Seafood brunch
The brunch combines unlimited starters, one main and dessert, with reviewers praising fresh dishes and the signature lobster pasta for two.
Bluewaters Island
Alici is a Southern Italian restaurant on Bluewaters Island, built around seafood, pasta and a relaxed coastal setting. Reviews make the seafood brunch, lobster pasta and waterfront views especially worth considering for a leisurely meal or celebration.
Source: Google Maps
The brunch combines unlimited starters, one main and dessert, with reviewers praising fresh dishes and the signature lobster pasta for two.
Floor-to-ceiling windows and terrace seating create views across the water and JBR, with the second floor singled out by one brunch reviewer.
Customers highlight fresh oysters, prawns, raw fish, shrimp, crudo and salt-cooked or baked fish, making seafood the clear focus.
The elegant, coastal design feels stylish without being stiff; one brunch review specifically found it quiet enough for table conversation.
The restaurant accommodated gluten-free dining particularly well, with one guest calling the amberjack pasta one of their best gluten-free pastas.
Birthday and anniversary diners mention complimentary desserts and thoughtful gestures, including a birthday song and a personalised dessert.
The menu works well for groups: reviewers recommend sharing options such as the crudo tower, lobster linguini and larger-format fish dishes.
Reviewers mention a broad wine choice, including Italian wines by the glass, with staff offering pairing guidance.
These items at Alici got the most positive mentions in user reviews. Check them out!
“My children love every dish in the menu, specially their prawn risottos and homemade pastas. Yum.”
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“My children love every dish in the menu, specially their prawn risottos and homemade pastas. Yum.”March 2026
“The food was exceptional - don’t miss the Prawn Risotto and Anchovies Pizza, both were standout dishes.”July 2025
“You can never go wrong with a classic tiramisu and when you bring the whole family you definitely need to try the „rose“ cake!”
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“You can never go wrong with a classic tiramisu and when you bring the whole family you definitely need to try the „rose“ cake!”January 2025
“The ravioli with fish was delicate and beautifully presented, and the tiramisu was the perfect sweet ending - light, creamy, and unforgettable.”October 2025
“Had the 3 course lunch. Delicious and great portions.”
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“Had the 3 course lunch. Delicious and great portions.”May 2026
“The food was exceptional - don’t miss the Prawn Risotto and Anchovies Pizza, both were standout dishes.”
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“The food was exceptional - don’t miss the Prawn Risotto and Anchovies Pizza, both were standout dishes.”July 2025
“The service and the meal were excellent. Durga and Moujender took great care of us. We had oysters, prawns, eggplant and mushroom risotto. They even surprised us with an anniversary dessert.”
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“The service and the meal were excellent. Durga and Moujender took great care of us. We had oysters, prawns, eggplant and mushroom risotto. They even surprised us with an anniversary dessert.”February 2026
“We started with the burrata with truffle - rich, creamy, and full of flavor.”
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“We started with the burrata with truffle - rich, creamy, and full of flavor.”October 2025
“If you only have a little space left you can go for the cannoli which are the perfect ending.”
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“If you only have a little space left you can go for the cannoli which are the perfect ending.”January 2025
“Highlights of our meal included the lemon mousse and chocolate fondant for dessert both were divine.”
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“Highlights of our meal included the lemon mousse and chocolate fondant for dessert both were divine.”August 2025
“The crudo tower is definitely worth getting. The balance of the flavors and textures is amazing.”
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“The crudo tower is definitely worth getting. The balance of the flavors and textures is amazing.”January 2025
“Nice pizza and they have really tasty fried sea food, I suggest you to try it”
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“Nice pizza and they have really tasty fried sea food, I suggest you to try it”March 2026
“The signature dish is the lemon which expecteded my expectations. The tartness of the lemon which gets complimented by the wild berries and the vanilla. A must try.”
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“The signature dish is the lemon which expecteded my expectations. The tartness of the lemon which gets complimented by the wild berries and the vanilla. A must try.”January 2025
“Highlights of our meal included the lemon mousse and chocolate fondant for dessert both were divine.”
