Kerala flavours
Reviews consistently point to authentic Kerala and Malabar flavours, including rich coconut-milk fish curries.
Dubai Internet City
Salkara Restaurant LLC is a Kerala and South Indian restaurant in Dubai Internet City. Reviews make it especially appealing for authentic fish curries, fresh appams and a broad Malabar-style menu served in a comfortable, family-friendly setting.
Source: Google Maps
Reviews consistently point to authentic Kerala and Malabar flavours, including rich coconut-milk fish curries.
Fish dishes are a standout, with reviewers praising fresh portions in the Fish Molee, Vanji Curry and mango fish curry.
Fresh appams work particularly well with the restaurant’s fish, prawn and chicken stews.
The menu covers breakfast, snacks, vegetarian dishes and several meat and seafood preparations, rather than just one style of meal.
One regular delivery customer found the spice level consistently flavourful without becoming overwhelming.
The simple, comfortable atmosphere suits repeat family meals, while reviews also mention a clean restaurant and outdoor seating.
These items at Salkara Restaurant LLC got the most positive mentions in user reviews. Check them out!
“Mango prawn curry,, appam, pratha and snacks were excellent & delicious!”
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“Mango prawn curry,, appam, pratha and snacks were excellent & delicious!”March 2026
“Back to have our lunch here… the Manggo Fish Curry and apam is ⭐️⭐️⭐️⭐️⭐️.”May 2026
“You gotta try the Fish Tawa fry.”
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“You gotta try the Fish Tawa fry.”May 2026
“Fish tawa fry was another star.”July 2026
“Back to have our lunch here… the Manggo Fish Curry and apam is ⭐️⭐️⭐️⭐️⭐️.”
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“Back to have our lunch here… the Manggo Fish Curry and apam is ⭐️⭐️⭐️⭐️⭐️.”May 2026
“One thing to say fish mango curry was too good and especially fish was fresh.”July 2026
“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”
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“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”June 2026
“Had a wonderful dinner of appam, prawn tawa fry, chicken stew and beef! Fresh hot appams with spicy prawns, light flavourful stew and tasty beef.”July 2026
“Highly recommend the mango prawn curry with appams. The okra salt and pepper is a guaranteed crowd pleaser and the secret weapon…. Their kanthahari fish! A must try!!”
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“Highly recommend the mango prawn curry with appams. The okra salt and pepper is a guaranteed crowd pleaser and the secret weapon…. Their kanthahari fish! A must try!!”April 2026
“Mango prawn curry,, appam, pratha and snacks were excellent & delicious!”March 2026
“This is not even in the menu, beef coconut fry here is my new favorite! Craving satisfied!”
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“This is not even in the menu, beef coconut fry here is my new favorite! Craving satisfied!”May 2026
“Mains were the fish tawa fry (10/10) and some beef curry (8/10)”
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“Mains were the fish tawa fry (10/10) and some beef curry (8/10)”February 2026
“Great place. Extremely delicious food. Beef ribs with ghee rice are to die for. Excellent service!!!”
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“Great place. Extremely delicious food. Beef ribs with ghee rice are to die for. Excellent service!!!”December 2025
“This time around Midhun recommended chef Sathan’s special chicken curry which was delicious!”
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“This time around Midhun recommended chef Sathan’s special chicken curry which was delicious!”July 2026
“I tried Chembally Fish thawa and Poratta it was awesome.”
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“I tried Chembally Fish thawa and Poratta it was awesome.”October 2025
“The chicken biryani was also very good.”
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“The chicken biryani was also very good.”July 2026
“Ended with coconut pudding that was equally tasty! Mr. Sonu and Mr. Sajjad took great care of us!”
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“Ended with coconut pudding that was equally tasty! Mr. Sonu and Mr. Sajjad took great care of us!”July 2026
“The crab curry was so delicious.”
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“The crab curry was so delicious.”June 2025
“My first time trying elaneer pudding … loved it! Thank you”
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“My first time trying elaneer pudding … loved it! Thank you”April 2025
“The Erachi Chorr was definitely the must-try dish , it was made with beef and was absolutely delicious.”
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“The Erachi Chorr was definitely the must-try dish , it was made with beef and was absolutely delicious.”July 2026
“This lip smacking parotta and fish curry was just today's special.”
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“This lip smacking parotta and fish curry was just today's special.”April 2026
“Their fish kabani curry was immaculate.”
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“Their fish kabani curry was immaculate.”May 2026
“The Fish Molee was tasty with a good portion size, while the Chicken Curry was below average in both taste and quantity.”
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“The Fish Molee was tasty with a good portion size, while the Chicken Curry was below average in both taste and quantity.”August 2026
“The flower aapams were also a cute touch and made to perfection.”
