Palm Views
The terrace delivers striking views across Palm Jumeirah, the Marina and, from some tables, Burj Al Arab.
Palm Jumeirah
Hanami is a Japanese street food restaurant and bar on the 15th floor of Andaz Dubai the Palm, with indoor seating, an open kitchen, sushi counter and a terrace overlooking Palm Jumeirah. Reviews point to shareable dishes such as gyoza and fresh maki, plus cocktails and desserts.
Source: Google Maps
The terrace delivers striking views across Palm Jumeirah, the Marina and, from some tables, Burj Al Arab.
Ebi gyoza is a standout for some diners, especially when paired with its sauce.
One late-night visit found the maki particularly fresh, alongside excellent wagyu skewers.
The wanranmen ramen has been singled out as one of the best ramen dishes a reviewer had eaten.
Desserts receive some of the strongest praise, including Fuji apple pie, yuzu custard and mochi ice-cream.
Several reviews describe the service as friendly and attentive, with staff explaining dishes and helping guests choose.
These items at Hanami got the most positive mentions in user reviews. Check them out!
“But their drinks and desserts are very good. Both Fuji apple pie and passion fruit & yuzu custard were delicious.”
Positive 2Negative 0
Review excerpts
“But their drinks and desserts are very good. Both Fuji apple pie and passion fruit & yuzu custard were delicious.”October 2020
“From the dessert.. as present they are serving only two options & we tried both of them. .. fresh & hot Fuji Apple pie served with cream on top ... & the Green Tea Tiramisu... love them 😍😍😍”July 2020
“After the main course we decided to try their unique desserts and ordered Hanami and Green Tee Ramisu. These both desserts Were new to me and I am already in love with them.”
Positive 2Negative 0
Review excerpts
“After the main course we decided to try their unique desserts and ordered Hanami and Green Tee Ramisu. These both desserts Were new to me and I am already in love with them.”February 2020
“From the dessert.. as present they are serving only two options & we tried both of them. .. fresh & hot Fuji Apple pie served with cream on top ... & the Green Tea Tiramisu... love them 😍😍😍”July 2020
“Hanami: the combination is incroyable! You need to mix them all together. Some pieces were fine alone, but since I’m not a huge fan of citron on desserts, I’m glad that it is to be eaten with everything else. Also, the matcha sponge is unbelievably good! I didn’t expect it to be delicious, I really didn’t, but it was among the pieces that you can eat alone and will not regret it.”
Positive 2Negative 0
Review excerpts
“Hanami: the combination is incroyable! You need to mix them all together. Some pieces were fine alone, but since I’m not a huge fan of citron on desserts, I’m glad that it is to be eaten with everything else. Also, the matcha sponge is unbelievably good! I didn’t expect it to be delicious, I really didn’t, but it was among the pieces that you can eat alone and will not regret it.”January 2021
“After the main course we decided to try their unique desserts and ordered Hanami and Green Tee Ramisu. These both desserts Were new to me and I am already in love with them.”February 2020
“- Avocado Tempura... deep fried avocado with peanut sauce ... a killer combination 😍”
Positive 1Negative 0
Review excerpts
“- Avocado Tempura... deep fried avocado with peanut sauce ... a killer combination 😍”July 2020
“- Chicken Katsu/sandwich... deep fried chicken with freshly baked rice bread served with kabayaki sauce... perfectly cooked .. I loved the texture of the rice bread.”
Positive 1Negative 0
Review excerpts
“- Chicken Katsu/sandwich... deep fried chicken with freshly baked rice bread served with kabayaki sauce... perfectly cooked .. I loved the texture of the rice bread.”July 2020
“Recommend the gyoza, especially the sauce with the gyoza & the coconut ice cream”
Positive 1Negative 0
Review excerpts
“Recommend the gyoza, especially the sauce with the gyoza & the coconut ice cream”September 2020
“Then in the starter menu I ordered Ebi Gyoza dumplings which were served with a very tasty dauce and I loved it. 5/5 for that”
Positive 1Negative 0
Review excerpts
“Then in the starter menu I ordered Ebi Gyoza dumplings which were served with a very tasty dauce and I loved it. 5/5 for that”February 2020
“Ebi Tempura: fantastic. Yes, it doesn’t look as appealing as « Spider » but it was certainly delicious! Everything was well-put together. It’s magnificent! I could eat it all day! We both loved this dish, as well. (Though, as I mentioned earlier, since I like having some parts of the seafood on top of the sushi, I wish they did the same with this piece [that doesn’t mean I will not order it again]).”
