Sangam Vegetarian Restaurant | Oud Metha

Name: Sangam Vegetarian Restaurant | Oud Metha
Address: Street no 4, 319, Oud Metha, Dubai, AE
Telephone: +97143548990

Oud Metha

South Indian restaurant Closed 04 354 8990

Sangam is a South Indian vegetarian restaurant in Oud Metha, known for breakfast favourites such as dosa, idli and filter coffee. It also serves substantial South and North Indian thalis, making it useful for both a quick tiffin meal and a fuller sit-down lunch.

Reputation Score

4.2

★★★★☆

576 ratings

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The Good Stuff

Showing 2 of 6

Filter coffee

Filter coffee is a recurring breakfast highlight, with several diners calling it delicious or exceptional.

Generous thalis

A South Indian Thali review describes the portions as heavy, with curd, yoghurt and buttermilk included.

Let's go!

What to Eat at Sangam Vegetarian Restaurant | Oud Metha

Foods and drinks mentioned in reviews of Sangam Vegetarian Restaurant | Oud Metha, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.

Food 8

Dosa Net +4

“This was the best Dosa I’ve ever had, everything was cooked to perfection and made with love.”
North indian thali Net +3

“Their Sunday North Indian food is awesome. You don't feel that you are having North Indian thali in a South Indian restaurant.”
South indian thali Net +3

“South Indian Thali was exceptional! Strongly Recommended”
Curd rice Net +2

“Must try are their meals, tamarind rice, tomato rice, curd rice, dosa, pongal, vada.”
Ghee roast dosa Net +2

“Absolutely must-go place for their :- 1. Rava Dosa 2. Ghee Roast 3. Curd Rice 4. Punjabi Thali 5. Filter Coffee”
Mini tiffin Net +2

“Mini tiffin is excellent.”
Pongal Net +2

“Good food. We tried Masala dosa and pongal. Both were good. Over priced compared to other restaurants.”
Veg biryani Net +2

“Must try veg biryani”

Honorable mentions (24)

Baby corn 65 Net +1

“⭐️ Baby Corn 65: Crispy and crunchy, it was the perfect appetizer.”
Butter naan Net +1

“⭐️ Paneer Tikka Masala: Accompanied by Laccha Paratha and Butter Naan, it was a feast fit for royalty.”
Dum aloo banarasi Net +1

“⭐️ Mixed Veg Pulao: Paired with Dum Aloo Banarasi and absolute must-try.”
Honey chili potato Net +1

“⭐️ Honey Chili Potato: A delightful blend of sweet and sour that left my taste buds craving for more.”
Idli vada sambhar Net +1

“Filter coffee is delicious and everyone should give it a try once idli vada sambhar is also very good 👍🏻”
Kebabs Net +1

“Must try their latest menu of Kebabs. Attached pic of Beetroot Kebab....”
Laccha paratha Net +1

“⭐️ Paneer Tikka Masala: Accompanied by Laccha Paratha and Butter Naan, it was a feast fit for royalty.”
Lemon rice Net +1

“Ordered South Indian Thali, North Indian Thali & Lemon Rice. Portions were heavy. Preparation was very good without any hard spices. A lot of emphasis on curd with buttermilk, curd and yoghurt being a part of the Thalis.”
Masala dosa Net +1

“Good food. We tried Masala dosa and pongal. Both were good. Over priced compared to other restaurants.”
Medu vadas Net +1

“Also had their medu vadas and it was decent.”
Mixed veg pulao Net +1

“⭐️ Mixed Veg Pulao: Paired with Dum Aloo Banarasi and absolute must-try.”
Onion uttapam Net +1

“I kicked off with the heavenly aroma of ghee roast dosa and the comforting warmth of onion uttapam.”
Panchmel dal Net +1

“I had podi dosa and must say I liked it (including the chutney and sambhar) even their mix veg, panchmel dal ( north indian) was fairly good, will surely visit again.”
Paneer tikka masala Net +1

