Nayaab Haandi - Al Nahda 2 | Pakistani Restaurant

Name: Nayaab Haandi - Al Nahda 2 | Pakistani Restaurant
Address: Al, Al Nahda 2 Building - Baghdad Street, Al Nahda, Dubai, AE
Telephone: +97142520004

Al Nahda

Pakistani restaurant Open now 04 252 0004

Nayaab Haandi is a Pakistani restaurant in Al Nahda, serving traditional dishes such as chicken handi and mutton Peshawari karahi. Reviews point to generous portions, a family-friendly setting and attentive service, making it a useful choice for a relaxed desi meal.

Reputation Score

4.7

★★★★★

3,073 ratings

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The Good Stuff

Showing 2 of 7

Signature Handi

Chicken handi is repeatedly described as rich, flavorful and reliably satisfying.

Peshawari Karahi

The mutton Peshawari karahi stood out for tender meat and deep, aromatic flavor.

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What to Eat at Nayaab Haandi - Al Nahda 2 | Pakistani Restaurant

These items at Nayaab Haandi - Al Nahda 2 | Pakistani Restaurant got the most positive mentions in user reviews. Check them out!

Food 9

Chicken handi Net +4

“We also tried their Chicken Handi, which offered a creamy and mildly spiced contrast to the stronger flavors of the karahi and biryani. The gravy was rich and velvety, with tender chicken pieces that soaked up the masala beautifully.”
Kheer dessert Net +4

“We ordered the Platter, Peshawari Karahi, and Kheer — all were delicious.”
Afghani naan Net +3

“3. Afghani Naan (10/10)- Served on a stand, it was fresh, soft and quiet huge. It was sufficient for two people.”
Chicken biryani Net +3

“Today I tried Chicken Biryani, Mashallah delicious.”
Chicken karahi Net +3

“We tried kebab platter (amazing except malai chicken was undercooked), chapli kebab (amazing), chicken karahi (bursting with flavors), chana dal (nice).”
Handi Net +3

“Everything was absolutely delicious! The Peshawari and the handi were especially outstanding,so full of flavor and perfectly cooked.”
Bar b q platter Net +2

“Overall food so delicious. Specially BBQ Platter. Excellent service by USMAN,”
Chana dal Net +2

“The Chana dal was amazing”
Mutton peshawari karahi Net +2

“Next came the star of the night — the Mutton Peshawari Karahi. If there was one dish that completely stole the show, this was it. The karahi was bursting with deep, aromatic flavors, cooked to perfection with tender chunks of mutton that practically melted in the mouth. The rich blend of spices, fresh tomatoes, and desi ghee created a harmony that was simply irresistible. It was so good that if there were a way to rate it higher than 10, we’d gladly give it 100 out of 10. This dish alone made the visit worthwhile and will be remembered for a long time.”

Honorable mentions (34)

Afgani bread Net +1

“Honestly the best Indian food I have ever eat. My favourite is chicken handi and Afgani bread. Price is so low and hight quality of food.”
Afghani kebab Net +1

“We ordered Chicken Handi, Chicken Karahi, Green Boti Kebab, Afghani Kebab, and Kheer dessert. Everything was delicious, and the best part was being seated in a private cabin with a screen for privacy.”
Biryani rice Net +1

“Food was amazing as always. The biryani rice was fresh, their chicken reshmi kabab was juicy, and the handi remains an all-time classic that never disappoints.”
Bukhari rice Net +1

“We had the platter of Bukhari rice with mutton boti fish tikka and chicken kebab. The mutton was just amazing with the rice that was filled with flavours.”
Bukhari rice with chicken seekh kebab and chicken tikka Net +1

“4. Bukhari Rice with Chicken Seekh Kebab and Chicken Tikka (9/10) - Flavourful Rice with a hint of sweetness of raisins. The chicken tikka was perfect but the chicken seekh was a bit undercooked.”
Chapli kebab Net +1

“We tried kebab platter (amazing except malai chicken was undercooked), chapli kebab (amazing), chicken karahi (bursting with flavors), chana dal (nice).”
Chicken kabab Net +1

