Sagra Italian Pastificio

Sagra Italian Pastificio

Jumeirah

Sagra Italian Pastificio is a tiny artisanal Italian pastificio in Jumeirah, built around fresh handmade pasta and a four-table, family-run dining room. You can come for dishes such as ravioli with truffle sauce or book a hands-on pasta-making workshop, with some guests taking their freshly made pasta home.

Reputation Score
4.8
★★★★★
1,219 ratings
5★
88%
4★
7%
3★
2%
2★
1%
1★
2%

Source: Google Maps

The Good Stuff

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01

Fresh Pasta

Handmade pasta is the main draw, with reviewers praising its freshness and al dente texture.

02

Pasta Workshops

Workshops are hands-on and include clear instruction; one session also provided the recipe and preparation steps afterward.

Let's go!

What to Eat at Sagra Italian Pastificio

These items at Sagra Italian Pastificio got the most positive mentions in user reviews. Check them out!

Food 5

  1. Tiramisu Net +4
    “The food is exceptional — every dish was full of authentic flavors, fresh ingredients, and beautifully presented. The pasta was cooked perfectly, and the tiramisu was one of the best I’ve ever had.”
  2. Ravioli mushroom medley with truffle sauce Net +3
    “I tried the mushroom with truffle sauce ravioli. It was very delicious and on point!”
  3. Bruschetta Net +2
    “We ordered: Bruschetta (1000/10) Spaghetti alla Chitarra with Red Sicilian Pesto Ravioli Mushroom Medley with Truffle Sauce Tiramisu (1000/10) The pastas were do delicious and perfectly al dente, I totally recommend 🫶🏼🫶🏼”
  4. Passion fruit panna cotta Net +2
    “We finished with the passion fruit panna cotta, fresh, slightly sour, not too sweet. A great way to end the meal.”
  5. Ravioli carbonara Net +2
    “Bruschetta (vinegar on the side) 9.5/10 💘 Ravioli Carbonara 7.5/10 Tiramisu 8.5/10 ❤‍🔥 Coffee Laceese 7/10”
Honorable mentions (14)
  1. Beef lasagne Net +1
    “After the workshop, we stayed for lunch and tried the beef lasagne and the pistachio pesto spaghetti with crunchy bresaola. Both were absolutely delicious, and it was the perfect way to end the experience.”
  2. Bruschetta with ricotta mousse & candy tomatoes confit Net +1
    “For appetizers, we had the bruschetta with ricotta mousse & candy tomatoes confit and the Italian flag salad with burrata. Both were fresh, beautifully presented, and tasted incredible.”
  3. Burrata Net +1
    “To start with, we ordered burrata, it was offered with their bread. The bread was hot crunchy and out of this world. Burrata was so delicious, the we went for ravioli carbonara with spagetti alla chitara and finished off with pana cota and tiramiso. Everything we ordered was simply mouth watering.”
  4. Burrata with pistachio Net +1
    “We started with the burrata with pistachio, very creamy and delicious.”
  5. Garganelli with bolognese ragù Net +1
    “We ordered the Pasta Bolognese, Garganelli with Bolognese Ragù, and the Ravioli Mushroom Medley with Truffle Sauce — every single dish was delicious and full of authentic Italian flavor.”
  6. Italian flag salad with burrata Net +1
    “For appetizers, we had the bruschetta with ricotta mousse & candy tomatoes confit and the Italian flag salad with burrata. Both were fresh, beautifully presented, and tasted incredible.”
  7. Nonna tomato salad Net +1
    “I also never thought I’d fall in love with a tomato salad, but the Nonna tomato salad at Sagra completely won me over.”
  8. Pappardelle ragù Net +1
    “For mains, we had the lasagna and the pappardelle ragù. The tomato sauce in the lasagna was very flavorful and well balanced, not heavy at all. The portion is also good to share between two. The pappardelle ragù was perfectly al dente, not too creamy or heavy, and a solid portion for one.”
  9. Pasta bolognese Net +1
    “We ordered the Pasta Bolognese, Garganelli with Bolognese Ragù, and the Ravioli Mushroom Medley with Truffle Sauce — every single dish was delicious and full of authentic Italian flavor.”
  10. Pesto pasta Net +1
    “It’s our second time here and we are obsessed! Lasagna and pesto pasta are our favourite ♥️”
  11. Pistachio pesto spaghetti with crunchy bresaola Net +1
    “After the workshop, we stayed for lunch and tried the beef lasagne and the pistachio pesto spaghetti with crunchy bresaola. Both were absolutely delicious, and it was the perfect way to end the experience.”
  12. Red pasta free of gluten Net +1
    “I loved the restaurant very much even though the space was small, so cozy , makes you feel warm and comfortable, the staff is friendly and kind , I tasted the red pasta free of gluten and it was very delicious, along with other varieties of pasta, all thanks and I wish you more progress .”
  13. Spagetti alla chitara Net +1
    “To start with, we ordered burrata, it was offered with their bread. The bread was hot crunchy and out of this world. Burrata was so delicious, the we went for ravioli carbonara with spagetti alla chitara and finished off with pana cota and tiramiso. Everything we ordered was simply mouth watering.”
  14. Spaghetti alla chitarra with red sicilian pesto Net +1
    “We ordered: Bruschetta (1000/10) Spaghetti alla Chitarra with Red Sicilian Pesto Ravioli Mushroom Medley with Truffle Sauce Tiramisu (1000/10) The pastas were do delicious and perfectly al dente, I totally recommend 🫶🏼🫶🏼”

