Creative dishes
Filipino favourites get distinctive updates, including sizzling kare-kare, bulalo ramen and Sinigang Fried Rice.
Al Barsha
Padayon Pan Asian is a cosy Al Barsha restaurant serving Filipino-led Pan-Asian dishes with creative twists. Reviews particularly point to the Pepper Beef Rice Sizzler and Sinigang Fried Rice, alongside generous portions, friendly hospitality and indoor or outdoor seating.
Source: Google Maps
Filipino favourites get distinctive updates, including sizzling kare-kare, bulalo ramen and Sinigang Fried Rice.
Several reviews say servings are large enough to share, including the Taiwanese Large Fried Chicken for two.
Staff and owners are repeatedly described as welcoming and attentive; the chef also recommends dishes and explains ingredients.
One diner said the team carefully confirmed a meal was gluten-free and vegan, making the ordering process less stressful.
The small, clean restaurant has a relaxed atmosphere, with both indoor and outdoor seating mentioned by reviewers.
Halo-halo variations and the bibingka Basque cheesecake stand out as memorable endings to a meal.
Bringing your own container for leftovers reportedly earns a discount and helps reduce food waste.
These items at Padayon Pan Asian got the most positive mentions in user reviews. Check them out!
“Our favorites were the Salted Egg Tofu, Pepper Beef Rice Sizzler, Pad Thai, and the Sinigang Salmon Fried Rice (not pictured)—each dish was absolutely delicious and packed with flavor.”
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“Our favorites were the Salted Egg Tofu, Pepper Beef Rice Sizzler, Pad Thai, and the Sinigang Salmon Fried Rice (not pictured)—each dish was absolutely delicious and packed with flavor.”July 2026
“We ordered their large fried chicken, salted egg tofu, fried enoki mushroom and laksa, and definitely we enjoyed everything at very reasonable price.”February 2026
“And the cheesy halo-halo? A sweet surprise that somehow just works!”
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“And the cheesy halo-halo? A sweet surprise that somehow just works!”July 2025
“Foods ordered : Appetizers : Kangkong Chips, Crispy Enoki Mushroom, Taiwanese Chicken Mini Bites, Salted Egg Tofu Main Course : Taiwanese Crispy Fried Chicken, Pepper Salmon Rize Sizzler, Sinigang Fried Rice Salmon, Sinigang Fried Rice Beef, Seafood Platter Salted Egg Dessert : Cheese Halo Halo Drinks : Lemon Calamansi Iced Tea and Water Found this little Pan-Asian gem in Al Barsha — and I kid you not, it’s so worth it! We came in around 7 PM. The place is small (seats around 13 people max), but they do take reservations! Service was great — thank you to all the ates, kuyas, and the chef! The food was absolutely delicious! We especially loved the Sinigang Fried Rice and the Cheese Halo-Halo — super unique concept! My family and I can’t wait to come back. RTA and private parking available, too”August 2025
“And the food? Oh, the food! We dove into their Pad Thai, the intriguing Dimsum Mentai (a new addition when we dined!), and for dessert, the delightful Crema de Leche Halo-Halo. The portions were generous (no skimping here!), beautifully presented, and packed with incredible flavor. You can truly taste the love and dedication poured into every single dish.”
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“And the food? Oh, the food! We dove into their Pad Thai, the intriguing Dimsum Mentai (a new addition when we dined!), and for dessert, the delightful Crema de Leche Halo-Halo. The portions were generous (no skimping here!), beautifully presented, and packed with incredible flavor. You can truly taste the love and dedication poured into every single dish.”June 2025
“All their food creations are amazing! We ordered the salmon fried rice, beef pepper sizzlers, dim sum, and crema de leche halo-halo. We left satisfied and full!”August 2025
“I had the Taiwanese Large Fried Chicken and my sister had Fried Sinigang. Food is amazing!”
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“I had the Taiwanese Large Fried Chicken and my sister had Fried Sinigang. Food is amazing!”July 2026
“The fried sinigang was a genius take crispy, tangy, and unforgettable.”July 2025
“The food was absolutely delicious! We had the salted tofu, beef pepper sizzler, and the bulalo ramen — each dish was bursting with flavor, especially the ramen which was outstanding.”
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“The food was absolutely delicious! We had the salted tofu, beef pepper sizzler, and the bulalo ramen — each dish was bursting with flavor, especially the ramen which was outstanding.”October 2025
“All their food creations are amazing! We ordered the salmon fried rice, beef pepper sizzlers, dim sum, and crema de leche halo-halo. We left satisfied and full!”
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“All their food creations are amazing! We ordered the salmon fried rice, beef pepper sizzlers, dim sum, and crema de leche halo-halo. We left satisfied and full!”August 2025
“And the bibingka Basque cheesecake was the perfect sweet ending.”
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“And the bibingka Basque cheesecake was the perfect sweet ending.”December 2025
“We were looking for a place to eat in Barsha and we discovered Padayon. As a Bisaya girlie, I really loved the name because it gives off positive vibes. We tried their Cajun seafood and enjoyed it. The servings were generous and flavorful For dessert, we had the Crema de Leche Halo-halo and Cheese Halo-halo and they truly suited our taste. Both are also great for sharing.”
