Rialto Restaurant

Rialto Restaurant

Jumeirah

Rialto is a refined Italian restaurant in Jumeirah, with northern Italian-inspired cooking served in an elegant indoor room and an outdoor terrace. Reviews point to the beef cheek pasta, gnocchi and tiramisu as standout orders, while the setting suits date nights and special celebrations.

Reputation Score
4.2
★★★★☆
312 ratings
5★
74%
4★
6%
3★
3%
2★
4%
1★
13%

Source: Google Maps

The Good Stuff

Showing 2 of 6
01

Waterfront Terrace

The outdoor terrace overlooks the yacht marina and is especially appealing in the evening.

02

Standout Gnocchi

The gnocchi receive unusually strong praise, including the cacio e pepe version.

Let's go!

What to Eat at Rialto Restaurant

Foods and drinks mentioned in reviews of Rialto Restaurant, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.

Food 3

  1. Tiramisu Net +4
    “The Tiramisu was exceptional, probably one of the best in the city, and really felt like enjoying dessert in Italy.”
  2. Beef cheek pasta Net +2
    “The staff, the venue and the dishes were delicious. strongly recommend to try the pasta with beef cheek- wow !”
  3. Fettuccini alfredo Net +2
    “The fettuccine Alfredo was really good, and the portion was quite large—enough for two people.”
Honorable mentions (26)
  1. Beef carpaccio Net +1
    “We also got beef carpaccio and loved it!”
  2. Branzino Net +1
    “We got branzino and a tagliata. We both loved our dishes.”
  3. Burrata salad Net +1
    “The burrata salad was out of this world.”
  4. Burrata starter Net +1
    “The food was outstanding. The burrata starter was incredible, The veal in lemon sauce was delicious and the lobster pasta was honestly the best I've had in Dubai.”
  5. Dover sole Net +1
    “• The dover sole? Wow. As a die-hard fan of classic sole meunière, I’m usually skeptical of other versions, but this one? Loved it. And I wasn’t the only one—both of these dishes were a unanimous hit at the table!”
  6. Gnocchi cacio e pepe Net +1
    “The tomato pasta was also very well executed, and the gnocchi cacio e pepe were superb.”
  7. Gnocchis Net +1
    “Their gnocchis are outside of this world.”
  8. Greek merlot Net +1
    “Matteo made my short-notice booking happen despite a full house, our waitress Lisa gave us top-notch service and the sommelier Emanuele made a good, adventurous wine recommendation with a Greek Merlot — the whole experience was seamless.”
  9. Insalata di carciofi Net +1
    “Traditional Italian cooking and some real “nonna” recipes (insalata di carciofi) that you just don’t find everywhere.”
  10. Lemon dessert Net +1
    “Lobster pasta has the most decadent lobster I’ve had in Dubai. Desserts are amazing as well, lemon dessert is a must!”
  11. Osso bucco Net +1
    “The fettuccini Alfredo was amazing with a fantastic portion size and the osso bucco was beyond magical.”
  12. Pistachio ice cream Net +1
    “The pistachio ice cream was also an absolute must have delight.”
  13. Rialto ravioli Net +1
    “The staff? Insanely good. The food? Pure Italian soul on a plate. 🍝 My favourite was the Rialto Ravioli — rich, delicate, and unforgettable. Have you tried it yet?”
  14. Rigatoni Net +1
    “We loved the rigatoni; you should definitely try it!”
  15. Scaloppine al limone Net +1
    “The beef cheek pasta and the scaloppine al limone were excellent.”
  16. Spaghetti Net +1
    “I ordered burrata, spaghetti, and tenderloin beef. I can't describe how delicious it was.”
  17. Tagliata Net +1
    “We got branzino and a tagliata. We both loved our dishes.”
  18. Tagliolini al tartufo Net +1
    “For the mains, we were spoiled for choice given how everything on the menu looked very tempting so we ultimately went for the Gnocchi and Tagliolini Al Tartufo. How a humble potato and fungus an be transformed into something so rich, vibrant and flavourful is nothing short of magic. It’s these sort of dishes you keep thinking about long after the plate is cleared.”
  19. Tenderloin beef Net +1
    “I ordered burrata, spaghetti, and tenderloin beef. I can't describe how delicious it was.”
  20. Tomato burrata Net +1
    “The tomato burrata was special and very good.”
  21. Tomato pasta Net +1
    “The tomato pasta was also very well executed, and the gnocchi cacio e pepe were superb.”
  22. Tomato tarte with stracciatella Net +1
    “We ordered the zucchini fritters for starters along with the Tomato tarte with stracciatella which were unbelievably scrumptious and nearly knocked us from our seats.”
  23. Veal escalope Net +1
    “All the food we tried was amazing very delicious. Especially the veal escalope.”
  24. Veal in lemon sauce Net +1
    “The food was outstanding. The burrata starter was incredible, The veal in lemon sauce was delicious and the lobster pasta was honestly the best I've had in Dubai.”
  25. Zucchini fritters Net +1
    “We ordered the zucchini fritters for starters along with the Tomato tarte with stracciatella which were unbelievably scrumptious and nearly knocked us from our seats.”
  26. Tuna carpaccio Net 0

