Maya by Chef Richard Sandoval - Dubai

Maya by Chef Richard Sandoval - Dubai

Dubai Marina

Maya by Chef Richard Sandoval is a contemporary Mexican restaurant in Dubai Marina, with indoor and outdoor seating in a hotel setting. Reviews make the tacos and ribeye fajitas stand out, while Saturday brunch adds live music, dancers and drink packages for a more celebratory visit.

Reputation Score
4.6
★★★★★
1,087 ratings
5★
72%
4★
18%
3★
5%
2★
2%
1★
3%

Source: Google Maps

The Good Stuff

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01

Standout tacos

Chicken, shrimp, short rib and soft-shell crab tacos are repeatedly singled out, with the chicken and short rib versions drawing especially strong praise.

02

Excellent fajitas

The ribeye fajitas are a consistent highlight; one long-time diner described the marinated meat as tender enough to melt in the mouth.

Let's go!

What to Eat at Maya by Chef Richard Sandoval - Dubai

These items at Maya by Chef Richard Sandoval - Dubai got the most positive mentions in user reviews. Check them out!

Food 9

  1. Margaritas Net +6
    “The tacos were bursting with flavor, the margaritas were perfectly balanced, and the service was attentive and warm.”
  2. Ceviche Net +3
    “While the tacos and ceviche are tasty, the real heros are the desserts on offer.”
  3. Nachos Net +3
    “Best place to have Authentic Mexican food in Dubai. We tried their signature dishes on tacos, nachos, quesidella, guacamole and margaritas. Nice ambience and good courteous staff.”
  4. Churros Net +2
    “We had the churros after but instead of asking for regular chocolate, we asked for the salted caramel sauce from the crepe cake with it. This combo was an absolute winner, highly recommend.”
  5. Chicken tacos Net +2
    “The Chicken tacos were amazing and also the steak Fajitas were the best I ever had. I highly recommend you go there and try both of those.”
  6. Grilled lobster Net +2
    “Grilled lobster 🦞 tops off the main course.”
  7. Margerita Net +2
    “🌟Great mocktails, Margerita, Pinacolada, Mojitos we try it all our favorate is Margeritas🍹”
  8. Short rib tacos Net +2
    “Short rib tacos were to die for, and the best ceviche we've had in 2 years in Dubai.”
  9. Tres leches Net +2
    “Top tip- don’t miss out on the tres leches cake… it’s pretty epic!”
Honorable mentions (19)
  1. 12 Taco platter Net +1
    “We had the 12 taco platter and the pitcher of margarita, which were proceeded by frozen margaritas as an aperitif.”
  2. Bandeja de carne Net +1
    “My husband picked Bandeja de carne that included beef ribeye, chorizo and was very happy with the choice.”
  3. Brisket wrapped in corn or flour tortillas Net +1
    “Chicken, brisket, and lamb wrapped in corn or flour tortillas (in the pictures) are highly recommended.”
  4. Choco-flan Net +1
    “When it comes to Desserts- do try Choco-Flan; a mix of cinnamon ice cream, chocolate cake, neopolitan flan, and chocolate sauce on the side. If it wasn’t for the calories we would’ve gotten another one!”
  5. Chocolate flan Net +1
    “Dessert Chocolate Flan was 10/10 so flavourful and rich.”
  6. Fajitas Net +1
    “Outstanding Tacos, amazing Fajita, highly recommend”
  7. Guacamoli Net +1
    “🌟Guacamoli and some other yummy mexican delights live cooking going arround ta bles”
  8. Kimchi pancake Net +1
    “The kimchi pancake was delicious, the BBQ setup was great, and the whole place had a very nice vibe.”
  9. Lamb wrapped in corn or flour tortillas Net +1
    “Chicken, brisket, and lamb wrapped in corn or flour tortillas (in the pictures) are highly recommended.”
  10. Mariscada Net +1
    “I had mariscada - seafood dish with cilantro rice and loved it.”
  11. Maya colada Net +1
    “The tres leches (vanilla sponge cake, evaporates and condensed milk) and maya colada (coconut sponge cake, coconut sorbet, pineapple, passion fruit gel and berries) are the heros of the men.”
  12. Quesidella Net +1
    “Best place to have Authentic Mexican food in Dubai. We tried their signature dishes on tacos, nachos, quesidella, guacamole and margaritas. Nice ambience and good courteous staff.”
  13. Ribeye fajitas Net +1
    “This time we went for the short rib tacos, the soft shell crab tacos, the tuna guacamole and the ribeye fajitas. All starters were great but the real winner was the ribeye fajitas. The marinade was perfect and the meat was just so tender, absolutely melts in your mouth.”
  14. Shrimp tacos Net +1
    “The environment and service was good! The best thing I ordered was the shrimp tacos. Also wished they had mor varieties of tequilla. Overall its a nice place to stop in and grab a bite to eat”
  15. Shrimps Net +1
    “I liked guacamole, shrimps, and beef. Actually, everything was delicious, just as usual people have their best favorites, so I mentioned mine.”
  16. Spicy guacamole Net +1
    “The spicy guacamole, el cactus margarita and Churros were our favorite!”
  17. Steak fajitas Net +1
    “The Chicken tacos were amazing and also the steak Fajitas were the best I ever had. I highly recommend you go there and try both of those.”
  18. Taco tuesday packages Net +1
    “We visited Maya and tried the Taco Tuesday packages. You can’t go wrong with any of the Taco’s selections.”
  19. Tuna guacamole Net +1
    “This time we went for the short rib tacos, the soft shell crab tacos, the tuna guacamole and the ribeye fajitas. All starters were great but the real winner was the ribeye fajitas.”