“The food quality was top-notch. We ordered Bukhari with Mix Grill ||, Chicken Peshawari, and Chicken Kabab all perfectly cooked and full of flavour.”
Chicken mandi Net +1

“We have ordered Mutton and Chicken Mandi and was good.”
Chicken peshawari Net +1

“The food quality was top-notch. We ordered Bukhari with Mix Grill ||, Chicken Peshawari, and Chicken Kabab all perfectly cooked and full of flavour.”
Chicken peshawari karahi Net +1

“We had the Afghani naan and the chicken peshawari karahi which is too good. The chicken I must say was so soft and tender and came in good quantity for four people.”
Chicken reshmi kabab Net +1

“Food was amazing as always. The biryani rice was fresh, their chicken reshmi kabab was juicy, and the handi remains an all-time classic that never disappoints.”
Dum biryani Net +1

“The Dum Biryani that followed continued the flavor journey with its layered perfection. Each grain of rice was fragrant and well-separated, carrying the aroma of saffron and spices without being greasy. The meat was cooked perfectly — juicy inside and infused with the flavor of the rice. It was a true example of how traditional biryani should taste: flavorful, aromatic, and satisfying in every bite.”
Fatoor salad Net +1

“Accompanied by Fatoor Salad, which added a refreshing balance to the rich main courses, it completed a well-rounded and hearty meal.”
Green boti kebab Net +1

“We ordered Chicken Handi, Chicken Karahi, Green Boti Kebab, Afghani Kebab, and Kheer dessert. Everything was delicious, and the best part was being seated in a private cabin with a screen for privacy.”
Grilled fish Net +1

“The food was fresh, flavorful, and beautifully presented especially the grilled kebabs, rice, and grilled fish which were perfectly cooked and very comforting.”
Gulab jamun Net +1

“To wrap up our dinner, we ended with Kheer and Gulab Jamun — both classic desserts done right. The kheer was creamy, delicately sweet, and perfectly chilled, while the gulab jamun was soft, syrupy, and indulgent without being overly sweet.”
Large afghani naan Net +1

“🥯 Large Afghani Naan: Their signature! Served in a beautiful hanging style that makes the presentation truly impressive and Instagram-worthy.”
Malai boti Net +1

“We started with their Bar B Q platter, which was a perfect opening act to the meal. The platter featured a variety of grilled delights — from seekh kebabs to malai boti and tikka — each piece tender, juicy, and infused with that signature smoky aroma that defines great barbecue. The balance of spices was on point, offering just the right amount of heat without overpowering the natural flavors of the meat. It was evident that the ingredients were fresh and cooked with mastery.”
Mix grill || Net +1

“The food quality was top-notch. We ordered Bukhari with Mix Grill ||, Chicken Peshawari, and Chicken Kabab all perfectly cooked and full of flavour.”
Mix grill platter Net +1

“We tried the chicken handi, Afghani naan, mix grill platter and chicken biryani, and every dish was full of flavor and perfectly prepared.”
Mutton afghani karahi Net +1

“🍖 Mutton Afghani Karahi: Absolutely delicious — rich flavor, tender meat, and cooked to perfection!”
Mutton boti Net +1

“We had the platter of Bukhari rice with mutton boti fish tikka and chicken kebab. The mutton was just amazing with the rice that was filled with flavours.”
Mutton mandi Net +1

“We have ordered Mutton and Chicken Mandi and was good.”
Mutton peshawari Net +1

“We visited Nayab Handi at Al Nahda 2 and tried the Mutton Peshawari with Garlic Naan. The mutton was flavorful and cooked well, though not the best we’ve had.”
Peshawari kadai Net +1

“We tried the chicken biryani, Peshawari kadai, and Rajhistani boti. All three were well cooked and really enjoyable.”
Peshawari karahi Net +1

“We ordered the Platter, Peshawari Karahi, and Kheer — all were delicious.”
Prawn kadhai Net +1

“2. Prawn Kadhai (10/10) - LOVED the prawns. Though it was extremely oily, the flavours were PERFECT and the most important thing, the prawns didn’t have the fishy smell/taste at all. It was EXCELLENT.”
Rajhistani boti Net +1

