Kerala flavours
Reviews describe the food as authentic Kerala cooking with a homely, back-home feel.
Al Quoz
Poornima Restaurant is a South Indian restaurant in Al Quoz, known for homestyle Kerala cooking. Regulars return for the beef fry with porotta and consistently praised fresh milk tea, while the Vishu Sadya brings traditional festive dining to the table.
Source: Google Maps
Reviews describe the food as authentic Kerala cooking with a homely, back-home feel.
Beef fry with porotta is a repeat order for one long-time visitor and a standout on the menu.
The fresh milk tea is repeatedly praised for its consistent taste, aroma and preparation.
The Vishu Sadya is served on a banana leaf with traditional dishes including sambar, avial, olan, pickles and payasam.
Several visits mention courteous staff and quick service, including a first-time puttu and shaapile curry visit.
Reviews mention a comfortable, well-maintained setup, a refreshed look after renovation and a relaxed atmosphere for friends.
These items at Poornima Restaurant L.L.C got the most positive mentions in user reviews. Check them out!
“We had the Vishu Sadya today, and it was a really nice experience overall. The food was good, tasty, and had all the traditional items in a sadya.”
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“We had the Vishu Sadya today, and it was a really nice experience overall. The food was good, tasty, and had all the traditional items in a sadya.”April 2026
“Poornima Restaurant truly captures the spirit of Vishu with its exceptional Vishu Sadya experience.”April 2026
“Had an incredible dining experience! Food was delicious, staff were friendly especially adharsh,beef fry was a highlight.”
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“Had an incredible dining experience! Food was delicious, staff were friendly especially adharsh,beef fry was a highlight.”April 2026
“Tea, beef fry, chicken65, coin porotta and lunch meals are our favourites.”October 2023
“Tea, beef fry, chicken65, coin porotta and lunch meals are our favourites.”
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“Tea, beef fry, chicken65, coin porotta and lunch meals are our favourites.”October 2023
“You won’t be disappointed with their food, almost all dishes are above average, must try is their Beef fry with coin Porota and Beef perattu.”November 2025
“Food is also very tasty. I Normally have Set Dosa here. Recommended. Tea is very tasty and Service is also great. I like the ambience too.”
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“Food is also very tasty. I Normally have Set Dosa here. Recommended. Tea is very tasty and Service is also great. I like the ambience too.”May 2025
“We ordered the set dosa and mango avoli curry. Dosa was good, but the mango fish curry was disappointing. I even found black chena in it, which is unacceptable!!!”December 2025
“Friendly staff, great food, and a cozy atmosphere. Service was quick, and everything tasted fresh and well-prepared—especially the beef biriyani. Definitely worth a visit🍱”
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“Friendly staff, great food, and a cozy atmosphere. Service was quick, and everything tasted fresh and well-prepared—especially the beef biriyani. Definitely worth a visit🍱”April 2026
“You won’t be disappointed with their food, almost all dishes are above average, must try is their Beef fry with coin Porota and Beef perattu.”
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“You won’t be disappointed with their food, almost all dishes are above average, must try is their Beef fry with coin Porota and Beef perattu.”November 2025
“Tea, beef fry, chicken65, coin porotta and lunch meals are our favourites.”
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“Tea, beef fry, chicken65, coin porotta and lunch meals are our favourites.”October 2023
“We tried dosa and kallappam too. Everything was fresh, authentic, and really tasty. Must-try place if you’re craving Kerala food.”
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“We tried dosa and kallappam too. Everything was fresh, authentic, and really tasty. Must-try place if you’re craving Kerala food.”May 2026
“We tried dosa and kallappam too. Everything was fresh, authentic, and really tasty. Must-try place if you’re craving Kerala food.”
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“We tried dosa and kallappam too. Everything was fresh, authentic, and really tasty. Must-try place if you’re craving Kerala food.”May 2026
“The Masala Dosa was delicious and the karak chai was spot on.”
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“The Masala Dosa was delicious and the karak chai was spot on.”May 2026
“The Moydeen Beef is a must-try and easily one of the highlights.”
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“The Moydeen Beef is a must-try and easily one of the highlights.”June 2026
“We 5 cousins came here with a wish to have puttu and shaapile curry, and our first visit made us so happy!”
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“We 5 cousins came here with a wish to have puttu and shaapile curry, and our first visit made us so happy!”May 2026
“We 5 cousins came here with a wish to have puttu and shaapile curry, and our first visit made us so happy!”