Drinks 2

  1. Espresso Net +2
    “P.s the espresso was the nicest we have had in the UAE.”
  2. Coffee laceese Net +1
    “Bruschetta (vinegar on the side) 9.5/10 💘 Ravioli Carbonara 7.5/10 Tiramisu 8.5/10 ❤‍🔥 Coffee Laceese 7/10”

Tips for a Better Visit

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1

Book Ahead. Reserve before visiting: the tiny dining room fills up, especially on weekends.

2

Clarify Portions. For workshops, confirm whether ingredients are allocated per person or per group before booking.

Plan the visit

Practical details

560 Jumeira St
Jumeirah - Jumeirah 3, Dubai
MonClosed
Tue11:00 AM – 11:00 PM
Wed11:00 AM – 11:00 PM
Thu11:00 AM – 11:00 PM
Fri11:00 AM – 11:00 PM
Sat11:00 AM – 11:00 PM
Sun11:00 AM – 11:00 PM
Get directions

Common Concerns

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Tight Space

The four- or five-table room can feel cramped, and another reviewer found it loud when full.

Workshop Portions

One workshop attendee said a group received one shared portion rather than ingredients per person, leaving the food insufficient.

DXB
LOCAL

The Bottom Line

Sagra Italian Pastificio is a very small, family-run Italian spot in Jumeirah where fresh handmade pasta is the centre of the experience. You can settle in for dishes such as Ravioli Mushroom Medley with Truffle Sauce, lasagna, or pappardelle ragù, then finish with tiramisu or espresso. The four-table room is a big part of the appeal: diners describe it as feeling like an Italian kitchen, warm and personal rather than formal.

The pasta-making workshops add a genuine hands-on reason to visit. Reviews describe ravioli and flat-pasta sessions lasting around two hours, with patient instruction and, in one case, a recipe file to use later. They suit adults and children, although the workshop space can become tight.

One attendee also said a group had to share a single portion, so confirm the ingredient and serving arrangement when booking. Reserve ahead, particularly for weekends, because the dining room is small. Expect some noise and close seating when it is busy.

Food feedback is overwhelmingly favourable, though one diner found tomato sauces acidic and another reported a lasagna and spaghetti arriving unusually quickly and tasting heavy. Dietary adaptations may be possible when discussed in advance; one gluten-free, dairy-free vegan request was accommodated.

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