Vegetarian Range
A fully vegetarian menu gives diners plenty of Italian choices, including vegan and gluten-free options.
Al Karama
Little Italy is a fully vegetarian Italian restaurant in Al Karama, with a broad menu that includes vegan and gluten-free choices. Reviews particularly point to the pink pasta, Aglio e Olio, ravioli and sourdough pizzas, while the comfortable setting also suits family meals and celebrations.
Source: Google Maps
A fully vegetarian menu gives diners plenty of Italian choices, including vegan and gluten-free options.
Aglio e Olio and ravioli were described as consistently outstanding and perfectly cooked by a repeat visitor.
A reviewer said the restaurant prepared dishes in advance and supported a guest following a strict gluten diet.
Pure-vegetarian diners specifically praised the sourdough pizzas alongside the pasta.
The kitchen has accommodated off-menu requests, including an avocado toast prepared for a pregnant guest.
Reviews describe the dining room as cozy, inviting and suitable for family occasions.
These items at Little Italy Restaurant Dubai got the most positive mentions in user reviews. Check them out!
“I went for dinner at little Italy and I liked the food specially one of my favourite garlic masala bread.”
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“I went for dinner at little Italy and I liked the food specially one of my favourite garlic masala bread.”May 2025
“We’ve tried their Lasagne, Masala garlic bread, Penne pasta with veggies, risotto and a pizza with yellow base. Loved every dish except the pizza base became a bit stretchy while the taste was good.”January 2024
“Their tiramisu and mojitos are absolutely amazing too.”
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“Their tiramisu and mojitos are absolutely amazing too.”March 2026
“I tried their best selling pasta and it was so delicious, and the tiramisu was unique and tasty.”March 2021
“I mostly go there for their Aglio e Olio pasta and ravioli — both are absolutely outstanding, full of flavor, perfectly cooked, and easily among the best in town. Every time I order these two, they never disappoint.”
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“I mostly go there for their Aglio e Olio pasta and ravioli — both are absolutely outstanding, full of flavor, perfectly cooked, and easily among the best in town. Every time I order these two, they never disappoint.”October 2025
“For mains we had , pasta named aglio olio which was a very simple and classic pasta with olive oil , chilli flakes and garlic . Was expecting to be more saucy but anyway flavor was nice”October 2019
“The blueberry cheesecake is amazing.”
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“The blueberry cheesecake is amazing.”January 2022
“We enjoyed the blueberry cheesecake, it's my mom's favourite.”April 2024
“Today we ordered pizza Manila, pizza Napoli, primavera, pasta barbaresca and special Tacos. To my surprise food was super delicious. Primavera pasta was heaven tasting. Pizza Napoli was super spicy for my palette but tasted good.”
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“Today we ordered pizza Manila, pizza Napoli, primavera, pasta barbaresca and special Tacos. To my surprise food was super delicious. Primavera pasta was heaven tasting. Pizza Napoli was super spicy for my palette but tasted good.”March 2023
“Pizza Napoli 🍕: thick pan pizza with lots of toppings.... onion, mushrooms, sun dried tomato ..... It was jus yummmm ... must try it.”February 2021
“Antipasti/starters : we opted for spinaci salsa, that’s a thick creamy spinach dip served with crispy toasts, the dip indeed has a very rich creamy taste, and the other we tried was ravioli crocante which is fried ravioli stuffed with roasted peppers and cheese it was our first time trying this and we both loved it.”
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Review excerpts
“Antipasti/starters : we opted for spinaci salsa, that’s a thick creamy spinach dip served with crispy toasts, the dip indeed has a very rich creamy taste, and the other we tried was ravioli crocante which is fried ravioli stuffed with roasted peppers and cheese it was our first time trying this and we both loved it.”February 2021
“Spinaci salsa, that’s a creamy spinach dip served with thin crispy toasts, This hot spinach dip is a blend of spinach, cheese, cream and seasonings, n all mixed together and the other we had”February 2021
“Excellent ambience and their menu has a variety of dishes. The best part is that it's vegetarian! Their staff is very friendly and accommodating. Loved their mango passionfruit mojito.”
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“Excellent ambience and their menu has a variety of dishes. The best part is that it's vegetarian! Their staff is very friendly and accommodating. Loved their mango passionfruit mojito.”September 2022
Avoid Sundays. One reviewer specifically advised avoiding Sunday after having a poor pasta experience linked to buffet leftovers.
Ask Profiles. Ask the server about flavour profiles before ordering; one reviewer found staff helpful with matching dishes to preferences.
Visit Off-Peak. Choose a weekday or quieter period if possible, since busy visits have brought slower service and forgotten orders.
Plan Parking. Parking may be limited, so arrange your parking plans before arriving.
Allow Time. Leave extra time for the meal: one review says preparation takes time, even when the food is enjoyable.
Plan the visit
| Mon | 12:00 PM – 12:00 AM |
| Tue | 12:00 PM – 12:00 AM |
| Wed | 12:00 PM – 12:00 AM |
| Thu | 12:00 PM – 12:00 AM |
| Fri | 12:00 PM – 12:00 AM |
| Sat | 12:00 PM – 12:00 AM |
| Sun | 12:00 PM – 12:00 AM |
Several diners felt the food and portions did not justify the higher prices.
Some recent reviews report overcooked, mushy pasta, although other diners found selected dishes excellent.
Service has been reported as slow or inattentive during busy periods, with some orders forgotten.
One diner reported seeing a dead cockroach in the menu and flies around the restaurant.
A reviewer found the Bombay pizza unlike Italian pizza, citing raw onion and coriander.
These are customer-reported mentions, not a current price list. Prices may have changed.
Lasangna combo
“It is written Lasangna combo at AED 70 and after discount 41 but they cut Lasangna portion also 50%”Google review · June 2026
The Bottom Line
Little Italy is a fully vegetarian Italian restaurant in Al Karama, with enough range to appeal to both committed vegetarians and meat-eaters looking for a meat-free meal. The menu includes vegan and gluten-free choices, plus Italian-Mexican and Indian-influenced dishes. Repeat visitors commonly return for the Aglio e Olio, ravioli and pink pasta, while the sourdough pizzas also receive strong praise.
There are some memorable extras. The cheese fondue, tiramisu, blueberry cheesecake and masala garlic bread all appear in positive reviews, and the kitchen has prepared an off-menu avocado toast on request. The atmosphere is generally described as cozy and welcoming, making it workable for family celebrations and birthdays.
The experience is not entirely consistent. Some diners consider it expensive for the quality, and recent complaints include mushy overcooked pasta, disappointing pizza and poor hygiene. Service can slow down during busy periods, with one guest reporting forgotten orders.
If you visit, consider going on a weekday, allowing time for preparation, and asking the server about flavour profiles. Parking may also require planning. Sunday is worth treating cautiously because one reviewer advised avoiding it after a poor pasta experience.