CARO Steakhouse Frenzy

Name: CARO Steakhouse Frenzy
Address: Fairmont - Sheikh Zayed Rd, Trade Centre, Dubai, AE
Telephone: +971581183800

Trade Centre

Restaurant 0 581 183 800

CARO Steakhouse Frenzy is a steakhouse in Trade Centre, located within Fairmont Dubai on Sheikh Zayed Road. Reviews point to carefully cooked steaks and a well-regarded Sunday roast, while live music and stylish, modern-classic interiors make it suited to dinner dates and relaxed drinks.

Reputation Score

4.9

★★★★★

397 ratings

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The Good Stuff

Showing 2 of 7

Steaks

Reviews consistently highlight tender, flavorful steaks cooked precisely, including ribeye and in-house aged cuts.

Sunday Roast

The Sunday roast comes with generous portions and traditional trimmings such as Yorkshire pudding, vegetables and gravy.

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What to Eat at CARO Steakhouse Frenzy

Foods and drinks mentioned in reviews of CARO Steakhouse Frenzy, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.

Food 4

Roast beef Net +3

“The roast beef was cooked to perfection and served with all the trimmings which were beautifully seasoned.”
Snails Net +3

“Their snails were simply perfect—tender, flavorful, and paired with a rich, buttery sauce that left me craving more.”
40C cooked salmon Net +2

“My favorite was the 40c cooked salmon and the Dover sole. Everything just melted in my mouth.”
Raspberry soufflé Net +2

“Desserts like the 'Raspberry Souffle' and 'Chocolate Delice' are highly recommended.”

Honorable mentions (30)

Apple pie Net +1

“And the apple pie was amazing. Delicious food! Will definitely come back!”
Apple tart Net +1

“You must get their walnut salad! We licked our plates clean 🤤 and for their dessert their apple tart is a must try!”
Beef carpaccio Net +1

“We began with a selection of wines and appetizers including steak tartare, beef carpaccio, and snails. The highlight was watching the skilled chefs prepare the steak tartare right in front of us, using their aged meats. Each bite of the appetizers was exceptional, setting a high bar for the rest of the meal.”
Ceviche Net +1

“Highlights to the ceviche I loved it.”
Cherry jam mille-feuille Net +1

“For dessert, we indulged in raspberry soufflé and cherry jam mille-feuille, complemented perfectly by a cup of tea.”
Chocolate delice Net +1

“Desserts like the 'Raspberry Souffle' and 'Chocolate Delice' are highly recommended.”
Chocolate fondant Net +1

“The pacing of the courses allows you to savor each bite, and the truffle mashed potatoes and chocolate fondant are must-tries!”
Chocolate mousse Net +1

“We had the Roast beef with all the trimmings & chocolate mousse for dessert and I couldn’t fault anything. The staff were very attentive & the food was delicious! Will definitely be back!”
Crème brûlée cheesecake Net +1

“The crème brûlée cheesecake was out of this world.”
Croque salmon Net +1

“The best wine night for thursday first time here and i was amaze with the ambience so cozy and classy, i love the vibe here the live music band so relaxin to my ear the saxophone and singer so amazing,the food is so delicous we ordered the seafoof platter open beef sandwich and croque salmon i will rate will be 10/10.”
Dover sole Net +1

“My favorite was the 40c cooked salmon and the Dover sole. Everything just melted in my mouth.”
Duck with pear Net +1

“Our top dishes are tartare, all types of steak really (we tried 3), foie gras and duck with pear.”
Foie gras Net +1

“Our top dishes are tartare, all types of steak really (we tried 3), foie gras and duck with pear.”
Jaffa cake Net +1

“If you have a sweet tooth the Jaffa cake was heavenly.”
Lamb rack Net +1

“Our order included the Ribeye roll Japanese Satsuma Gyu beef A5, boasting a remarkable marble score of 10-12, along with a succulent lamb rack. Accompanied by sides like truffle gratin and rocket salad, every dish was a culinary masterpiece.”
Lasagna Net +1

“The lasagna was equally delightful, with rich, comforting layers that tasted just like a delicious masterpiece.”
Open beef sandwich Net +1

“The best wine night for thursday first time here and i was amaze with the ambience so cozy and classy, i love the vibe here the live music band so relaxin to my ear the saxophone and singer so amazing,the food is so delicous we ordered the seafoof platter open beef sandwich and croque salmon i will rate will be 10/10.”
Ribeye roll japanese satsuma gyu beef a5 Net +1

“Our order included the Ribeye roll Japanese Satsuma Gyu beef A5, boasting a remarkable marble score of 10-12, along with a succulent lamb rack. Accompanied by sides like truffle gratin and rocket salad, every dish was a culinary masterpiece.”
Ribeye steak Net +1

