Pardesi Darbar Restaurant

Pardesi Darbar Restaurant

Al Satwa

Pardesi Darbar Restaurant is a Pakistani restaurant in Al Satwa serving desi favourites for dine-in, takeaway and delivery. Reviews point to Bar B Q fish, chicken char kol, Chapli Kebab and hearty daal as useful places to start, with breakfast and late-night dining also mentioned.

Reputation Score
4.5
★★★★★
373 ratings
5★
86%
4★
1%
3★
2%
2★
1%
1★
10%

Source: Google Maps

The Good Stuff

Showing 2 of 6
01

Authentic Flavours

Chapli Kebab, Mix Grill, Bannu Pulao, Afghani Pulao and grilled fish were praised for genuine Pakistani flavour.

02

Bar B Q

Bar B Q fish is repeatedly mentioned as fresh and tasty, with chicken char kol also singled out.

Let's go!

Tips for a Better Visit

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1

Order Daal. For a less typical choice, try Daal Maash or mix daal; regulars also pair daal with karela.

2

Visit Off-Peak. Allow extra time or visit outside busy periods, as one review says the roadside restaurant gets very busy.

Plan the visit

Practical details

255 D90
Al Satwa, Dubai
Mon12:00 AM – 12:00 PM
Tue12:00 AM – 12:00 PM
Wed12:00 AM – 12:00 PM
Thu12:00 AM – 12:00 PM
Fri12:00 AM – 12:00 PM
Sat12:00 AM – 12:00 PM
Sun12:00 AM – 12:00 PM
Get directions

Common Concerns

Showing 2 of 5

Long Delays

Some diners report very late food, including waits of around two hours for orders.

Delivery Issues

A delivery review reports a wait of more than two hours, with the food arriving cold.

DXB
LOCAL

The Bottom Line

Pardesi Darbar is a Pakistani restaurant in Al Satwa where the menu leans towards familiar desi comfort food and grilled specialities. Reviews make Bar B Q fish, chicken char kol, Chapli Kebab and Daal Maash the clearest starting points. One diner also praised a broader meal of Chapli Kebab, Mix Grill, Bannu Pulao, Afghani Pulao and grilled fish for its authentic Pakistani flavour.

The food feedback is generally strong but not perfectly consistent. Malai boti is described as soft and juicy, while karela with mix daal is noted as an unusual combination. Some diners say a single daal or vegetable came with salad and raita at no extra charge.

Breakfast, dinner and late-night visits are all mentioned, and one review describes the restaurant as open 24 hours. Service is the main reason to plan carefully. Several customers praise polite, cooperative staff, yet others report nobody taking an order, managers not addressing delays, or food arriving very late.

Delivery has been particularly problematic in one review, taking more than two hours and arriving cold. The restaurant is also described as busy, so visiting outside peak periods may help. Check the bill before paying, since one customer alleged inconsistent pricing and no bill; another reported an extra charge for the family area.

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