Thai flavours
Authentic Thai cooking and pan-Asian flavours are recurring strengths, with dishes praised for taste and presentation.
Dubai Industrial City
White Orchid Restaurant And Lounge serves South East Asian and wider pan-Asian dishes in Dubai Industrial City, with a resort-style setting and polished presentation. Reviews point to standout choices including crab cake and beef cheek Massaman curry, alongside attentive dinner service.
Source: Google Maps
Authentic Thai cooking and pan-Asian flavours are recurring strengths, with dishes praised for taste and presentation.
The crab cake is a repeated favourite, described as perfectly cooked with impressive presentation.
The atmosphere feels distinctly Asian and resort-like, with quiet music, a terrace and tables for larger occasions.
A gluten-intolerant diner received a replacement for the pre-starter cakes, showing useful flexibility with dietary requests.
A group of 20 vegetarians found an immense selection and received attentive service throughout their dinner.
Reviews include successful dinners for groups of 8, 12 and 20, with staff accommodating children and picky eaters.
These items at White Orchid Restaurant And Lounge got the most positive mentions in user reviews. Check them out!
“The starter, my dear friend, was none other than the mythical crab cakes. They arrived at our table in all their golden glory, ready to ignite a taste bud revolution. With each bite, we were transported to a realm of flavor that can only be described as mind-blowing. These were no ordinary crab cakes; they were the superhero of starters, the champions of crustacean cuisine.”
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“The starter, my dear friend, was none other than the mythical crab cakes. They arrived at our table in all their golden glory, ready to ignite a taste bud revolution. With each bite, we were transported to a realm of flavor that can only be described as mind-blowing. These were no ordinary crab cakes; they were the superhero of starters, the champions of crustacean cuisine.”June 2023
“The standout dish was the crab cake—perfectly cooked and the presentation was impressive.”April 2026
“The beef cheek massamam curry was one of the best I’ve ever had.”
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“The beef cheek massamam curry was one of the best I’ve ever had.”January 2022
“Nice fine dining place with great Thai food. Highly recommend the Beef Cheeks curry and chocolate lava cake.”June 2024
“We absolutely loved their service and food, especially the crab cakes and the beef tenderloin.”
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“We absolutely loved their service and food, especially the crab cakes and the beef tenderloin.”June 2026
“Nice fine dining place with great Thai food. Highly recommend the Beef Cheeks curry and chocolate lava cake.”
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“Nice fine dining place with great Thai food. Highly recommend the Beef Cheeks curry and chocolate lava cake.”June 2024
“And then there was the lobster curry. Oh, dear friend, it was a curry fit for kings and queens, a majestic blend of flavors that made our taste buds sing in unison. The tender lobster soaked up the curry's aromatic embrace, creating a harmony of textures and tastes that left us craving another royal encounter.”
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“And then there was the lobster curry. Oh, dear friend, it was a curry fit for kings and queens, a majestic blend of flavors that made our taste buds sing in unison. The tender lobster soaked up the curry's aromatic embrace, creating a harmony of textures and tastes that left us craving another royal encounter.”June 2023
“In the main course Nasi goreng is the choice.”
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“In the main course Nasi goreng is the choice.”October 2023
“The seafood stir fry danced on our tongues, a symphony of oceanic delights that left us yearning for more. It was as if the sea itself had been magically woven into a dish that celebrated the treasures of the deep.”
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“The seafood stir fry danced on our tongues, a symphony of oceanic delights that left us yearning for more. It was as if the sea itself had been magically woven into a dish that celebrated the treasures of the deep.”June 2023
“Thai Crab starter and Stir fried Beef sirloin main course very tasty and well presented.”
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“Thai Crab starter and Stir fried Beef sirloin main course very tasty and well presented.”July 2020
“The food is amazing! We loved the Sweet and Sour Chicken.”
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“The food is amazing! We loved the Sweet and Sour Chicken.”September 2025
“Thai Crab starter and Stir fried Beef sirloin main course very tasty and well presented.”
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“Thai Crab starter and Stir fried Beef sirloin main course very tasty and well presented.”July 2020
“Good wine selection and Bubbles and Berry's cocktail is a must !”
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“Good wine selection and Bubbles and Berry's cocktail is a must !”April 2024
Reserve ahead. Book in advance: one resort guest said the restaurant is generally busy and recommended an advance reservation.
Flag spice. Tell the waiter if you prefer milder food; one diner found some dishes too spicy.
Mention allergies. Mention gluten intolerance before ordering; a diner received a replacement for the pre-starter cakes.
Choose seating. Ask about terrace seating if you want outdoor dining, or quieter indoor seating for conversation.
Plan the visit
| Mon | Closed |
| Tue | 6:00 PM – 11:00 PM |
| Wed | 6:00 PM – 11:00 PM |
| Thu | 6:00 PM – 11:00 PM |
| Fri | 6:00 PM – 11:00 PM |
| Sat | 6:00 PM – 11:00 PM |
| Sun | 6:00 PM – 11:00 PM |
Some diners reported slow service, including one visit where it was described as very slow.
Some dishes can be too spicy for certain diners, so the heat level is worth clarifying before ordering.
One diner found portions small, specifically noting only two or three pieces of duck alongside mostly vegetables.
A review from 2018 described the restaurant as pricey compared with similar cuisine outside the hotel.
These are customer-reported mentions, not a current price list. Prices may have changed.
credit per person
“We had heard whispers of a dining establishment that was not included in the all-inclusive package but offered a tantalizing 150 dirhams credit per person”Google review · June 2023
The Bottom Line
White Orchid Restaurant And Lounge is a South East Asian restaurant in Dubai Industrial City, set within a resort-style environment that reviewers describe as feeling like “real Asia”. Dinner is the main draw, with Thai and pan-Asian dishes such as crab cake, beef cheek Massaman curry, pomelo salad and mango sticky rice receiving particularly useful praise. Presentation is consistently mentioned, and one diner called the crab cake perfectly cooked.
The setting suits a relaxed meal or a larger gathering. Reviews mention quiet music, terrace tables, outdoor dining and space for groups, while a party of 20 vegetarians found an immense selection. Staff have also adapted dishes for gluten intolerance and catered for children and picky eaters, though the experience is not always quiet: one late-evening visit was disrupted by a screaming infant, and another outdoor dinner was affected by loud hotel DJ music.
Book ahead, especially when staying at the resort. Ask about spice levels because some dishes can run hot, and mention dietary needs early. Service is usually described as attentive and knowledgeable, but isolated reviews report slow service.
Pricing may feel high compared with similar restaurants outside the hotel; one older review also found portions small, particularly in a duck dish.