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“Highlights of our meal included the lemon mousse and chocolate fondant for dessert both were divine.”August 2025
“The main courses are so impressive for 2 people try the lobster linguini or for 4 the salt crusted sea bass .”
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“The main courses are so impressive for 2 people try the lobster linguini or for 4 the salt crusted sea bass .”February 2025
“The ravioli with fish was delicate and beautifully presented, and the tiramisu was the perfect sweet ending - light, creamy, and unforgettable.”
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“The ravioli with fish was delicate and beautifully presented, and the tiramisu was the perfect sweet ending - light, creamy, and unforgettable.”October 2025
“The raw fish , salmon and shrimp was an extraordinary taste , crafted with special sauces and mixes.”
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“The raw fish , salmon and shrimp was an extraordinary taste , crafted with special sauces and mixes.”January 2026
“We were hosted by friendly team in Alici, the food is so tasty from appetizers till Desserts and the Risotto White Truffle is another level 👏 highly recommended!”
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“We were hosted by friendly team in Alici, the food is so tasty from appetizers till Desserts and the Risotto White Truffle is another level 👏 highly recommended!”December 2024
“The raw fish , salmon and shrimp was an extraordinary taste , crafted with special sauces and mixes.”
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“The raw fish , salmon and shrimp was an extraordinary taste , crafted with special sauces and mixes.”January 2026
“The main courses are so impressive for 2 people try the lobster linguini or for 4 the salt crusted sea bass .”
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“The main courses are so impressive for 2 people try the lobster linguini or for 4 the salt crusted sea bass .”February 2025
“Sea food pasta was great.”
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“Sea food pasta was great.”January 2026
“We just had the best Seafood based Brunch experience ever of Dubai ! Everything was just perfection from the choice of the table reserved to the final goodbye drink ! Food was outstanding!”
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“We just had the best Seafood based Brunch experience ever of Dubai ! Everything was just perfection from the choice of the table reserved to the final goodbye drink ! Food was outstanding!”June 2026
“The mains were equally outstanding: the spaghetti with clams, and starters of seafood misto, and tuna tartare were fresh, flavorful, and perfectly prepared.”
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“The mains were equally outstanding: the spaghetti with clams, and starters of seafood misto, and tuna tartare were fresh, flavorful, and perfectly prepared.”August 2025
“The raw fish , salmon and shrimp was an extraordinary taste , crafted with special sauces and mixes.”
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“The raw fish , salmon and shrimp was an extraordinary taste , crafted with special sauces and mixes.”January 2026
“To complement my meal, I tried their signature lemoni. It was refreshingly zesty and perfectly balanced—not too sweet, just the right amount of tang.”
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“To complement my meal, I tried their signature lemoni. It was refreshingly zesty and perfectly balanced—not too sweet, just the right amount of tang.”October 2024
“The highlight was the signature lobster pasta for two. It was delicious, and the tableside presentation and plating made it feel like a special experience.”
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“The highlight was the signature lobster pasta for two. It was delicious, and the tableside presentation and plating made it feel like a special experience.”July 2026
“The mains were equally outstanding: the spaghetti with clams, and starters of seafood misto, and tuna tartare were fresh, flavorful, and perfectly prepared.”
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“The mains were equally outstanding: the spaghetti with clams, and starters of seafood misto, and tuna tartare were fresh, flavorful, and perfectly prepared.”August 2025
“The mains were equally outstanding: the spaghetti with clams, and starters of seafood misto, and tuna tartare were fresh, flavorful, and perfectly prepared.”
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“The mains were equally outstanding: the spaghetti with clams, and starters of seafood misto, and tuna tartare were fresh, flavorful, and perfectly prepared.”August 2025
“Bellini is delicious, one of the best!”
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“Bellini is delicious, one of the best!”June 2026
“I got the package that includes Prosecco, wine, and cocktails for under 500 AED.”
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“I got the package that includes Prosecco, wine, and cocktails for under 500 AED.”March 2026
“Starting with the Brindisi Rosa, it was rosemary heavy and tasted more like an herbal medicinal tea than a delicious, refreshing mocktail.”
