Creative menu
The menu takes Japanese dishes in less familiar directions, including avocado with black pepper teriyaki and mushroom claypot rice.
Dubai Hills Estate
REIF Japanese Kushiyaki is a creative Japanese Kushiyaki restaurant in Dubai Hills Estate, with a sharing-friendly menu and a relaxed dining room. Reviews make a strong case for trying the wagyu sando or mushroom claypot rice, while attentive service often adds to the experience.
Source: Google Maps
The menu takes Japanese dishes in less familiar directions, including avocado with black pepper teriyaki and mushroom claypot rice.
The wagyu sando is a standout for returning guests and is repeatedly described as a highlight.
The ramen earns especially strong feedback, including the 18-hour broth and mushroom rice versions.
Several reviews describe the team as attentive, welcoming and helpful with menu recommendations.
The menu works well for sharing, letting a table explore dishes across different sections.
Birthday visits have included thoughtful touches such as a cake, singing and a greeting card.
One review specifically notes that vegetarians have plenty of options rather than being limited to a few sides.
Valet parking is available and was described by one guest as convenient for the Dubai Hills location.
Foods and drinks mentioned in reviews of REIF Japanese Kushiyaki - Dubai Hills, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.
“Everything is very tasty but we highly recommend the duck gyōza that were in our opinion even better than the beef ones.”
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“Everything is very tasty but we highly recommend the duck gyōza that were in our opinion even better than the beef ones.”March 2026
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”May 2026
“Everything we ordered was delicious, the highlight was the mushroom rice clay pot and duck gyoza.”
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“Everything we ordered was delicious, the highlight was the mushroom rice clay pot and duck gyoza.”April 2026
“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”July 2025
“• Beef Gyoza – excellent”
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“• Beef Gyoza – excellent”February 2026
“Two must try beef gayoza! Explosion of senses and mushroom rice ramen which serves for two, one of the most delicious plates.”May 2026
“The chicken sando was packed with flavor, and the duck gyoza was incredible.”
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“The chicken sando was packed with flavor, and the duck gyoza was incredible.”May 2026
“Highlights for me were the chicken sando, the angus truffle mayo (impeccable!), and the surprise standout – the mushroom claypot rice.”May 2025
“Finished off with the signature Tiramisu — light, creamy, and absolutely worth it.”
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“Finished off with the signature Tiramisu — light, creamy, and absolutely worth it.”July 2025
“Amazing food experience! They have a Michelin's Bib Gourmand for a good reason. The food is exceptional, from starters, mains to desserts. The tiramisu is fabulous.”July 2023
“Must try the 18-hour broth ramen.”
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“Must try the 18-hour broth ramen.”October 2025
“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”
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“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”August 2025
“Thanks to him, we tried a few dishes we wouldn’t have considered otherwise — the Angus beef claypot and Kushi Gyu truffle mayo were absolutely delicious and perfectly prepared along the chicken gyoza with the best spicy sauce!”
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“Thanks to him, we tried a few dishes we wouldn’t have considered otherwise — the Angus beef claypot and Kushi Gyu truffle mayo were absolutely delicious and perfectly prepared along the chicken gyoza with the best spicy sauce!”June 2025
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”
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“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”May 2026
“Highlights for me were the chicken sando, the angus truffle mayo (impeccable!), and the surprise standout – the mushroom claypot rice.”
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“Highlights for me were the chicken sando, the angus truffle mayo (impeccable!), and the surprise standout – the mushroom claypot rice.”May 2025
“The avocado with black pepper teriyaki was a unique and delicious twist – definitely a must-try.”
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“The avocado with black pepper teriyaki was a unique and delicious twist – definitely a must-try.”May 2025
“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”
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“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”August 2025
“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”
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“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”July 2025
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”
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“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”May 2026
“Really enjoyed their bobba tiramisu - such an experience. Must try 🥹”
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“Really enjoyed their bobba tiramisu - such an experience. Must try 🥹”July 2026
“The food was delicious! I’ve never tried anything like that before! Truly recommend black code Ramen, buratta salad, and row salmon 😊👍🏼👍🏼👍🏼 special thanks to Umid, he gave us very interesting explanation regarding cuisine, restaurant brunches and ingredients 😊👍🏼👍🏼👍🏼”
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“The food was delicious! I’ve never tried anything like that before! Truly recommend black code Ramen, buratta salad, and row salmon 😊👍🏼👍🏼👍🏼 special thanks to Umid, he gave us very interesting explanation regarding cuisine, restaurant brunches and ingredients 😊👍🏼👍🏼👍🏼”May 2026
“Brilliant restaurant. I tried the char-grilled salmon trout 10/10, the best salmon I’ve ever eaten.”
