Amorino Gelato - Dubai

Amorino Gelato - Dubai

Al Sufouh

Amorino Gelato in Al Sufouh serves Italian artisanal gelato and sorbet, with the scoops shaped into its distinctive flower-style presentation. Customers particularly mention the creamy pistachio and hazelnut flavours, along with gelato-filled macarons.

Reputation Score
4.9
★★★★★
584 ratings
5★
95%
4★
3%
3★
1%
2★
0%
1★
1%

Source: Google Maps

The Good Stuff

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01

Flower Presentation

Gelato is shaped into a detailed flower on the cone, making the order especially photogenic.

02

Creamy Texture

Reviews consistently describe the gelato as smooth, rich and creamy without feeling overly heavy.

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Tips for a Better Visit

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1

Try Samples. If you are undecided, ask to sample several flavours before choosing; this is explicitly mentioned by customers.

2

Mix Flavours. Use the cone or cup to combine several flavours rather than settling for just one.

Plan the visit

Practical details

S - King Salman Bin Abdulaziz Al Saud St
Al Sufouh 1, Dubai
Mon10:00 AM – 11:00 PM
Tue10:00 AM – 11:00 PM
Wed10:00 AM – 11:00 PM
Thu10:00 AM – 11:00 PM
Fri10:00 AM – 11:00 PM
Sat10:00 AM – 12:00 AM
Sun10:00 AM – 11:00 PM
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Popular Mentions

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01

Pistachio and hazelnut gelato

These two nut-based flavours were enjoyed together by one reviewer and are recurring favourites.

02

Pistachio and Coconut flavors

A customer found both flavours especially enjoyable, describing them as heavenly.

Common Concerns

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Pricey Treat

One review considers the gelato slightly expensive, though the presentation and overall experience made it worthwhile.

Macaron Texture

The macarons had a crisp shell, but one customer found the filling too moist.

DXB
LOCAL

The Bottom Line

Amorino Gelato in Al Sufouh is a gelateria built around two pleasures: creamy, flavourful gelato and a flower-shaped presentation that turns a cone into something worth photographing. Customers can mix several flavours in one order, with one review noting that a cone can hold up to 12. Pistachio, hazelnut, coconut, coffee Arabica and tiramisu are among the most useful starting points.

Pistachio comes up repeatedly, described as rich, nutty and not too sweet, while lemon sorbet suits anyone who prefers a fruitier option. Reviews also mention gelato-filled macarons, a well-received crepe and a daily fresh croissant. The staff are often praised for being patient with samples and helpful when recommending flavours, which makes the wide selection easier to navigate.

There are a few caveats. One customer found the macarons’ filling too moist, another felt the Dubai branch did not match the taste of Amorino in Milan, and one described the gelato as slightly pricey. The flower shape can also melt quickly in Dubai’s heat.

Still, for a polished dessert stop with generous flavour flexibility, friendly service and strong pistachio-led options, it is a compelling treat.

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