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“Starting with the Brindisi Rosa, it was rosemary heavy and tasted more like an herbal medicinal tea than a delicious, refreshing mocktail.”July 2025
“The Bufala had a bright red tomato sauce which tasted heavily of tomato paste, rather than fresh tomatoes. The crust was good but the mozzarella was not stretchy or elastic, and was a bit rubbery instead which was not very enjoyable.”
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“The Bufala had a bright red tomato sauce which tasted heavily of tomato paste, rather than fresh tomatoes. The crust was good but the mozzarella was not stretchy or elastic, and was a bit rubbery instead which was not very enjoyable.”July 2025
“The Amalfi Spritz was quite bitter, but not bad overall.”
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“The Amalfi Spritz was quite bitter, but not bad overall.”July 2025
Choose brunch seating. For Saturday brunch, ask for first-floor seating for a better view of the live entertainment; another reviewer preferred the second floor for the view.
Try outdoors. Book the terrace when the weather is good: reviewers say the outdoor view is especially strong, while the windows still frame the waterfront indoors.
Ask about allergies. Tell the team about allergies before ordering; one brunch guest said an unplanned fixed-menu change was accommodated easily.
Use underground parking. Use underground parking and ask reception about claiming free parking, as one reviewer reported that process was available.
Allow time. Build in extra time for lunch, especially on a quiet day: one group waited 15 minutes for drinks and an hour to settle the bill.
Order to share. For groups, consider sharing several dishes; reviewers specifically praise the crudo tower and describe the brunch portions as generous.
Plan the visit
| Mon | 12:00 PM – 4:00 PM, 5:00 PM – 11:00 PM |
| Tue | 12:00 PM – 4:00 PM, 5:00 PM – 11:00 PM |
| Wed | 12:00 PM – 4:00 PM, 5:00 PM – 11:00 PM |
| Thu | 12:00 PM – 4:00 PM, 5:00 PM – 11:00 PM |
| Fri | 12:00 PM – 4:00 PM, 5:00 PM – 11:00 PM |
| Sat | 12:00 PM – 11:00 PM |
| Sun | 12:00 PM – 11:00 PM |
One diner reported dry, flavorless turbot and reheated-tasting vegetables, despite paying AED 495 for the dish.
A review said the music was loud enough to make conversation difficult, while another described the atmosphere as tacky.
One birthday lunch involved a 15-minute wait to order drinks and roughly an hour waiting to pay, despite few occupied tables.
Some diners found the food bland, undersized or overpriced, and one described the pizza, mocktail and tiramisu as disappointing.
Anchovies were unavailable during one romantic birthday dinner, so particular menu choices may not always be in stock.
These are customer-reported mentions, not a current price list. Prices may have changed.
package that includes Prosecco, wine, and cocktails
“I got the package that includes Prosecco, wine, and cocktails for under 500 AED”Google review · March 2026
turbot
“I'm aware of the price of the turbot itself, but charging it AED 495 and serving it like that isn't respectable for a place like this”Google review · February 2026
The Bottom Line
Alici is a Southern Italian seafood restaurant on Bluewaters Island, drawing diners for waterfront views, elegant interiors and a coastal atmosphere that many compare with Italy. You can order seafood such as oysters, prawns, crudo and salt-cooked fish, alongside homemade pasta, risotto and pizza. The crudo tower, prawn risotto and lobster pasta receive especially specific praise.
The weekend brunch is a major draw. Reviews describe unlimited starters, a main course and dessert, with the lobster pasta for two and salt-crusted sea bass standing out. One guest also praised the gluten-free amberjack pasta, while families appreciated the sharing format and child-friendly welcome.
Birthday and anniversary diners have received complimentary desserts and other thoughtful touches. Service is usually described as warm, knowledgeable and attentive without hovering, though consistency is not guaranteed. One birthday lunch involved a 15-minute wait for drinks and about an hour to pay, and another diner found the AED 495 turbot dry and poorly presented.
Music has also been too loud for conversation for some guests. For brunch, ask about first-floor seating for the entertainment or consider the terrace in good weather. Underground parking may be claimed as free through reception, according to one review.
Prices can feel reasonable for the brunch, but individual dishes may be expensive.