    Only neutral feedback

    “The tuna carpaccio was average, but the sea bream tartare, shrimp arrabbiata, and lobster pasta were all below expectations and simply not good.”
What to Avoid (9)

Food 9

  1. Artichoke salad Net −1
    “The artichoke salad lacked flavor and was dry.”
  2. Fried artichoke Net −1
    “We ordered the fried artichoke and roasted potatoes as sides. The potatoes were tasteless, and the fried artichoke was dry with little flavor.”
  3. Octopus Net −1
    “I also returned the octopus, as it was completely dry, and not at all how it should be prepared.”
  4. Pear salad Net −1
    “The pear salad also tasted a bit off and slightly bitter, even though it was recommended by the waiter.”
  5. Roasted potatoes Net −1
    “We ordered the fried artichoke and roasted potatoes as sides. The potatoes were tasteless, and the fried artichoke was dry with little flavor.”
  6. Sea bass dish Net −1
    “• The sea bass dish (pic attached) missed the mark. The balsamic vinaigrette totally overpowered the fish. We still finished our plate though :)”
  7. Sea bream tartare Net −1
    “The tuna carpaccio was average, but the sea bream tartare, shrimp arrabbiata, and lobster pasta were all below expectations and simply not good.”
  8. Shrimp arrabbiata Net −1
    “The tuna carpaccio was average, but the sea bream tartare, shrimp arrabbiata, and lobster pasta were all below expectations and simply not good.”
  9. Lobster pasta Net −2
    “- their service chief claimed that the lobster pasta was having 800 grams of lobster but it was having tiny tiny pieces u cannot even see or recognize ! It’s like a lobster powder !!!!!”

Tips for a Better Visit

Showing 2 of 5
1

Book Ahead. Reserve in advance, particularly for busy periods; one review says the limited tables make prior booking advisable.

2

Try Gnocchi. Consider the gnocchi cacio e pepe, which one reviewer described as superb.

Plan the visit

Practical details

Marsa Al Arab Hotel Ground Floor
Umm Suqeim Third - Jumeirah, Dubai
MonClosed
TueClosed
Wed12:30 PM – 3:30 PM, 6:30 PM – 11:00 PM
Thu12:30 PM – 3:30 PM, 6:30 PM – 11:00 PM
Fri12:30 PM – 3:30 PM, 6:30 PM – 11:00 PM
Sat12:30 PM – 3:30 PM, 6:30 PM – 11:00 PM
Sun12:30 PM – 3:30 PM, 6:30 PM – 11:00 PM
Get directions

Common Concerns

Showing 2 of 5

Service Swings

Several repeat visitors reported rude or disorganised service, despite praising the food.

Inconsistent Cooking

Reviews include undercooked pasta and lobster pasta, plus dry octopus and disappointing fish dishes.

DXB
LOCAL

The Bottom Line

Rialto is a polished Italian restaurant in Jumeirah, set within the Marsa Al Arab hotel environment. It works particularly well for a date, birthday or long dinner: the room is elegant and cosy, while the outdoor terrace looks over the yacht marina. The atmosphere is generally calm enough for conversation.

Food is the main draw, with reviewers repeatedly mentioning the gnocchi, tiramisu, burrata and lobster pasta. Beef cheek pasta, fettuccine Alfredo and ossobuco also receive strong praise; one guest said the Alfredo portion was large enough for two. The tiramisu is divisive, however: some call it exceptional, while another found it overloaded with whipped cream rather than mascarpone.

Service is similarly uneven. Many diners describe warm, professional and well-informed staff, but several repeat visitors report rude hosts, slow delivery and management interactions that fell below five-star expectations. There are also isolated complaints about undercooked pasta, dry octopus and disappointing seafood, so expectations should be tempered.

Book ahead if you want a terrace table or are visiting for a celebration. Drivers should allow time for hotel traffic and validate the parking ticket; one review mentions a long valet wait. Customer-reported pricing includes a bill above AED7500 for a 15-person set-menu visit, though no reliable item-level price is provided.

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