Shams Al Surur Restaurant & Cafeteria

Shams Al Surur Restaurant & Cafeteria

Al Quoz

Shams Al Surur Restaurant & Cafeteria is a Pakistani restaurant in Al Quoz, with reviews pointing especially to its traditional breakfast and homestyle chapati. The aloo paratha is the clearest reason to consider a visit, while dishes such as mutton kabab masala also draw praise.

Reputation Score
3.8
★★★★☆
412 ratings
5★
48%
4★
21%
3★
13%
2★
5%
1★
14%

Source: Google Maps

The Good Stuff

Showing 2 of 6
01

Aloo Paratha

The aloo paratha is repeatedly praised, including for its soft, crisp-edged dough, spiced potato filling and butter topping.

02

Pakistani Breakfast

Several customers return for the Pakistani breakfast, with one describing it as a regular choice.

Let's go!

Tips for a Better Visit

Showing 2 of 6
1

Try Breakfast. Go for breakfast and consider the aloo paratha; one review specifically recommends having paya with it before noon.

2

Check Takeaway. Count packed items before leaving, especially after a long drive: one customer found two of four wheat parathas missing at work.

Plan the visit

Practical details

Al Qouz Fourth - Al Quoz - Dubai
Al Qouz Fourth - Al Quoz, Dubai
Mon5:00 AM – 1:00 AM
Tue5:00 AM – 1:00 AM
Wed5:00 AM – 1:00 AM
Thu5:00 AM – 1:00 AM
Fri5:00 AM – 1:00 AM
Sat5:00 AM – 1:00 AM
Sun5:00 AM – 1:00 AM
Get directions

Common Concerns

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Delivery Failures

Multiple reviews describe delivery orders being accepted, delayed for over an hour, then cancelled, even for nearby locations.

Rude Service

Several customers report dismissive or argumentative behaviour from reception and waiting staff.

DXB
LOCAL

The Bottom Line

Shams Al Surur is a Pakistani restaurant in Al Quoz where breakfast is the strongest reason to stop. The aloo paratha receives repeated praise, from “unbeatable” versions to a detailed account of crisp edges, spiced potato filling and a generous butter topping. Chapati is another reliable-sounding choice, described as light, fresh and hot.

For a fuller meal, reviews mention mutton kabab masala with Roghini Naan, chicken biryani and paya with aloo paratha before noon. The experience is uneven. Some customers describe fast service, good portions and affordable food, while others report rude reception staff, slow responses and poor order handling.

Delivery is the biggest practical risk: several nearby customers waited more than an hour before being told their orders could not be delivered. Takeaway orders also need checking; one customer travelling about 42 km found two of four wheat parathas missing. This is more suited to a quick, casual meal than a family outing, with one review citing limited space and air-conditioning problems.

Parking may be difficult. Check current prices and delivery terms before ordering, and allow extra time if the order is time-sensitive.

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