“We tried the chicken biryani, Peshawari kadai, and Rajhistani boti. All three were well cooked and really enjoyable. The Rajhistani boti was especially tender, and the tandoori roti was soft.”
Ras malai Net +1

“The Afghani naan was soft and fresh, and the desserts Kheer and Ras Malai were the perfect ending.”
Reshmi kabab Net +1

“🥩 Reshmi Kabab: Super tasty, soft, juicy, and perfectly grilled — a great high-protein, healthy option for both kids and those looking to build muscle.”
Seekh kebabs Net +1

“We started with their Bar B Q platter, which was a perfect opening act to the meal. The platter featured a variety of grilled delights — from seekh kebabs to malai boti and tikka — each piece tender, juicy, and infused with that signature smoky aroma that defines great barbecue. The balance of spices was on point, offering just the right amount of heat without overpowering the natural flavors of the meat. It was evident that the ingredients were fresh and cooked with mastery.”
Tandoori roti Net +1

“The Rajhistani boti was especially tender, and the tandoori roti was soft.”
Tikka Net +1

“We started with their Bar B Q platter, which was a perfect opening act to the meal. The platter featured a variety of grilled delights — from seekh kebabs to malai boti and tikka — each piece tender, juicy, and infused with that signature smoky aroma that defines great barbecue. The balance of spices was on point, offering just the right amount of heat without overpowering the natural flavors of the meat. It was evident that the ingredients were fresh and cooked with mastery.”
Zarda Net +1

“Over all nice experience and of course ended our night at a sweet note with Zarda. It was superb.”

Drinks 1

Sweet lassi Net +1

“5. Sweet Lassi (9/10) - A mild flavoured lassi but I think it was too thin in consistency. But the taste was amazing.”

What to Avoid (1)

Food 1

Malai chicken Net −1

“We tried kebab platter (amazing except malai chicken was undercooked), chapli kebab (amazing), chicken karahi (bursting with flavors), chana dal (nice).”

Tips for a Better Visit

Showing 2 of 5

Avoid Weekends. For a shorter wait, consider a non-weekend visit; weekend dinners can bring a long queue.

Ask Curtains. If you want more privacy, ask about the curtained tables or private cabin.

Plan the visit

Practical details

Al, Al Nahda 2 Building - Baghdad Street

Al Nahda Second - Al Nahda, Dubai

04 252 0004

Mon	12:00 PM – 11:45 PM
Tue	12:00 PM – 11:45 PM
Wed	12:00 PM – 11:45 PM
Thu	12:00 PM – 11:45 PM
Fri	1:00 PM – 11:45 PM
Sat	12:00 PM – 11:45 PM
Sun	12:00 PM – 11:45 PM

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Common Concerns

Showing 2 of 5

Weekend Queues

Weekend dinners can mean a packed dining room and a long queue.

Uneven Timing

Service was reported as polite but occasionally slow during one visit.

DXB
LOCAL

The Bottom Line

Nayaab Haandi in Al Nahda is a Pakistani restaurant built around hearty, traditional meals rather than a quick snack. The reviews repeatedly mention chicken handi, mutton Peshawari karahi, BBQ platters and biryani, with generous portions that work well for family or group dining. The strongest dish-specific praise goes to the mutton Peshawari karahi, described as tender and deeply flavored, while the chicken handi is treated as a dependable classic.

The large Afghani naan is served on a stand and was considered big enough for two people. Kheer, ras malai and gulab jamun provide familiar dessert finishes. The Al Nahda branch is described as spacious, comfortable and quieter than the Al Barsha location.

Curtained tables and at least one private cabin with a screen give families an option for a more personal meal. Reviews also mention ample or paid street parking, depending on the visit. Timing matters: weekend dinners can bring a long queue, although one review said the wait was worthwhile.

Service is usually attentive and fast, but another diner found it slow at times. A few specific checks are worth making, including the doneness of malai chicken or seekh kebab and the oil level in prawn kadhai.