Weslodge Saloon, Business Bay

Weslodge Saloon, Business Bay

Business Bay

Weslodge Saloon is a Canadian restaurant in Business Bay, pairing North American food and cocktails with a high-floor Dubai skyline setting. Reviews point to southern fried chicken, fish tacos and lively brunches, while the retro-American décor makes it equally suited to dinner, drinks or a celebration.

Reputation Score
4.5
★★★★★
715 ratings
5★
67%
4★
23%
3★
6%
2★
2%
1★
2%

Source: Google Maps

The Good Stuff

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01

Skyline views

The 68th-floor setting gives dinner and drinks sweeping views of downtown Dubai and Burj Khalifa.

02

Fried chicken

Southern fried chicken is a standout, praised for its crisp exterior and tender, well-cooked meat.

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Tips for a Better Visit

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1

Reserve ahead. Book ahead, particularly for busy evenings; one reviewer specifically recommends reservations despite the ample seating.

2

Choose your zone. When booking, ask whether you can select the bar, lounge or quieter dining area, as the atmosphere differs by zone.

Plan the visit

Practical details

JW Marriot Marqius Tower B, PO 12100, 68TH Floor
Business Bay, Dubai
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Common Concerns

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Inconsistent cooking

One visit found a room-temperature, dry steak and lamb chops that arrived undercooked, then overcooked after being returned.

Slow service

Drinks were reported as slow when crowded, while a large group experienced a very delayed kitchen.

DXB
LOCAL

The Bottom Line

Weslodge Saloon is a Canadian restaurant in Business Bay built around a 68th-floor Dubai skyline setting, retro-American décor and a bar-and-lounge atmosphere. You can come for dinner, cocktails, themed music nights or brunch; the most talked-about orders include southern fried chicken, fish tacos, Death by Chocolate and the Scarlet Witch drink. The views are the clearest draw, especially around dinner, with reviewers mentioning downtown Dubai and Burj Khalifa.

Inside, paintings, candles, sofas and old-style furnishings give the room a polished saloon character. The mood can stay relaxed for couples or friends, then become livelier with DJs, Friday music and party-style evenings. Saturday brunch is a four-hour format with food, cocktails and fresh juices.

Service is usually described as warm, attentive and helpful with menu suggestions. Still, experiences are not perfectly consistent: one table received a dry, room-temperature steak and lamb chops that needed returning, while another large group reported a very slow kitchen. Drinks can also take longer when the room is crowded, and some menu choices have been unavailable.

Reserve ahead, ask about seating zones, and order drinks early on busy nights.

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