon as possible. The taste the food is good but there lots of areas to improve. Also the music is extremely loud and you cant hear each other.”
Positive 0Negative 0Neutral 1
“For the first time in my life I've tried Lebanese wine and it's really nice 👌 fresh oysters costs much less than in other places.”
Positive 1Negative 0
Review excerpts
“For the first time in my life I've tried Lebanese wine and it's really nice 👌 fresh oysters costs much less than in other places.”November 2021
“Nice view of sunset and the beach! Didn’t go for mains as were not hungry but salads and appetisers were good. I loved mocktail Amazonas with spicy 🌶 notes, something totally new for me. I liked baklava with jasmine or flowerish taste of (not sure) ice cream, but loved new tastes and experiences. Totally must visit place and enjoy the vibes! Be sure to go at the right season as it was a bit hot”
Positive 1Negative 0
Review excerpts
“Nice view of sunset and the beach! Didn’t go for mains as were not hungry but salads and appetisers were good. I loved mocktail Amazonas with spicy 🌶 notes, something totally new for me. I liked baklava with jasmine or flowerish taste of (not sure) ice cream, but loved new tastes and experiences. Totally must visit place and enjoy the vibes! Be sure to go at the right season as it was a bit hot”April 2021
“My only observation is that I thought the Empanados and Coxinha were homemade and authentically Brazilian, but their taste was similar to what I’ve ordered online from other brand.”
Positive 0Negative 1
Critical review excerpts
“My only observation is that I thought the Empanados and Coxinha were homemade and authentically Brazilian, but their taste was similar to what I’ve ordered online from other brand.”March 2025
“My only observation is that I thought the Empanados and Coxinha were homemade and authentically Brazilian, but their taste was similar to what I’ve ordered online from other brand.”
Positive 0Negative 1
Critical review excerpts
“My only observation is that I thought the Empanados and Coxinha were homemade and authentically Brazilian, but their taste was similar to what I’ve ordered online from other brand.”March 2025
Book ahead. Reserve brunch in advance: a review says the venue fills up, especially when the outdoor area is open.
Try sunset. Choose a terrace table around sunset for the Ain Dubai and Bluewaters views, which reviews repeatedly single out.
Check timing. Friday Taste of Basil brunch was reported as running from 5 PM to 9 PM, making it an early evening option.
Ask about offers. Check current promotions before booking: one brunch visit used Entertainer, while another reported 1+1 on Visa and Entertainer.
Plan for heat. Outdoor seating can become hot outside the right season, so consider the weather before choosing the terrace.
Save valet stamp. If driving, remember to get the stamp needed for valet parking before leaving.
Plan the visit
One brunch review found the music extremely loud enough to make conversation difficult.
A diner expecting Brazilian meat options found the brunch leaned more towards seafood.
Older reviews differ on portion size: one found portions slightly small, while another found brunch portions more than enough.
One guest felt the Empanados and Coxinha tasted similar to branded online versions rather than homemade.
These are customer-reported mentions, not a current price list. Prices may have changed.
bottle of wine and 1 shisha
“Average AED550/person with a bottle of wine and 1 shisha”Google review · November 2021
brunch for 4 people
“So we paid only 1000 dirhams for 4 people”Google review · July 2024
The Bottom Line
Li’Brasil is a Lebanese-Brazilian restaurant in Jumeirah Beach Residence, set within Address Beach Resort. The main draw is the combination of a terrace overlooking Ain Dubai and Bluewaters with food-led occasions that feel more eventful than a standard dinner. Reviews mention the Rio De Beirut Brunch, Friday Taste of Basil Brunch, creative cocktails and sunset dining.
The brunches bring together Arabic mezze, Brazilian-inspired seafood, meats, desserts and drinks; one Saturday menu ran from oysters and salads through paella, prawns, chicken, lamb and beef steaks. Vegetarian diners also found plenty of choice. The terrace, olive trees, music and occasional live performances create a strong setting for celebrations, date nights and group meals.
Cocktails are a particular highlight, with one review praising the Beleza Carnival and another noting large martini-glass serves. Book ahead for brunch, as one reviewer found the venue full. Friday brunch was reported as 5 PM to 9 PM, and promotions such as Entertainer or Visa 1+1 may be worth checking.
Valet parking is available, though remember the stamp. The atmosphere is not always quiet: one brunch guest found the music too loud for conversation, and a diner expecting meat-focused Brazilian food found the offering seafood-heavy.