“⭐️ Paneer Tikka Masala: Accompanied by Laccha Paratha and Butter Naan, it was a feast fit for royalty.”
Podi dosa Net +1

“I had podi dosa and must say I liked it (including the chutney and sambhar) even their mix veg, panchmel dal ( north indian) was fairly good, will surely visit again.”
Punjabi thali Net +1

“Absolutely must-go place for their :- 1. Rava Dosa 2. Ghee Roast 3. Curd Rice 4. Punjabi Thali 5. Filter Coffee”
Puri Net +1

“Lots of varieties especially idly, vada , puri, uthappam are the best one.”
Rasam idli Net +1

“Had rasam idli. A rarity in the UAE. The taste was good! Quantity and quality were up there.”
Rava dosa Net +1

“Absolutely must-go place for their :- 1. Rava Dosa 2. Ghee Roast 3. Curd Rice 4. Punjabi Thali 5. Filter Coffee”
Rava kesari Net +1

“⭐️ Rava Kesari: A sweet conclusion”
Tamarind rice Net +1

“Must try are their meals, tamarind rice, tomato rice, curd rice, dosa, pongal, vada.”
Tomato rice Net +1

“Must try are their meals, tamarind rice, tomato rice, curd rice, dosa, pongal, vada.”
Vegeterian buffet breakfast Net +1

“One of the best vegeterian buffet breakfast which is available on every sunday.”
Utthapam Net 0

Mixed feedback

“Lots of varieties especially idly, vada , puri, uthappam are the best one.”

Drinks 1

Filter coffee Net +6

“Really good south Indian food. Went for breakfast, the filter coffee is to die for.”

What to Avoid (1)

Food 1

Upma Net −1

“Ordered upma today & I am sorry to say it was way beyond my expectations.”

Tips for a Better Visit

Showing 2 of 5

Ask first. Ask whether extra sambar costs more before ordering; one diner was told additional sambar was chargeable.

Try Sundays. For broader North Indian choices, consider Sunday, when one review specifically praised the North Indian food.

Plan the visit

Practical details

Street no 4, 319

Oud Metha, Dubai

04 354 8990

Mon	7:00 AM – 11:00 PM
Tue	7:00 AM – 11:00 PM
Wed	7:00 AM – 11:00 PM
Thu	7:00 AM – 11:00 PM
Fri	7:00 AM – 11:00 PM
Sat	7:00 AM – 11:00 PM
Sun	7:00 AM – 11:00 PM

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Common Concerns

Showing 2 of 5

Cleanliness issues

One diner reported many mosquitoes and flies, an uncleaned table and needing to move seats while eating.

Inconsistent visits

A repeat visitor found the second visit worse, with a soggy dosa, a broken tea cup and fewer chutneys.

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The Bottom Line

Sangam is a South Indian vegetarian restaurant in Oud Metha that works especially well for breakfast, tiffins and thalis. The menu gives you familiar staples such as dosa, idli, pongal and vada, while reviews also point to veg biryani and North Indian dishes. Filter coffee is one of the clearest reasons regulars return.

The South Indian Thali is described as substantial, with curd, yoghurt and buttermilk served alongside the meal. Diners have also praised rava dosa, ghee roast, mini tiffin and vada dipped in rasam. Sunday is worth noting: the vegetarian breakfast buffet includes idli, vada, puri and uthappam, and one review mentions Jain sambar.

Service is often reported as quick, and paid parking is available outside the building. Experiences are not completely uniform. Some visitors found the food oily, portions smaller and prices higher than comparable restaurants, while another reported a soggy dosa, a broken cup and fewer chutneys on a second visit.

Cleanliness also deserves attention: reviews mention mosquitoes, flies, an unclean table and, separately, fermented coconut chutney. Check the table and bill before settling in, and ask about extra sambar if you want more.