Souk Restaurant Al Jaddaf

Souk Restaurant Al Jaddaf

Barcelo Al Jaddaf

Souk Restaurant Al Jaddaf is a hotel restaurant in Barcelo Al Jaddaf serving breakfast, lunch and dinner, with Arabic and international dishes. It is particularly suited to buffet dining, including themed buffets on Friday and Saturday nights and Sunday lunches.

Reputation Score
4.6
★★★★★
144 ratings
5★
81%
4★
8%
3★
5%
2★
1%
1★
6%

Source: Google Maps

The Good Stuff

Showing 2 of 6
01

Buffet Range

Christmas Eve’s buffet covered Western, Indian, Filipino and Arabic options, with fresh seafood and desserts also praised.

02

Breakfast

Breakfast is a reliable choice for hotel guests, with reviewers highlighting satisfying food, variety and attentive service across several mornings.

Let's go!

What to Eat at Souk Restaurant Al Jaddaf

These items at Souk Restaurant Al Jaddaf got the most positive mentions in user reviews. Check them out!

Food 1

  1. Waldorf salad Net +2
    “Two complimentary dishes on a plate were served to the birthday person; they were nicely cooked prawns sautéed in vegetables. The Waldorf salad simple to look at but incredibly flavourful. Chef Virgilio, thank you for the delicious dinner. You added a personal touch to the celebration by bringing the food to the celebrant's table yourself. There was also a complimentary cake for the celebrant. It was a positive experience overall. We will definitely comeback.”
Honorable mentions (18)
  1. Apple and pineapple crumble Net +1
    “The Apple and Pineapple Crumble was another tangy-sweet delight, served warm and it was yum(wish they had ice cream to scoop into this dessert).”
  2. Artfully arranged fruit platter Net +1
    “Ms. Laura who's in-charged, Mr. Rakesh, Mr. Rohit on the service and the Chef, Chef Virgilio our fellow Kabayan...who personally interact with us, prepared and delivered special seafood dish which is really delicious, artfully arranged fruit platter and waldorf salad on my table both appetizing and tasty and the cake for the birthday greetings..wow all complimentary and it realky surprised me...”
  3. Beef broccoli Net +1
    “Even though there weren't many food selections, everyone enjoyed the buffet table's offerings, particularly the beef broccoli. The fish were also delicious as well as the chicken. There are some delicious alternatives at the salad stations. For an extra alternative, I would like to recommend two dishes more as an extra choice.”
  4. Chicken tangine Net +1
    “Their main dishes were also scrumptious from their marinated grills to chicken tangine, pesto pasta to lamb bean stew and fish cooked in tomato gravy amongst many others, our dinner was a delightful and delicious experience.”
  5. Crema de pomodoro Net +1
    “I’ve never had Tomato soup and oh wow the first time was a good time, because this Crema De Pomodoro was just, rich broth full of flavour- I just wanted to have it with pasta too.”
  6. Fish cooked in tomato gravy Net +1
    “Their main dishes were also scrumptious from their marinated grills to chicken tangine, pesto pasta to lamb bean stew and fish cooked in tomato gravy amongst many others, our dinner was a delightful and delicious experience.”
  7. Fruit custard Net +1
    “Fruit Custard was really nice, it wasn’t too sweet, the fruits were perfectly paired with.”
  8. Hawaiian chicken Net +1
    “Our favourite salads had to be the Strawberry Pomegranate Quinoa- such a light and unique combination, Hawaiian Chicken- chunks of chicken cubes in cream cheese dressing, tossed with Pineapple pieces. You get the sweetness, and a bit of savoury tones from this.”
  9. Lamb bean stew Net +1
    “Their main dishes were also scrumptious from their marinated grills to chicken tangine, pesto pasta to lamb bean stew and fish cooked in tomato gravy amongst many others, our dinner was a delightful and delicious experience.”
  10. Mixed seafood salad Net +1
    “The bestest of them all was their Mixed Seafood Salad- generous amounts of squid, prawns, fish tossed in a tangy herby-vinaigrette and colored peppers.”
  11. Pesto pasta Net +1
    “Their main dishes were also scrumptious from their marinated grills to chicken tangine, pesto pasta to lamb bean stew and fish cooked in tomato gravy amongst many others, our dinner was a delightful and delicious experience.”
  12. Prawns sautéed in vegetables Net +1
    “Two complimentary dishes on a plate were served to the birthday person; they were nicely cooked prawns sautéed in vegetables. The Waldorf salad simple to look at but incredibly flavourful. Chef Virgilio, thank you for the delicious dinner. You added a personal touch to the celebration by bringing the food to the celebrant's table yourself. There was also a complimentary cake for the celebrant. It was a positive experience overall. We will definitely comeback.”
  13. Pumpkin moutabel Net +1
    “But…there’s something even better yet simple than this, it was their Pumpkin Moutabel- I loved thiisss so much I had three servings, such a rich, thick and creammyyy combination of the best ingredients, I miss it already.”
  14. Soup of the day Net +1
    “Serving variety of international cuisine each day with my favourite 😍 soup of the day this Restaurant is a must include when staying at Occidental Hotel just makes things very convenient 😋.”
  15. Special seafood dish Net +1
    “Ms. Laura who's in-charged, Mr. Rakesh, Mr. Rohit on the service and the Chef, Chef Virgilio our fellow Kabayan...who personally interact with us, prepared and delivered special seafood dish which is really delicious, artfully arranged fruit platter and waldorf salad on my table both appetizing and tasty and the cake for the birthday greetings..wow all complimentary and it realky surprised me...”
  16. Strawberry pomegranate quinoa Net +1
    “Our favourite salads had to be the Strawberry Pomegranate Quinoa- such a light and unique combination, Hawaiian Chicken- chunks of chicken cubes in cream cheese dressing, tossed with Pineapple pieces.”
  17. Tiramisu ice cream cake Net +1
    “The bestest ones were the Tiramisu Ice Cream Cake- the layers were so decadent and I didn’t even know it was sandwiched with vanilla ice cream, it tasted light and lovely.”
  18. Umm ali Net +1
    “Also, I loved the Umm Ali- it’s such a comfort food for me.”
What to Avoid (2)