Positive 1Negative 0
Review excerpts
“Ebi Tempura: fantastic. Yes, it doesn’t look as appealing as « Spider » but it was certainly delicious! Everything was well-put together. It’s magnificent! I could eat it all day! We both loved this dish, as well. (Though, as I mentioned earlier, since I like having some parts of the seafood on top of the sushi, I wish they did the same with this piece [that doesn’t mean I will not order it again]).”January 2021
“Recommend the gyoza, especially the sauce with the gyoza & the coconut ice cream”
Positive 1Negative 0
Review excerpts
“Recommend the gyoza, especially the sauce with the gyoza & the coconut ice cream”September 2020
“I had the most amazing mochi ice-cream, one of the best.”
Positive 1Negative 0
Review excerpts
“I had the most amazing mochi ice-cream, one of the best.”December 2021
“But their drinks and desserts are very good. Both Fuji apple pie and passion fruit & yuzu custard were delicious.”
Positive 1Negative 0
Review excerpts
“But their drinks and desserts are very good. Both Fuji apple pie and passion fruit & yuzu custard were delicious.”October 2020
“Started with some Robata Edamame... grilled edamame with garlic oil & garlic chips on top ... was really good option to start with.”
Positive 1Negative 0
Review excerpts
“Started with some Robata Edamame... grilled edamame with garlic oil & garlic chips on top ... was really good option to start with.”July 2020
“1: Sake Rice Burger was the best one in their with deep fried salmon. Though the burger was quite small with a small portion of really tasty salad. I loved the sour sauce which was served with it so I would rate it 5/5”
Positive 1Negative 0
Review excerpts
“1: Sake Rice Burger was the best one in their with deep fried salmon. Though the burger was quite small with a small portion of really tasty salad. I loved the sour sauce which was served with it so I would rate it 5/5”February 2020
“3: ToriMomo chicken thighs were the second best in my menu. Really liked the saucy touch on them. 4/5”
Positive 1Negative 0
Review excerpts
“3: ToriMomo chicken thighs were the second best in my menu. Really liked the saucy touch on them. 4/5”February 2020
“Torimomo Katsu: the softest bread I have ever tasted, probably, in a long time or in my life. I don’t know and it doesn’t matter much. It’s soft, like a french toast softness. I want their bread for all my dishes, even at home 🤤! The chicken is extremely delicious, it is tender, soft and crunchy! It is fresh. We both enjoyed this dish.”
Positive 1Negative 0
Review excerpts
“Torimomo Katsu: the softest bread I have ever tasted, probably, in a long time or in my life. I don’t know and it doesn’t matter much. It’s soft, like a french toast softness. I want their bread for all my dishes, even at home 🤤! The chicken is extremely delicious, it is tender, soft and crunchy! It is fresh. We both enjoyed this dish.”January 2021
“The wagyu skewers were to DIE for and the Maki sushi taste so fresh! Definitely a place to try!”
Positive 1Negative 0
Review excerpts
“The wagyu skewers were to DIE for and the Maki sushi taste so fresh! Definitely a place to try!”March 2023
“We ate the wanranmen ramen and it was delicious! One of the best ramen I've ever eaten!! Recommended 100% as well as all services in Andaz, perfect service as always.”
Positive 1Negative 0
Review excerpts
“We ate the wanranmen ramen and it was delicious! One of the best ramen I've ever eaten!! Recommended 100% as well as all services in Andaz, perfect service as always.”January 2023
“- Yasai Maki roll... these were the vegetarian option of their sushi with avocado, cabbage, cucumber and asparagus served with carrot Mayo ... the best option for the vegetarians.”
Positive 1Negative 0
Review excerpts
“- Yasai Maki roll... these were the vegetarian option of their sushi with avocado, cabbage, cucumber and asparagus served with carrot Mayo ... the best option for the vegetarians.”July 2020
“4: Yasai Tempura and Yasai both were almost the same with different taste sushis. By the time they served these bith dishes to us, we were already full so couldn’t finish the whole dish but next time we will go there just for these both as I have never tried them before. Loved the taste and presentation for both of them. 5/5”
Positive 1Negative 0
Review excerpts
“4: Yasai Tempura and Yasai both were almost the same with different taste sushis. By the time they served these bith dishes to us, we were already full so couldn’t finish the whole dish but next time we will go there just for these both as I have never tried them before. Loved the taste and presentation for both of them. 5/5”February 2020
“The view and location were stunning, but the food was a huge letdown. We ordered the 8-dish omakase, but it was made up mostly of inexpensive ingredients with only two pieces of sushi and one roll.”
Positive 0Negative 1
Critical review excerpts
“The view and location were stunning, but the food was a huge letdown. We ordered the 8-dish omakase, but it was made up mostly of inexpensive ingredients with only two pieces of sushi and one roll.”May 2023
“Pan-fried gyoza and chicken skewer were too salty and salmon carpaccio had the dressing that missed sweetness.”