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“We were looking for a place to eat in Barsha and we discovered Padayon. As a Bisaya girlie, I really loved the name because it gives off positive vibes. We tried their Cajun seafood and enjoyed it. The servings were generous and flavorful For dessert, we had the Crema de Leche Halo-halo and Cheese Halo-halo and they truly suited our taste. Both are also great for sharing.”September 2025
“We ordered enoki mushrooms, salted egg tofu, laksa, and chicken & mushroom clay pot rice. Everything was delicious!”
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“We ordered enoki mushrooms, salted egg tofu, laksa, and chicken & mushroom clay pot rice. Everything was delicious!”September 2025
“We orders the chicken pepper sizzler and mushroom tofu clay pot rice. Both the dishes were great!”
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“We orders the chicken pepper sizzler and mushroom tofu clay pot rice. Both the dishes were great!”July 2026
“We ordered the beef pepper rice and the sinigang fried rice with salmon and crispy kangkong (everything was so good, but sinigang fried rice is my new fave 😋)”
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“We ordered the beef pepper rice and the sinigang fried rice with salmon and crispy kangkong (everything was so good, but sinigang fried rice is my new fave 😋)”December 2025
“And the food? Oh, the food! We dove into their Pad Thai, the intriguing Dimsum Mentai (a new addition when we dined!), and for dessert, the delightful Crema de Leche Halo-Halo. The portions were generous (no skimping here!), beautifully presented, and packed with incredible flavor. You can truly taste the love and dedication poured into every single dish.”
Positive 1Negative 0
Review excerpts
“And the food? Oh, the food! We dove into their Pad Thai, the intriguing Dimsum Mentai (a new addition when we dined!), and for dessert, the delightful Crema de Leche Halo-Halo. The portions were generous (no skimping here!), beautifully presented, and packed with incredible flavor. You can truly taste the love and dedication poured into every single dish.”June 2025
“We ordered enoki mushrooms, salted egg tofu, laksa, and chicken & mushroom clay pot rice. Everything was delicious!”
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“We ordered enoki mushrooms, salted egg tofu, laksa, and chicken & mushroom clay pot rice. Everything was delicious!”September 2025
“🍄 Fried Enoki – crispy perfection!”
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“🍄 Fried Enoki – crispy perfection!”November 2025
“They also have taho and halo-halo and both were delicious.”
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“They also have taho and halo-halo and both were delicious.”September 2025
“We orders the chicken pepper sizzler and mushroom tofu clay pot rice. Both the dishes were great!”
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“We orders the chicken pepper sizzler and mushroom tofu clay pot rice. Both the dishes were great!”July 2026
“We ordered some of their bestsellers: Pepper Beef, Pad Thai with Chicken and Shrimp, Salted Egg Tofu, and Lemon Calamansi Iced Tea. And honestly, everything was spot on 😌”
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“We ordered some of their bestsellers: Pepper Beef, Pad Thai with Chicken and Shrimp, Salted Egg Tofu, and Lemon Calamansi Iced Tea. And honestly, everything was spot on 😌”July 2025
“We ordered some of their bestsellers: Pepper Beef, Pad Thai with Chicken and Shrimp, Salted Egg Tofu, and Lemon Calamansi Iced Tea. And honestly, everything was spot on 😌”
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“We ordered some of their bestsellers: Pepper Beef, Pad Thai with Chicken and Shrimp, Salted Egg Tofu, and Lemon Calamansi Iced Tea. And honestly, everything was spot on 😌”July 2025
“The food was amazing! Definitely worth the visit. I would recommend the Taiwanese Large Fried Chicken. A single serving can cater upto 2 pax. The pepper beef sizzler hits close to home. Overall, 100/100 experience.”
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“The food was amazing! Definitely worth the visit. I would recommend the Taiwanese Large Fried Chicken. A single serving can cater upto 2 pax. The pepper beef sizzler hits close to home. Overall, 100/100 experience.”May 2025
“I had the Pepper Chicken Rice Sizxling. Very delicious.”
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“I had the Pepper Chicken Rice Sizxling. Very delicious.”June 2026
“All their food creations are amazing! We ordered the salmon fried rice, beef pepper sizzlers, dim sum, and crema de leche halo-halo. We left satisfied and full!”
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“All their food creations are amazing! We ordered the salmon fried rice, beef pepper sizzlers, dim sum, and crema de leche halo-halo. We left satisfied and full!”August 2025
“We had beef pepper rice and sisig bao which was the star from the menu.”
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“We had beef pepper rice and sisig bao which was the star from the menu.”November 2025
“Elevated and delicious, they found a way to present Filipino (and other asian) food differently — Sizzling kare-kare, bulalo ramen, and sinigang fried rice, just to name a few.”
