Pinkberry

Pinkberry

Mirdif

Pinkberry is a frozen yogurt shop in Mirdif where you can build a cup around flavours such as passion mango or pomegranate. Customers can customise it with fruit, sauces, chocolate and other toppings, with samples available to help first-time visitors choose.

Reputation Score
4.1
★★★★☆
350 ratings
5★
66%
4★
12%
3★
5%
2★
1%
1★
16%

Source: Google Maps

The Good Stuff

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01

Flexible toppings

Regular fruit, syrup, chocolate and candy toppings can be added for an extra 5 AED.

02

Helpful guidance

Staff have offered flavour samples and explained the options, which is useful if it is your first visit.

Let's go!

Tips for a Better Visit

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1

Budget toppings. Ask about the regular-topping add-on: one review says fruit, syrup, chocolate and candy toppings cost an additional 5 AED.

2

Avoid peak times. The shop can get busy, so visiting outside the rush may make ordering easier and reduce waiting.

Plan the visit

Practical details

City Centre Mirdif - E311
Mirdif, Dubai
Mon10:00 AM – 12:00 AM
Tue10:00 AM – 12:00 AM
Wed10:00 AM – 12:00 AM
Thu10:00 AM – 12:00 AM
Fri10:00 AM – 1:00 AM
Sat10:00 AM – 1:00 AM
Sun10:00 AM – 12:00 AM
Get directions

Common Concerns

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Delivery delays

Multiple reviews report waiting about an hour for small delivery orders and difficulty reaching the shop by phone.

Topping inconsistency

Some customers felt toppings were stingy, while another reported a large takeaway box arriving only half filled.

Customer-reported prices

These are customer-reported mentions, not a current price list. Prices may have changed.

25 dhs

3 toppings

“They also let you add 3 toppings for 25 dhs”
Google review · July 2022
DXB
LOCAL

The Bottom Line

Pinkberry in Mirdif is a build-your-own frozen-yogurt stop, particularly appealing if you like choosing the balance between tart or flavoured yoghurt and toppings. Reviews repeatedly mention passion mango, pomegranate, original, lotus and chocolate hazelnut, with fruit, sauces, brownies and candy available to customise the cup. First-timers have been offered flavour samples before ordering.

The strongest visits combine fresh fruit with patient explanations. One customer described an original yoghurt cup with almonds, strawberries, boba and watermelon as fresh and tasty; another praised careful ingredient checking when ordering for an egg allergy. Portions are often described as generous or well matched to the occasion, though one reviewer felt the waffle base left much of the cup empty.

There are some practical cautions. Topping portions and freshness are not completely consistent: reviews mention stingy servings, very frozen fruit, a soggy Biscoff yoghurt and an object found in granola. Delivery is a bigger concern, with several customers reporting waits of about an hour for small orders.

For in-store visits, nearby parking has been noted, but it is worth checking payment rules first if you need to split cash and card.

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