Moroccan Taste Restaurant

Moroccan Taste Restaurant

Jumeirah

Moroccan Taste is a home-style Moroccan restaurant in Jumeirah, known for generous portions and a relaxed, cozy setting. Reviews point newcomers toward its tagines and pastilla, with Moroccan tea and warm bread adding to the traditional dining experience.

Reputation Score
4.4
★★★★☆
1,499 ratings
5★
69%
4★
16%
3★
6%
2★
2%
1★
7%

Source: Google Maps

The Good Stuff

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01

Authentic cooking

Reviewers describe the food as homemade and traditionally Moroccan, with flavors compared to eating in a family home.

02

Generous portions

Main dishes are often large enough for two or three people to share, making the meal easier to split.

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Tips for a Better Visit

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1

Share mains. Consider sharing a main: one reviewer says portions are enough for two or three people.

2

Try tagine. For a first order, beef with plum tagine and peas tagine are two specifically praised choices.

Plan the visit

Practical details

CANAL WATER, La Plage Residence - The End of - 1 Al Athar Street
Jumeirah - Jumeira Second, Dubai
Mon10:00 AM – 12:00 AM
Tue10:00 AM – 12:00 AM
Wed10:00 AM – 12:00 AM
Thu10:00 AM – 12:00 AM
Fri10:00 AM – 12:00 AM
Sat10:00 AM – 12:00 AM
Sun9:30 AM – 12:00 AM
Get directions

Common Concerns

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Cold buffet

Two Ramadan diners reported cold Iftar food and no heating system or cover on the buffet.

Inconsistent food

One visit produced couscous with a strange taste, food described as cold and not fresh, and no dessert remaining.

DXB
LOCAL

The Bottom Line

Moroccan Taste is a casual Moroccan restaurant in Jumeirah built around home-style cooking and a cozy, family-like atmosphere. You can come for breakfast or dinner, with reviews particularly pointing to tagines, couscous, pastilla and Moroccan tea. Portions are often described as generous enough for two or three people to share, and warm bread may arrive with the meal.

The menu is broader than some Moroccan restaurants, with one diner describing a six-page selection. Specific standouts include beef tagine with plum, peas tagine, chicken-and-almond pastilla and harira. Reviewers also mention fresh bread, Moroccan sweets and thick pancakes.

The decor, music and carved interiors help create the feeling of eating in a Moroccan home rather than a formal fine-dining room. There is some important inconsistency. Many visits report fresh, flavorful food and attentive service, but two Ramadan Iftar reviews describe cold buffet dishes, odd-tasting couscous and food that did not seem fresh.

Service has also been criticised for incorrect orders and communication problems. Shared restrooms were found poorly maintained, and some diners consider the pricing high, although others call it reasonable. For a first visit, sharing a tagine and adding Moroccan tea is a practical starting point.

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