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“We 5 cousins came here with a wish to have puttu and shaapile curry, and our first visit made us so happy!”May 2026
“Also, the fresh milk tea continues to have the same consistent taste every time. Hats off to the magic of the tea maker! 👏”
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“Also, the fresh milk tea continues to have the same consistent taste every time. Hats off to the magic of the tea maker! 👏”May 2026
“Fresh milk -Tea maker _ He is the best 👌 The best Tea for me -”August 2026
“The highlight was their samovar tea — easily the best in the area. Perfect balance, served hot and fresh.”
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“The highlight was their samovar tea — easily the best in the area. Perfect balance, served hot and fresh.”April 2026
“Tasty food, price is cheap. Their Samavar tea is the best in Al Quoz .”February 2022
“Go for the Tea or coffee One of the best u get in UAE”
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“Go for the Tea or coffee One of the best u get in UAE”April 2026
“The Masala Dosa was delicious and the karak chai was spot on.”
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“The Masala Dosa was delicious and the karak chai was spot on.”May 2026
“⭐⭐⭐⭐⭐ Great service by Adarsh. Loved the mango juice. Will definitely visit again!”
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“⭐⭐⭐⭐⭐ Great service by Adarsh. Loved the mango juice. Will definitely visit again!”July 2026
“Ordered Chicken fry. The meat seems atleast months old and it was rotten and there was a stinky smell.”
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“Ordered Chicken fry. The meat seems atleast months old and it was rotten and there was a stinky smell.”July 2026
“Dosa was good, but the mango fish curry was disappointing. I even found black chena in it, which is unacceptable!!!”
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“Dosa was good, but the mango fish curry was disappointing. I even found black chena in it, which is unacceptable!!!”December 2025
“The rice in both the meals and pothichoru felt overcooked, and the thenga choru was too mushy.”
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“The rice in both the meals and pothichoru felt overcooked, and the thenga choru was too mushy.”May 2026
“The rice in both the meals and pothichoru felt overcooked, and the thenga choru was too mushy.”
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“The rice in both the meals and pothichoru felt overcooked, and the thenga choru was too mushy.”May 2026
Try beef fry. For a first order, consider beef fry with porotta, the combination a long-time customer keeps returning for.
Confirm prices. Ask for the menu and prices before ordering, especially at breakfast, as one review raised concerns about verbal recommendations.
Allow time. If you are visiting during a busy period, allow extra time: one customer reported waiting one and a half hours.
Order tea. Fresh milk tea and samovar tea are reliable choices mentioned repeatedly, with fresh milk tea praised for consistent taste.
Plan the visit
| Mon | 6:00 AM – 11:30 PM |
| Tue | 6:00 AM – 11:30 PM |
| Wed | 6:00 AM – 11:30 PM |
| Thu | 6:00 AM – 11:30 PM |
| Fri | 6:00 AM – 11:30 PM |
| Sat | 6:00 AM – 11:30 PM |
| Sun | 6:00 AM – 11:30 PM |
One customer reported rotten-smelling chicken fry, while another found the beef curry undercooked and the rice overcooked.
Service was reported as very slow on one visit, with a customer waiting one and a half hours for normal food.
A review rated hygiene poorly and specifically said the washbasin area needed better cleaning and maintenance.
One diner said the menu was initially unavailable and felt verbally suggested dishes leaned toward the expensive side.
Some customers found breakfast expensive for the quality, while others described the restaurant as pocket-friendly.
The Bottom Line
Poornima Restaurant is a South Indian restaurant in Al Quoz with a clear Kerala focus. You can come for homestyle meals, breakfast dishes such as dosa and parotha, or a more specific order like beef fry with porotta. Fresh milk tea and samovar tea are also major draws, especially if you want a quick drink and snack rather than a full meal.
The strongest theme in the reviews is authenticity. Customers describe the Kerala food as tasting like home, with beef fry, set dosa, puttu and shaapile curry receiving particular attention. The Vishu Sadya is another distinctive experience: it is served on a warmed banana leaf and includes traditional items such as sambar, avial, olan, pickles, banana chips and payasam.
Service is often described as friendly, attentive and quick, and the renovated setting is said to feel comfortable and welcoming. Prices are described both as reasonable and, in some cases, high for breakfast, so asking for the menu and current prices is sensible. Quality is not completely consistent: reviews mention rotten-smelling chicken fry, overcooked rice, undercooked beef curry and a poorly maintained washbasin area.
A separate visit involved a wait of one and a half hours, so allow extra time if service is busy.