“I ordered the ribeye steak cooked medium flame, which was juicy and incredibly flavorful.”
Risotto Net +1

“Caro Steak House delivered an exceptional dining experience with its mouthwatering snails and stunning cocktails. 😍The risotto was simply amazing, packed with rich flavors.”
Roasted chicken Net +1

“We also went for their roasted chicken in their mains and we have no complaints.”
Seabass fish Net +1

“I also tried the seabass fish, and it was perfectly seasoned and cooked to perfection.”
Seafoof platter Net +1

“The best wine night for thursday first time here and i was amaze with the ambience so cozy and classy, i love the vibe here the live music band so relaxin to my ear the saxophone and singer so amazing,the food is so delicous we ordered the seafoof platter open beef sandwich and croque salmon i will rate will be 10/10.”
Steak tartare Net +1

“We began with a selection of wines and appetizers including steak tartare, beef carpaccio, and snails. The highlight was watching the skilled chefs prepare the steak tartare right in front of us, using their aged meats. Each bite of the appetizers was exceptional, setting a high bar for the rest of the meal.”
Truffle gratin Net +1

“Our order included the Ribeye roll Japanese Satsuma Gyu beef A5, boasting a remarkable marble score of 10-12, along with a succulent lamb rack. Accompanied by sides like truffle gratin and rocket salad, every dish was a culinary masterpiece.”
Truffle mashed potatoes Net +1

“The pacing of the courses allows you to savor each bite, and the truffle mashed potatoes and chocolate fondant are must-tries!”
Walnut salad Net +1

“You must get their walnut salad! We licked our plates clean 🤤 and for their dessert their apple tart is a must try!”
Wild mushroom and aubergine lasagne Net +1

“Food is exceptional, especially the 'Wild Mushroom and Aubergine Lasagne' and '40°C Slow Cooked Salmon'.”
Yorkshire pudding Net +1

“The yorkshire pudding had pulled beef on it, cheesy cauliflower, roasted veggies.”
Shank Net 0

Only neutral feedback

“The shank was okay according to my partner. The sides mushroom were super salty too…”

Drinks 3

Negroni Net +1

“Also I’m a big fan of Negroni and it was amazing.”
Passionfruit margarita Net +1

“The passionfruit margarita was so tasty, and Andy’s customer service was great.”
The illusion cocktail Net +1

“The Illusion cocktail was a masterpiece of mixology—vividly layered, refreshing, and full of unexpected flavors that delighted my palate. It’s as mesmerizing to look at as it is to drink.”

What to Avoid (1)

Food 1

Octopus Net −1

“The mains, octopus that I ordered was way too salty. I think they marinated it too much with salt or something, and it was not chewy but weirdly soft?”

Tips for a Better Visit

Showing 2 of 5

Try Sundays. For the roast, plan around the reported Sunday service window of 12–4pm and expect traditional trimmings.

Check Availability. Call ahead about specific dishes, especially tuna or Beef Wellington, since one visit found several items unavailable.

Plan the visit

Practical details

Fairmont - Sheikh Zayed Rd

Trade Center First, Dubai

0 581 183 800

Get directions

Common Concerns

Showing 2 of 5

Availability

One late-December visit found tuna needing defrosting and several menu items unavailable, including Wellington.

Seasoning

A reviewer found the octopus and mushroom sides excessively salty, with the octopus texture also described as unusually soft.

DXB
LOCAL

The Bottom Line

CARO Steakhouse Frenzy is a Trade Centre steakhouse inside Fairmont Dubai on Sheikh Zayed Road, drawing diners for carefully cooked steaks, a traditional Sunday roast and an evening setting with live music. The room is repeatedly described as elegant, cozy and stylish, combining classic steakhouse character with a modern twist. Steak lovers can look at ribeye, in-house aged Canadian steak and the Beef Wellington, which one reviewer called the best they had eaten.

The Sunday roast comes with Yorkshire pudding, roasted vegetables, gravy and other trimmings; apple pie, chocolate fondant and crème brûlée cheesecake also receive specific praise. Seafood is not an afterthought, with positive mentions for seabass, 40°C Slow Cooked Salmon and Dover sole. The bar is a genuine part of the experience.

The Illusion cocktail, Midnight Kiss and non-alcoholic drinks were all singled out, while live bands and saxophone performances have added atmosphere on some evenings. Service is generally attentive and knowledgeable, though one late-December visit found tuna needing defrosting, Beef Wellington unavailable and several dishes overly salty. Check current dish availability and the music schedule before booking a special celebration; that diner also felt their birthday was overlooked.

A reviewer reported self-parking in the opposite building for 10 AED per hour.