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“Brilliant restaurant. I tried the char-grilled salmon trout 10/10, the best salmon I’ve ever eaten.”November 2025
“Thanks to him, we tried a few dishes we wouldn’t have considered otherwise — the Angus beef claypot and Kushi Gyu truffle mayo were absolutely delicious and perfectly prepared along the chicken gyoza with the best spicy sauce!”
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“Thanks to him, we tried a few dishes we wouldn’t have considered otherwise — the Angus beef claypot and Kushi Gyu truffle mayo were absolutely delicious and perfectly prepared along the chicken gyoza with the best spicy sauce!”June 2025
“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though.”
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“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though.”September 2025
“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”
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“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”August 2025
“But the highlight for me was trying escargot for the first time — smoky, buttery, and surprisingly delicious!”
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“But the highlight for me was trying escargot for the first time — smoky, buttery, and surprisingly delicious!”July 2025
“The only item that was slightly warm was the katsu chicken sando, but everything else felt like it had been sitting out for a while.”
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“The only item that was slightly warm was the katsu chicken sando, but everything else felt like it had been sitting out for a while.”March 2026
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”
Positive 1Negative 0
Review excerpts
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”May 2026
“Thanks to him, we tried a few dishes we wouldn’t have considered otherwise — the Angus beef claypot and Kushi Gyu truffle mayo were absolutely delicious and perfectly prepared along the chicken gyoza with the best spicy sauce!”
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“Thanks to him, we tried a few dishes we wouldn’t have considered otherwise — the Angus beef claypot and Kushi Gyu truffle mayo were absolutely delicious and perfectly prepared along the chicken gyoza with the best spicy sauce!”June 2025
“• Melon & Cucumber Kimchi – very good and refreshing”
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“• Melon & Cucumber Kimchi – very good and refreshing”February 2026
“A special thanks goes to Godfrey for recommending the best flavors, such as: Avocado, melon kimchi, matcha fondue AND MORE! Can't wait to go back ☺️”
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“A special thanks goes to Godfrey for recommending the best flavors, such as: Avocado, melon kimchi, matcha fondue AND MORE! Can't wait to go back ☺️”August 2024
“For dessert, we tried the Mochi Coco Cherry and Vanilla Affogato — both were delicious 🤤”
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“For dessert, we tried the Mochi Coco Cherry and Vanilla Affogato — both were delicious 🤤”February 2026
“The molten cake with peanut butter was honestly one of the best desserts I’ve had, rich, warm, and absolutely indulgent.”
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“The molten cake with peanut butter was honestly one of the best desserts I’ve had, rich, warm, and absolutely indulgent.”May 2026
“Two must try beef gayoza! Explosion of senses and mushroom rice ramen which serves for two, one of the most delicious plates.”
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“Two must try beef gayoza! Explosion of senses and mushroom rice ramen which serves for two, one of the most delicious plates.”May 2026
“I also tried Organic Japanese sencha here and it was amazing.”
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“I also tried Organic Japanese sencha here and it was amazing.”July 2026
“But for the me the pickled fruit and veg is my favorite (melon and daikon).”
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“But for the me the pickled fruit and veg is my favorite (melon and daikon).”May 2025
“The rock shrimp tempura was also solid.”
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“The rock shrimp tempura was also solid.”May 2025
“Thank you for this exceptional culinary experience and the first class cocktails + the sake – we will definitely be back!”
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“Thank you for this exceptional culinary experience and the first class cocktails + the sake – we will definitely be back!”November 2024
“Excellent set menu from some amazing chefs who have come to Dubai to deliver an extraordinary dinner for a special romantic occasion.”
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“Excellent set menu from some amazing chefs who have come to Dubai to deliver an extraordinary dinner for a special romantic occasion.”February 2026
“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”
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“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”July 2025
“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”
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Review excerpts
“Had baby squid as an appetizer, two types of sushi, spicy hamashi and crispy abi and 18h ramen, all were delicious!”August 2025
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”
Positive 1Negative 0
Review excerpts
“Everything from the duck and beef gyoza to the spicy tuna maki roll and nigiri, then the Angus beef skewers (oh my goodness!) and the black cod we have every single time we come here. The kimchi edamame to start was also amazing.”May 2026
“The Sukiyaki addition to the menu was excellent!”
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“The Sukiyaki addition to the menu was excellent!”March 2026
“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though.”
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“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though.”September 2025
“A fantastic Japanese restaurant in Dubai. By far the best tuna tartare. Unique and innovative dining experience with a modern twist on traditional Japanese cuisine.”