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“The flower aapams were also a cute touch and made to perfection.”June 2025
“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”
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“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”June 2026
“Great place. Extremely delicious food. Beef ribs with ghee rice are to die for. Excellent service!!!”
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“Great place. Extremely delicious food. Beef ribs with ghee rice are to die for. Excellent service!!!”December 2025
“Happy to discover a new Malabar restaurant, we had the spicy Mango salad, green chilli mushroom & paneer pachamuluku - all fantastic.”
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“Happy to discover a new Malabar restaurant, we had the spicy Mango salad, green chilli mushroom & paneer pachamuluku - all fantastic.”March 2026
“Recently tried Grilled chicken in coconut milk. Was one of the best and tastiest dishes ever tried.”
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“Recently tried Grilled chicken in coconut milk. Was one of the best and tastiest dishes ever tried.”April 2026
“Kalamje malabari Tawa a mush try signature dish at the restaurant. Mr.Mahesh and Mr.Kathik had provided the best service during our visit. Will definitely visit again.”
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“Kalamje malabari Tawa a mush try signature dish at the restaurant. Mr.Mahesh and Mr.Kathik had provided the best service during our visit. Will definitely visit again.”April 2026
“Highly recommend the mango prawn curry with appams. The okra salt and pepper is a guaranteed crowd pleaser and the secret weapon…. Their kanthahari fish! A must try!!”
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“Highly recommend the mango prawn curry with appams. The okra salt and pepper is a guaranteed crowd pleaser and the secret weapon…. Their kanthahari fish! A must try!!”April 2026
“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”
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“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”June 2026
“had the traditional vegetarian kerala meals , Malabar paratha and curry... every dish tasted great . Had to take the outdoor seating as we were vegetarian and indoors had a strong non vegetarian aroma in the air and wasn't suitable for us. the food we ordered tasted great and the service by Nemat was great too . he was warm and courteous”
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“had the traditional vegetarian kerala meals , Malabar paratha and curry... every dish tasted great . Had to take the outdoor seating as we were vegetarian and indoors had a strong non vegetarian aroma in the air and wasn't suitable for us. the food we ordered tasted great and the service by Nemat was great too . he was warm and courteous”January 2025
“Highly recommend the mango prawn curry with appams. The okra salt and pepper is a guaranteed crowd pleaser and the secret weapon…. Their kanthahari fish! A must try!!”
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“Highly recommend the mango prawn curry with appams. The okra salt and pepper is a guaranteed crowd pleaser and the secret weapon…. Their kanthahari fish! A must try!!”April 2026
“We had the pleasure of enjoying onam sadhya on 5th sep Per person charges 49 AED really worth and value for money and food was really traditional and the service team was friendly”
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“We had the pleasure of enjoying onam sadhya on 5th sep Per person charges 49 AED really worth and value for money and food was really traditional and the service team was friendly”September 2025
“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”
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“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”June 2026
“Happy to discover a new Malabar restaurant, we had the spicy Mango salad, green chilli mushroom & paneer pachamuluku - all fantastic.”
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“Happy to discover a new Malabar restaurant, we had the spicy Mango salad, green chilli mushroom & paneer pachamuluku - all fantastic.”March 2026
“This lip smacking parotta and fish curry was just today's special.”
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“This lip smacking parotta and fish curry was just today's special.”April 2026
“I tried Chembally Fish thawa and Poratta it was awesome.”
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“I tried Chembally Fish thawa and Poratta it was awesome.”October 2025
“Mango prawn curry,, appam, pratha and snacks were excellent & delicious!”
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“Mango prawn curry,, appam, pratha and snacks were excellent & delicious!”March 2026
“Had a wonderful dinner of appam, prawn tawa fry, chicken stew and beef! Fresh hot appams with spicy prawns, light flavourful stew and tasty beef.”
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“Had a wonderful dinner of appam, prawn tawa fry, chicken stew and beef! Fresh hot appams with spicy prawns, light flavourful stew and tasty beef.”July 2026
“Our starters was prawns chefs special. Really good dish! 10/10”
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“Our starters was prawns chefs special. Really good dish! 10/10”February 2026
“Happy to discover a new Malabar restaurant, we had the spicy Mango salad, green chilli mushroom & paneer pachamuluku - all fantastic.”