Positive 0Negative 1
Critical review excerpts
“Pan-fried gyoza and chicken skewer were too salty and salmon carpaccio had the dressing that missed sweetness.”October 2020
“The raw fish didn't taste very fresh and the octopus balls were too mush.”
Positive 0Negative 1
Critical review excerpts
“The raw fish didn't taste very fresh and the octopus balls were too mush.”October 2020
“Pan-fried gyoza and chicken skewer were too salty and salmon carpaccio had the dressing that missed sweetness.”
Positive 0Negative 1
Critical review excerpts
“Pan-fried gyoza and chicken skewer were too salty and salmon carpaccio had the dressing that missed sweetness.”October 2020
“Pan-fried gyoza and chicken skewer were too salty and salmon carpaccio had the dressing that missed sweetness.”
Positive 0Negative 1
Critical review excerpts
“Pan-fried gyoza and chicken skewer were too salty and salmon carpaccio had the dressing that missed sweetness.”October 2020
“Spider: it looks tempting, delicious and incredible, but the taste, not so much. It wasn’t bad but it wasn’t incredible, either. I wouldn’t mind eating it, but there was something about it that just didn’t click (don’t ask me, I don’t know what is it). We both would agree that we won’t order it again and rather try other options.”
Positive 0Negative 1
Critical review excerpts
“Spider: it looks tempting, delicious and incredible, but the taste, not so much. It wasn’t bad but it wasn’t incredible, either. I wouldn’t mind eating it, but there was something about it that just didn’t click (don’t ask me, I don’t know what is it). We both would agree that we won’t order it again and rather try other options.”January 2021
“2: ToriMomo Tacos wasn’t upto my taste which is totally okay coz I haven’t developed such taste yet. On the first bite I liked it but after that I felt that it’s tasting me like a raw fish and I am really not into it. It was actually a chicken one but it’s really weird that it tasted me like a fish so 3/5 for that.”
Positive 0Negative 1
Critical review excerpts
“2: ToriMomo Tacos wasn’t upto my taste which is totally okay coz I haven’t developed such taste yet. On the first bite I liked it but after that I felt that it’s tasting me like a raw fish and I am really not into it. It was actually a chicken one but it’s really weird that it tasted me like a fish so 3/5 for that.”February 2020
Request Terrace. Ask for outdoor seating if the view is your priority; a late visit secured an excellent terrace table, though lighting was very dark.
Check Opening. Confirm the restaurant is open before making a brunch plan; one guest arrived for a booked Saturday brunch and found it closed.
Visit Early. If quick service matters, consider arriving early, since one review says service slowed considerably as more tables filled.
Share Dishes. Order several dishes to share rather than relying on one main; an early review specifically described the portions as good for sharing.
Watch Sauces. If you prefer delicate flavours, ask about sauce intensity: one diner found some dishes overpowered by their sauces.
Expect Dimness. Choose your table with the lighting in mind; reviews describe the dining room as overly dark, while another found the mood romantic.
Plan the visit
| Mon | 5:00 PM – 12:00 AM |
| Tue | 5:00 PM – 12:00 AM |
| Wed | 5:00 PM – 12:00 AM |
| Thu | 5:00 PM – 12:00 AM |
| Fri | 5:00 PM – 12:00 AM |
| Sat | 5:00 PM – 12:00 AM |
| Sun | 5:00 PM – 12:00 AM |
One diner found the eight-dish omakase dominated by inexpensive ingredients, with only two sushi pieces and one roll.
Reviews vary sharply on execution: one found cold sushi rice and stale tempura, while another found raw fish insufficiently fresh.
Service reportedly slowed after the restaurant filled, and another guest waited 50 minutes for dumplings.
The restaurant can be very dark, with one review also finding the tables small and uncomfortable.
Some diners felt the prices were too high for the portions, food quality and service delivered.
The Bottom Line
Hanami is a Japanese street food restaurant and bar on the 15th floor of Andaz Dubai the Palm. The main draw is the combination of Palm Jumeirah views, an open kitchen and a sushi counter, especially when the terrace is available. It suits a date, celebration or relaxed meal with friends rather than a quick, purely food-led stop.
The menu is built around shareable, fusion-leaning dishes. Ebi Gyoza, wagyu skewers, maki and wanranmen ramen are among the more memorable orders in the reviews. Desserts are a safer bet than the mixed food feedback suggests: Fuji apple pie, passion fruit and yuzu custard, mochi ice-cream and Green Tea Tiramisu all receive praise.
Cocktails also attract positive comments, although another diner found mixed drinks below average. The experience is not entirely consistent. Some guests report excellent service and fresh sushi, while others mention cold sushi rice, stale tempura, small portions and a 50-minute wait for dumplings.
The room can be very dark, and prices are considered high by some diners. Check opening details before planning brunch, and ask for terrace seating if the skyline view is central to your visit.