Pasta Art

Pasta Art

Dubai Festival City

Pasta Art is a casual Italian restaurant in Dubai Festival City focused on handmade fresh pasta. Reviews highlight its al dente dishes, especially carbonara and lasagna, along with a fresh tiramisu that makes a satisfying finish.

Reputation Score
4.7
★★★★★
259 ratings
5★
87%
4★
4%
3★
2%
2★
1%
1★
5%

Source: Google Maps

The Good Stuff

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01

Handmade Pasta

The pasta is handmade and repeatedly praised for fresh ingredients and an al dente texture.

02

Al Dente

Several diners specifically enjoyed pasta cooked al dente, including fusilli, tagliatelle and other fresh shapes.

Let's go!

What to Eat at Pasta Art

These items at Pasta Art got the most positive mentions in user reviews. Check them out!

Food 4

  1. Fresh tiramisu Net +4
    “And the fresh tiramisu was the highlight, honestly one of the best desserts I’ve had in a while.”
  2. Lasagna Net +3
    “Authentic and properly made Lasagna. Many fancy restaurants simply cannot match it, but Pasta Art team has done it perfectly.”
  3. Fusilli sicily Net +2
    “We ordered gnocchi sorrentina and and fusilli Sicily. The gnocchi sauce was delicious and very very tasty!”
  4. Napoli pasta Net +2
    “I ordered from them Napoli pasta. It is more than amazing. Really Napolitan sauce with the caper, olives, olive oil, aldenti pasta. The best pasta I ever ate.”
Honorable mentions (15)
  1. Alfredo pasta Net +1
    “The chicken scalper with the Alfredo pasta was delicious!!!! Amazing lunch highly recommend!”
  2. Basil pasta Net +1
    “Great place to be honest highly recommend pasta art, their basil pasta is so creamy and delicious.”
  3. Bolognese Net +1
    “We tried Fusilli Sicily and Bolognese this time. We love the al dente ness of the pasta.”
  4. Cacio e pepe Net +1
    “My favourite is the Cacio e Pepe. They just get it right and keep it to the 4 basic ingredients.”
  5. Carbonara Net +1
    “We love the freshly made carbonara and their customer service!”
  6. Chef shihan’s pasta Net +1
    “I had the pleasure of trying Chef Shihan’s pasta, and it was truly an exceptional experience. The dish was beautifully balanced — rich, flavorful, and crafted with clear attention to detail. The pasta was cooked to perfection, maintaining that ideal al dente texture, and the sauce was incredibly well-seasoned with just the right depth and creaminess.”
  7. Chicken scalper Net +1
    “The chicken scalper with the Alfredo pasta was delicious!!!! Amazing lunch highly recommend!”
  8. Creamy chicken alfredo Net +1
    “I had their creamy chicken Alfredo and it was super comforting, tender chicken and tasted really well made.”
  9. Gnocchi Net +1
    “Pasta Art in dubai festival mall its a amazing restaurant here in dubai pasta was so good..good taste good quality amazing chef and staff..I recommend the bolognese sauce and gnocchi amazing food.”
  10. Gnocchi sorrentina Net +1
    “We ordered gnocchi sorrentina and and fusilli Sicily. The gnocchi sauce was delicious and very very tasty!”
  11. Pasta with shrimp Net +1
    “I had such a wonderful experience at your restaurant today. The food was absolutely delicious — I had the pasta with shrimp, and it was so tasty and perfectly cooked. The service was excellent as well; everyone was very kind and welcoming. I was also pleasantly surprised by the free cake — such a lovely gesture! Thank you for making my visit so enjoyable. I’ll definitely come back again soon! 💫”
  12. Pasta with truffle Net +1
    “I often dine here and always get only positive emotions, and most importantly, delicious food! The pasta with truffle is a must-try for everyone!”
  13. Spaghetti aglio e olio Net +1
    “part of Market Island. good pasta. I ordered Spaghetti Aglio e Olio-which was really good. Lots of seating. Pricey.”
  14. Spaghetti bolognese Net +1
    “I tried the Spaghetti Bolognese, which was soooooo light! (Yes pasta and light in one sentence :-)) reason is, the pasta is homemade with all-natural ingredients, so you can taste the difference in every bite.”
  15. Tagliatelle bolognese Net +1
    “I had tagliatelle Bolognese; the sauce was rich and delicious.”
What to Avoid (2)

Food 2

  1. Gnocchi pasta Net −1
    “I ordered the gnocchi pasta It was sooooo acidic that I couldn’t even complete the dish even the amount is tiny”
  2. Penne arrabbiata Net −1
    “Ordered penne arrabbiata for my 9-year-old and she wasn’t too pleased with it.. very little sauce, pasta was too dry and stiff(despite asking for it to be well done while placing the order).. priced at aed55(+aed10 for mushrooms)..”

Tips for a Better Visit

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1

Choose Al Dente. Unless you strongly prefer softer pasta, ask for al dente; one manager’s recommendation improved a well-done order.

2

Allow Time. Build in extra time during busy periods, as one visit involved a wait of more than 20 minutes after appetisers.

Plan the visit

Practical details

Mall - Market Island
Al Kheeran - Dubai Festival City, Dubai
Mon10:00 AM – 11:00 PM
Tue10:00 AM – 11:00 PM
Wed10:00 AM – 11:00 PM
Thu10:00 AM – 11:00 PM
Fri10:00 AM – 12:00 AM
Sat10:00 AM – 12:00 AM
Sun10:00 AM – 11:00 PM
Get directions

Common Concerns

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Slow Service

One diner waited over 20 minutes for pasta after the appetisers were cleared, despite the dining room not being full.

Debated Value

One reviewer found the pricing inflated compared with nearby Italian restaurants and felt the bill did not match the experience.

DXB
LOCAL

The Bottom Line

Pasta Art is a casual Italian restaurant in Dubai Festival City, centred on handmade fresh pasta. The menu gives you plenty to investigate, but reviews repeatedly point to carbonara, lasagna, tagliatelle Bolognese and tiramisu; the pasta is often praised for a properly al dente finish and fresh-tasting ingredients. It sits in the Market Island food-court setting, with lots of seating and attractive decor, though the atmosphere is more relaxed food court than destination dining.

That makes it a practical work-lunch stop or an easy meal while at the mall. Napoli pasta works as a vegetarian option, and one review says gluten-free pasta is prepared separately and celiac safe. Service is usually described as warm and attentive, but timing has not been perfectly consistent: one diner waited more than 20 minutes for pasta after the appetisers were cleared, even with the dining room not full.

Value is also debated. A reviewer called the bill steep, while another found tagliatelle Bolognese reasonably priced; one dated report put penne arrabbiata at AED55, plus AED10 for mushrooms. If you prefer softer pasta, be careful: a customer who requested “well done” received dry, stiff penne, while another was advised that al dente suited their pasta better.

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