Drinks 3

  1. El cactus margarita Net +1
    “The spicy guacamole, el cactus margarita and Churros were our favorite!”
  2. Pitcher of margarita Net +1
    “Made a reservation by accident during cinco do mayo friday and was served with special menu combo of soft shell tacos and a pitcher of margaritas - all so yummy!”
  3. Sangria Net +1
    “We ordered prawns, fajitas and chimichanga. Food was good and so was the sangria.”
What to Avoid (3)

Food 3

  1. Donuts Net −1
    “Maya’s brunch was great. Customer service is excellent and main food was good. Desserts were average and donuts were not fresh. Aside from this, we had a great experience.”
  2. Enchiladas Net −1
    “Disappointed by the enchiladas which were not quite matching the description and tasted rather bland.”
  3. Short rib Net −1
    “Main Short Rib felt lacking and a bit muted (under seasoned and spiced for my taste and I was longing for a splash of El Yucateco hot sauce) but maybe the dish is authentic and I was hoping for something it is not.”

Tips for a Better Visit

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1

Try brunch. For a lively Saturday visit, look at the 13:30–16:30 brunch, which includes entertainment and varied Mexican dishes.

2

Choose outdoors. Pick the terrace in Dubai’s cooler months for garden views, palms and a more relaxed al fresco setting.

Plan the visit

Practical details

34PQ+GJ8 Le Royal Meridien Beach Resort & Spa - Al Mamsha St
Marsa Dubai - Dubai Marina, Dubai
MonClosed
Tue6:00 PM – 11:30 PM
Wed6:00 PM – 11:30 PM
Thu6:00 PM – 11:30 PM
Fri6:00 PM – 11:30 PM
Sat12:30 PM – 3:30 PM, 6:00 PM – 2:00 AM
Sun12:30 PM – 3:30 PM, 6:00 PM – 11:30 PM
Get directions

Common Concerns

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Loud music

Music can become loud enough to make conversation difficult, particularly during busier brunch or entertainment-led visits.

High pricing

Some diners found the portions small relative to the bill and described the restaurant as expensive or overpriced.

Customer-reported prices

These are customer-reported mentions, not a current price list. Prices may have changed.

240 AED to 340 AED per head

Saturday afternoon brunch

“Maya may not be the very cheapest brunch in Dubai (estimate 240 AED to 340 AED per head), but with the great food and excellent facilities this is a decent spot for a lazy afternoon with friends, family and a fun vibe”
Google review · March 2024
DXB
LOCAL

The Bottom Line

Maya by Chef Richard Sandoval is a contemporary Mexican restaurant in Dubai Marina where the main draw is a lively meal rather than a quiet, minimalist dinner. Tacos are the safest starting point: reviews praise chicken, shrimp and short rib versions, while the ribeye fajitas and fresh guacamole also stand out. Margaritas are a recurring favourite.

Saturday brunch is the big occasion-style option, with a 13:30–16:30 schedule mentioned in reviews, live stations, dancers, singers and drink packages. It suits groups and families, and one brunch review noted a kids’ menu. The garden setting gives the outdoor tables a pleasant edge, with palms, peacocks and a walk towards the beach; winter is the more comfortable time for al fresco seating.

There are a few trade-offs. Music can be loud enough to interrupt conversation, and some diners felt portions were small for the prices. Desserts receive mixed feedback: tres leches, chocolate flan and choco-flan get strong praise, but another guest found the doughnuts stale and the churros overly sweet.

For value, check Taco Tuesday packages, brunch promotions and available hotel or dining-app offers. Self-parking is available, which makes the hotel location easier to manage by car.

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