Fresh Food
One diner found the food fresh, flavorful and served piping hot, including both Chinese and desi dishes.
Dubai Investment Park
King Chef Restaurant is a South Indian and Keralite restaurant in Dubai Investment Park. Reviews highlight breakfast favourites such as masala dosa, along with Kerala meals, biryani and soft chapatis, while free parking and a relaxed dining room make it convenient for casual visits.
Source: Google Maps
One diner found the food fresh, flavorful and served piping hot, including both Chinese and desi dishes.
Kerala meals, biryani and traditional dishes feature prominently, including a 28-item Onam Sadya.
Free parking is a useful practical advantage for diners visiting the restaurant.
A reviewer specifically praised the chapatis for being very soft and reminiscent of home cooking.
The beef biryani was described as good and tasty, with fresh beef.
One review found the Chinese menu good and the restaurant clean and well kept.
These items at King Chef Restaurant DIP-1(Golden Parco) got the most positive mentions in user reviews. Check them out!
“Brought beef biryani... Was good and tasty... Fresh beef... Good”
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“Brought beef biryani... Was good and tasty... Fresh beef... Good”April 2025
“They serve good food. I like the chapatis it's very soft. It reminds me of my home.”
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“They serve good food. I like the chapatis it's very soft. It reminds me of my home.”January 2025
“We had shappile curry and kebab yesterday, it's well cooked tasty and reasonably priced. One of the best in dip 1 ramla locality.”
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“We had shappile curry and kebab yesterday, it's well cooked tasty and reasonably priced. One of the best in dip 1 ramla locality.”November 2021
“Had this masala Dosa in other King chef branch dip 1 It's was tasty as well as quality is good should be little crispy Masala Dosa 7/10”
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“Had this masala Dosa in other King chef branch dip 1 It's was tasty as well as quality is good should be little crispy Masala Dosa 7/10”November 2024
“We had nice onam Sadya this year. They served 28 items. Each item has traditional taste.”
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“We had nice onam Sadya this year. They served 28 items. Each item has traditional taste.”August 2023
“All time favorite place for Real Hyderabad Biriyani”
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“All time favorite place for Real Hyderabad Biriyani”June 2025
“Really surprised to see rice water (കഞ്ഞി വെള്ളം) served with meals.”
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“Really surprised to see rice water (കഞ്ഞി വെള്ളം) served with meals.”August 2025
“We had shappile curry and kebab yesterday, it's well cooked tasty and reasonably priced. One of the best in dip 1 ramla locality.”
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“We had shappile curry and kebab yesterday, it's well cooked tasty and reasonably priced. One of the best in dip 1 ramla locality.”November 2021
“Tea was also good 8/10”
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“Tea was also good 8/10”November 2024
“First Time faced bad quality aloo paratha not expected too spicy and masala fried too much burned in quality not good quality”
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“First Time faced bad quality aloo paratha not expected too spicy and masala fried too much burned in quality not good quality”November 2025
“Meals not good sambar avial mathy fish very flop”
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“Meals not good sambar avial mathy fish very flop”June 2026
“Do not eat chicken 65 , Gee Rice beef combo and Gee roast… No taste”
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“Do not eat chicken 65 , Gee Rice beef combo and Gee roast… No taste”June 2025
“I brought chicken paratha roll recently. The chicken in the roll was with bone. Unsatisfied with the experience.”
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“I brought chicken paratha roll recently. The chicken in the roll was with bone. Unsatisfied with the experience.”May 2025
“Do not eat chicken 65 , Gee Rice beef combo and Gee roast… No taste”
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“Do not eat chicken 65 , Gee Rice beef combo and Gee roast… No taste”June 2025
“Do not eat chicken 65 , Gee Rice beef combo and Gee roast… No taste”
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“Do not eat chicken 65 , Gee Rice beef combo and Gee roast… No taste”June 2025
“Meals not good sambar avial mathy fish very flop”
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“Meals not good sambar avial mathy fish very flop”June 2026
“Meals not good sambar avial mathy fish very flop”
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“Meals not good sambar avial mathy fish very flop”June 2026
“Worst shawaya chicken in this area ,very low quality food According to the price”
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“Worst shawaya chicken in this area ,very low quality food According to the price”June 2026
“Asked for vegetable biriyani, they removed rice from chickens biriyani and they mixed vegetables and delivered vegetables biriyani with chicken. Cheated and worst service.”
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“Asked for vegetable biriyani, they removed rice from chickens biriyani and they mixed vegetables and delivered vegetables biriyani with chicken. Cheated and worst service.”October 2022
Dine In. For time-sensitive meals, dine in rather than relying on delivery, as one nearby customer reported a two-hour wait.
Check Specials. Ask what is fresh that day before ordering, since reviews praise some dishes but criticise others for poor flavour.
Use Parking. If you are driving, the restaurant has been specifically noted for free parking.
Expect Soft Dosa. Masala dosa was tasty with excellent chutney, though one diner felt it should have been crispier.
Check Celebrations. For birthdays or anniversaries, confirm the service arrangements first because one review reported poor support and rude staff.
Plan the visit
Online delivery has drawn serious complaints, including a reported two-hour wait for an order just two buildings away.
Recent reviews report poor flavour or quality in dishes including shawaya chicken, sambar, avial and mathy fish.
Some diners say orders take too long to arrive, particularly during restaurant service.
One review reported washroom smells reaching the dining area, along with poor ventilation and dirty mops.
A chicken paratha roll reportedly contained bone, which left the customer unsatisfied.
The Bottom Line
King Chef Restaurant is a South Indian and Keralite restaurant in Dubai Investment Park, with food covering breakfast, lunch and dinner. Reviews mention masala dosa, Kerala meals, beef biryani and porotta or chapati-based dishes, so there is plenty to choose from beyond a quick tea or snack. Free parking is another useful convenience.
The food record is mixed but includes some very specific positives. Diners have praised soft chapatis, fresh beef in the beef biryani, well-cooked shappile curry and kebab, and a 28-item Onam Sadya with traditional flavours. The Chinese menu has also received a positive mention, alongside comments about a clean, well-kept setting and a relaxed atmosphere.
Consistency is the main question mark. Recent complaints describe poor shawaya chicken, bland chicken 65 and gee rice beef combo, and badly prepared aloo paratha. Hygiene concerns have included washroom smells reaching the restaurant and poor ventilation.
Service reviews range from friendly and attentive to rude counter behaviour, slow serving and incorrect orders. For a first visit, dining in looks safer than depending on delivery: one customer reported waiting two hours for an order nearby. Confirm the dish and preparation before ordering, and check arrangements carefully if planning a celebration.