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“Happy to discover a new Malabar restaurant, we had the spicy Mango salad, green chilli mushroom & paneer pachamuluku - all fantastic.”March 2026
“had the traditional vegetarian kerala meals , Malabar paratha and curry... every dish tasted great . Had to take the outdoor seating as we were vegetarian and indoors had a strong non vegetarian aroma in the air and wasn't suitable for us. the food we ordered tasted great and the service by Nemat was great too . he was warm and courteous”
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Review excerpts
“had the traditional vegetarian kerala meals , Malabar paratha and curry... every dish tasted great . Had to take the outdoor seating as we were vegetarian and indoors had a strong non vegetarian aroma in the air and wasn't suitable for us. the food we ordered tasted great and the service by Nemat was great too . he was warm and courteous”January 2025
“I tried the Vanji Curry, and it was absolutely delicious. The fish was fresh and the curry had a rich, authentic flavor with perfectly balanced with coconut milk. It was comforting, flavorful and one of the best fish curries I’ve had.”
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“I tried the Vanji Curry, and it was absolutely delicious. The fish was fresh and the curry had a rich, authentic flavor with perfectly balanced with coconut milk. It was comforting, flavorful and one of the best fish curries I’ve had.”July 2026
“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”
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“We tried appams, kerala porotta, veg stew, pan fried fish (tawa fish), chicken stew, fried chicken etc and all dishes were amazing.”June 2026
“We also tried the Dancing Tea. It tasted like regular tea, but its presentation was unique and made it worth trying.”
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“We also tried the Dancing Tea. It tasted like regular tea, but its presentation was unique and made it worth trying.”July 2026
“Finish everything with dancing tea 🕺🏻🕺🏻🕺🏻… Our server, Midhun is very helpful and full of suggestion for us to try”May 2026
“Excellent food! Must try green fire drink if you are spicy lover! Gaurav and Mahesh, thanks for serving us today! Great work!”
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“Excellent food! Must try green fire drink if you are spicy lover! Gaurav and Mahesh, thanks for serving us today! Great work!”May 2026
“Excellent Indian restaurant with very fair prices. Every dish was extremely tasty. We also enjoyed the fresh orange and pine apple juice.”
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“Excellent Indian restaurant with very fair prices. Every dish was extremely tasty. We also enjoyed the fresh orange and pine apple juice.”September 2025
“The Fish Molee was tasty with a good portion size, while the Chicken Curry was below average in both taste and quantity.”
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“The Fish Molee was tasty with a good portion size, while the Chicken Curry was below average in both taste and quantity.”August 2026
“Seabass tawa was too spicy in spite of asking for a medium spicy version.”
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Critical review excerpts
“Seabass tawa was too spicy in spite of asking for a medium spicy version.”March 2026
Ask specials. Ask what the day’s specials are; reviews mention recommended off-menu or chef-special dishes, including chicken curry.
Order pairing. Try mango fish curry with appam, a combination reviewers repeatedly enjoyed.
Check spice. If ordering Seabass tawa, confirm the spice level carefully; one medium request still came out too hot.
Try off-peak. For a quieter meal, consider a Sunday night visit; one review found it quick and not too crowded then.
Vegetarian seating. Vegetarian diners may prefer outdoor seating, since one review found a strong non-vegetarian aroma indoors.
Plan the visit
| Mon | 7:30 AM – 11:00 PM |
| Tue | 7:30 AM – 11:00 PM |
| Wed | 7:30 AM – 11:00 PM |
| Thu | 7:30 AM – 11:00 PM |
| Fri | 7:30 AM – 11:00 PM |
| Sat | 7:30 AM – 11:00 PM |
| Sun | 7:30 AM – 11:00 PM |
One visit found the Chicken Curry below average for both taste and quantity.
There are no private seating areas, so the dining room may not suit guests looking for a secluded meal.
The Seabass tawa remained too spicy even after a medium-spice request.
A review of the Onam sadhya said crowd organisation caused delays and service was not as prompt as expected.
The restaurant can feel crowded at busy times, which may affect the otherwise pleasant ambience.
The Bottom Line
Salkara is a Kerala and South Indian restaurant in Dubai Internet City with a menu that works for breakfast, family meals and hearty dinners. The reviews repeatedly point to authentic flavours, especially in fish dishes, and mention appam, Kerala porotta, chicken stew, beef preparations and biryani as reliable choices. Fish is the clearest draw.
Vanji Curry was praised for fresh fish and a rich coconut-milk curry, while Fish Molee, Fish Tawa Fry and mango fish curry also receive strong mentions. Appam is a useful order alongside curries and stews; the mango fish curry with appam is a particularly well-liked pairing. Dancing Tea is worth considering for its presentation, though one reviewer found it tasted like regular tea.
Service is generally described as quick, attentive and helpful with menu suggestions. The setting is simple and comfortable, with outdoor seating, though some visits found it crowded and privacy is limited without private rooms. Spice levels can vary: a Seabass tawa was still too spicy after a medium request.
Vegetarians may prefer the outdoor tables because one diner noticed a strong non-vegetarian aroma indoors. An Onam sadhya was reported at 49 AED per person, although crowd organisation caused delays that day.