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“Elevated and delicious, they found a way to present Filipino (and other asian) food differently — Sizzling kare-kare, bulalo ramen, and sinigang fried rice, just to name a few.”April 2026
“SARAAAAP DITO! The best! My favorite is their Sizzling Pepper Beef!!! SULIT! Generous servings, friendly staff, and everything we ordered was delicious. Definitely a place worth coming back to.”
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“SARAAAAP DITO! The best! My favorite is their Sizzling Pepper Beef!!! SULIT! Generous servings, friendly staff, and everything we ordered was delicious. Definitely a place worth coming back to.”July 2026
“Not to mention their version of sizzling pepper lunch! 😍 A delicious co-creation worth raving about!”
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“Not to mention their version of sizzling pepper lunch! 😍 A delicious co-creation worth raving about!”July 2025
“They also have taho and halo-halo and both were delicious.”
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“They also have taho and halo-halo and both were delicious.”September 2025
“Was grateful as well that their chef gave us a complimentary dessert. An ube cheese cake that’s made to appreciate because of its decadence!”
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“Was grateful as well that their chef gave us a complimentary dessert. An ube cheese cake that’s made to appreciate because of its decadence!”June 2025
“We ordered some of their bestsellers: Pepper Beef, Pad Thai with Chicken and Shrimp, Salted Egg Tofu, and Lemon Calamansi Iced Tea. And honestly, everything was spot on 😌”
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Review excerpts
“We ordered some of their bestsellers: Pepper Beef, Pad Thai with Chicken and Shrimp, Salted Egg Tofu, and Lemon Calamansi Iced Tea. And honestly, everything was spot on 😌”July 2025
“The bulalo with noodles, however, could be improved, as the noodles had a strong flavor that overpowered the beef broth.”
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Critical review excerpts
“The bulalo with noodles, however, could be improved, as the noodles had a strong flavor that overpowered the beef broth.”September 2025
“Ate my food until it was almost gone (which was a Tofu Pad Thai), then I noticed something sharp poking my tongue which was weird since there shouldn't be any hard tofu chunks. I took it out and cleaned it with a tissue. Turns out it was a piece of triangular glass shard, which was approximately 1cm long.”
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Critical review excerpts
“Ate my food until it was almost gone (which was a Tofu Pad Thai), then I noticed something sharp poking my tongue which was weird since there shouldn't be any hard tofu chunks. I took it out and cleaned it with a tissue. Turns out it was a piece of triangular glass shard, which was approximately 1cm long.”June 2026
Reserve ahead. The restaurant is very small, with one review estimating around 13 seats, so reserve if you are visiting at a busy time.
Ask for mild. If you do not want heat, ask the team to make your dish non-spicy; a visitor specifically found this request accommodated.
Bring containers. Bring your own container for leftovers to use the reported discount and avoid wasting generous portions.
Use parking. Reviewers mention RTA and private parking, making the restaurant easier to reach by car.
Ask ingredients. For gluten-free or vegan requirements, speak with staff before ordering so they can check what is safe.
Share portions. Consider sharing larger dishes: one reviewer said a serving of Taiwanese Large Fried Chicken can cater to two people.
Plan the visit
| Mon | 11:00 AM – 12:00 AM |
| Tue | 11:00 AM – 12:00 AM |
| Wed | 11:00 AM – 12:00 AM |
| Thu | 11:00 AM – 12:00 AM |
| Fri | 11:00 AM – 12:00 AM |
| Sat | 11:00 AM – 12:00 AM |
| Sun | 11:00 AM – 12:00 AM |
One diner reported finding an approximately 1cm triangular glass shard in a Tofu Pad Thai; this is a serious food-safety concern.
A reviewer found the Pan-Asian selection average and suggested expanding the menu.
One review found the bulalo noodles' strong flavour overpowered the beef broth.
During the soft-opening period, one visitor noticed a ceiling drip and asked for toilet paper to be provided.
The Bottom Line
Padayon Pan Asian is a small, homey restaurant in Al Barsha focused on Filipino-led Pan-Asian food with modern twists. It is especially worth considering if you want familiar Filipino flavours presented differently: the Pepper Beef Rice Sizzler, Sinigang Fried Rice, laksa and Taiwanese Large Fried Chicken are among the dishes reviewers return to. Portions are often described as generous, with the fried chicken reportedly enough for two, so sharing can make sense.
Desserts get their own attention too, particularly the halo-halo variations and bibingka Basque cheesecake. The chef and owners are frequently praised for recommending dishes, explaining ingredients and accommodating requests, including a reported gluten-free and vegan meal. Expect a cosy, fairly small setting rather than a spacious dining room.
Indoor and outdoor seating are available, and one review mentions around 13 seats, so reservations are sensible during busy periods. RTA and private parking are also mentioned. If you prefer milder food, ask for dishes to be made non-spicy.
There are a few cautions: one diner reported finding a triangular glass shard in Tofu Pad Thai, while others felt the menu could be broader or that the bulalo noodles overpowered the broth. These are worth keeping in mind alongside the otherwise consistently warm feedback.
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