Food 2

  1. Breakfast buffet Net −1
    “We recently stayed at Occidental Jaddaf and had breakfast buffet for five days. While the selection was quite limited, the coffee options were decent, the chefs at the omelet station were rather average & mot so friendly . It’s understandable to have limited salad and fruit options, but the overall food variety was wayyyy too restricted. However, the real highlight of our experience was the exceptional service provided by the restaurant host (whose name I unfortunately forgot) and the waitresses, "Catherine" and "Phyu". They ensured we had everything we needed each day and made us feel welcome and comfortable. Their outstanding service truly enhanced our stay.”
  2. Omelet Net −1
    “We recently stayed at Occidental Jaddaf and had breakfast buffet for five days. While the selection was quite limited, the coffee options were decent, the chefs at the omelet station were rather average & mot so friendly . It’s understandable to have limited salad and fruit options, but the overall food variety was wayyyy too restricted. However, the real highlight of our experience was the exceptional service provided by the restaurant host (whose name I unfortunately forgot) and the waitresses, "Catherine" and "Phyu". They ensured we had everything we needed each day and made us feel welcome and comfortable. Their outstanding service truly enhanced our stay.”

Tips for a Better Visit

Showing 2 of 4
1

Check Themes. Ask about the current themed buffet before booking, especially for Friday or Saturday dinner and Sunday lunch.

2

Confirm Refill. For a large celebration, confirm how buffet replenishment is handled; one group found several trays empty or nearly depleted.

Plan the visit

Practical details

Barcelo Al Jaddaf - Dubai
Barcelo Al Jaddaf, Dubai
Mon6:30 AM – 10:30 PM
Tue6:30 AM – 10:30 PM
Wed6:30 AM – 10:30 PM
Thu6:30 AM – 10:30 PM
Fri6:30 AM – 10:30 PM
Sat6:30 AM – 10:30 PM
Sun6:30 AM – 10:30 PM
Get directions

Common Concerns

Showing 2 of 4

Limited Variety

Some diners found the buffet too restricted, including one report of only one chicken, beef, pasta and rice dish.

Empty Trays

A large birthday booking reported several buffet trays were empty or nearly depleted, affecting the group’s experience.

DXB
LOCAL

The Bottom Line

Souk Restaurant Al Jaddaf is a hotel restaurant in Barcelo Al Jaddaf where you can come for breakfast, lunch or dinner, or book a buffet occasion. Reviews point to strong breakfast service and special spreads: Christmas Eve included Western, Indian, Filipino and Arabic dishes, while Ramadan brought Arabic and international Iftar choices. The buffet is the main draw, though expectations should be calibrated.

One diner loved the Mixed Seafood Salad, Pumpkin Moutabel, Crema De Pomodoro and Tiramisu Ice Cream Cake; another found the selection limited, with just one chicken, beef, pasta and rice dish. A separate birthday booking reported empty or nearly empty trays, so large groups may want to confirm replenishment before arriving. The setting is repeatedly described as warm, calm and comfortable, with different seating arrangements and a pleasant atmosphere.

Birthday celebrations have included complimentary prawns, Waldorf salad and cake, although that should not be assumed for every booking. Service is a consistent bright spot, with attentive, smiling staff mentioned across breakfast and dinner reviews. For logistics, one review specifically mentions valet parking.

The restaurant’s stated themed buffets run on Friday and Saturday nights and Sunday lunches; check the current theme and availability when booking.

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