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“A fantastic Japanese restaurant in Dubai. By far the best tuna tartare. Unique and innovative dining experience with a modern twist on traditional Japanese cuisine.”February 2024
“For dessert, we tried the Mochi Coco Cherry and Vanilla Affogato — both were delicious 🤤”
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“For dessert, we tried the Mochi Coco Cherry and Vanilla Affogato — both were delicious 🤤”February 2026
“The vanilla satsumaimo looked amazing and was very good.”
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“The vanilla satsumaimo looked amazing and was very good.”November 2025
“• Wagyu Beef Rice – amazing, very high-quality meat”
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“• Wagyu Beef Rice – amazing, very high-quality meat”February 2026
“The wagyu sando will always remain the highlight.”
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“The wagyu sando will always remain the highlight.”May 2025
Only neutral feedback
“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though.”
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“Ended it with matcha fondue and it was a piece of art!”
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“Ended it with matcha fondue and it was a piece of art!”August 2025
“A special thanks goes to Godfrey for recommending the best flavors, such as: Avocado, melon kimchi, matcha fondue AND MORE! Can't wait to go back ☺️”August 2024
“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”
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Review excerpts
“We ordered a mix of starters and mains: the Beef Bao and Shio Ramen were a big hit with my son, and I personally loved the Mushroom Claypot Rice and Red Fruit Kombucha.”July 2025
“First of all, the food was below our expectations for a restaurant of this level. The dishes were very ordinary, without any special taste or quality, and in some cases the preparation standards were not followed - for example, I was served a mini slider that was completely cold.”
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“First of all, the food was below our expectations for a restaurant of this level. The dishes were very ordinary, without any special taste or quality, and in some cases the preparation standards were not followed - for example, I was served a mini slider that was completely cold.”July 2026
“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though. The only complaint was that it was not value for money, and portions were way too less and the salmon in the salmon roll was barely visible.”
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Critical review excerpts
“We ordered Salmon Tataki, Teriyaki Chicken Kushiyaki, Chicken Ramen, and Spicy Salmon Roll. There was no kids meal, rather the main course portions were kid sized! Everything was freshly prepared, tasty, and of high quality though. The only complaint was that it was not value for money, and portions were way too less and the salmon in the salmon roll was barely visible.”September 2025
Share dishes. Order in sharing style so you can try across the menu; one guest found it difficult to choose from the wide selection.
Check charges. Read the bill carefully: the menu states a 10% service charge, and one guest was then offered preset tip percentages.
Allow parking time. Allow extra time for parking or valet retrieval, as guests have reported difficulty finding spaces and a long wait for the car.
Check availability. Ask what is temporarily unavailable before ordering; a guest found that knowing this at the start helped plan the meal.
Choose company. For a quieter, more comfortable meal, consider a couple’s visit or a small group because seating can feel narrow.
Plan the visit
| Mon | 12:00 PM – 10:00 PM |
| Tue | 12:00 PM – 10:00 PM |
| Wed | 12:00 PM – 10:00 PM |
| Thu | 12:00 PM – 10:00 PM |
| Fri | 12:00 PM – 12:00 AM |
| Sat | 12:00 PM – 12:00 AM |
| Sun | 12:00 PM – 10:00 PM |
One guest received a completely cold mini slider, while another said almost every ordered dish arrived cold.
A guest objected to being offered only 10%, 15% or 20% tip options after a 10% service charge was already included.
One review reported flies in the dining area and food, along with unpleasant-smelling glasses and an oily napkin.
The music was described as too loud and too pop-oriented for an evening Japanese dinner.
A reviewer found the Dubai Hills restaurant narrow and better suited to couples or small groups.
These are customer-reported mentions, not a current price list. Prices may have changed.
mushroom rice
“Over 200 AED for what tasted like a basic mushroom rice”Google review · May 2026
The Bottom Line
REIF Japanese Kushiyaki in Dubai Hills Estate is built for an exploratory meal rather than a quick plate of sushi. The menu works well for sharing, and reviews repeatedly point to the wagyu sando, beef or duck gyoza, ramen and mushroom claypot rice. The food is often praised for bold flavour, thoughtful presentation and unusual combinations.
The atmosphere divides opinion slightly. Guests describe a cosy, relaxed room with an open kitchen, traditional curtains and Astro Boy details, while others found the tables close together or the music too loud for dinner. It is generally a better fit for couples, dates or small groups than a large family meal; one review also reported staggered arrival times for four main courses.
Service is commonly described as warm and attentive, with staff helping guests navigate the broad menu. Birthday celebrations have sometimes included a cake and singing, though another birthday visit received only a generic card. Valet parking is available, but finding a space and retrieving the car may take patience.
Prices sit at the higher end: one guest reported over 200 AED for mushroom rice, while another described drinks as under 90aed. Check the service charge and any additional tip prompt before paying.