Tender brisket
The 500g beef brisket was described as juicy and tender, with one reviewer finding it more than enough for two people.
Al Khawaneej
Meat Moot is a smoked-meat restaurant in Al Khawaneej, known for tender brisket and slow-cooked cuts. Reviews highlight the chef-led preparation, where diners can watch the meat being prepared and sometimes taste it before choosing, alongside generous sides and sauces.
Source: Google Maps
The 500g beef brisket was described as juicy and tender, with one reviewer finding it more than enough for two people.
The face-to-face preparation adds a performance element, and one review mentions tasting the meat beforehand.
Platters can include rice, fries, salads, yogurt, beetroot salad and eight sauces, with drinks and refills also reported.
The lamb neck and lamb shank stand out in reviews for tenderness, moisture and deep flavour.
The outdoor setting, spacious dining area and shareable portions make it workable for families and larger groups.
Several reviews mention fast serving, including one visit where food arrived fresh with no waiting.
These items at Meat Moot Last Exit Al Khawaneej got the most positive mentions in user reviews. Check them out!
“The meat is really good. We ordered lamb shanks and they were delicious.”
Positive 2Negative 0
Review excerpts
“The meat is really good. We ordered lamb shanks and they were delicious.”January 2026
“The lamb shank arrived beautifully presented, with the meat glistening and tender, falling off the bone effortlessly. The smoky aroma hinted at the hours of slow cooking, and it was packed with deep, savory flavors. The texture was perfect – juicy, succulent, and well-seasoned without overpowering the natural flavor of the lamb.”September 2024
“We ordered the smoked short ribs (1 kg), which was more than enough for four people. The meat was incredibly tender and full of flavor, slow-cooked for 12 hours over wood, and you could really taste the smokiness.”
Positive 2Negative 0
Review excerpts
“We ordered the smoked short ribs (1 kg), which was more than enough for four people. The meat was incredibly tender and full of flavor, slow-cooked for 12 hours over wood, and you could really taste the smokiness.”January 2026
“We got the short ribs after chefs recommendations, it was very delicious tender and flavorful..”December 2023
“While scrolling around for food options, we came across this funky yet charming restaurant and decided to try their 500g Beef Brisket — honestly, it was more than enough for two people. The moment we saw the chef preparing the food… oh my gosh! It looked absolutely mouth-watering. The brisket was super juicy, tender, and truly yummilicious.”
Positive 1Negative 0
Review excerpts
“While scrolling around for food options, we came across this funky yet charming restaurant and decided to try their 500g Beef Brisket — honestly, it was more than enough for two people. The moment we saw the chef preparing the food… oh my gosh! It looked absolutely mouth-watering. The brisket was super juicy, tender, and truly yummilicious.”May 2026
“One of the best briskets I have tried in the UAE.”
Positive 1Negative 0
Review excerpts
“One of the best briskets I have tried in the UAE.”April 2026
“I especially loved the lamb neck, incredibly tender and full of flavor.”
Positive 1Negative 0
Review excerpts
“I especially loved the lamb neck, incredibly tender and full of flavor.”January 2026
“We ordered lamb shoulder and brisket. It was made to perfect and disappeared from our plates very very quickly 🤭😅 The sides and drinks are included free of cost.”
Positive 1Negative 0
Review excerpts
“We ordered lamb shoulder and brisket. It was made to perfect and disappeared from our plates very very quickly 🤭😅 The sides and drinks are included free of cost.”December 2025
“Service was 10/10 lovely atmosphere, lots of yummy sides with the selection of meat (lamb&beef). Highly recommend, kareem was very helpful and service was quick.”
Positive 1Negative 0
Review excerpts
“Service was 10/10 lovely atmosphere, lots of yummy sides with the selection of meat (lamb&beef). Highly recommend, kareem was very helpful and service was quick.”February 2026
“My mini burgers were brilliant too.”
Positive 1Negative 0
Review excerpts
“My mini burgers were brilliant too.”March 2026
“There was nothing left of the rib-eye and brisket we ordered. It was super!”
Positive 1Negative 0
Review excerpts
“There was nothing left of the rib-eye and brisket we ordered. It was super!”March 2026
“I tried the smoked beef brisket. Really liked it and also because of the experience they give you.”
Positive 1Negative 0
Review excerpts
“I tried the smoked beef brisket. Really liked it and also because of the experience they give you.”May 2026
“SMOKED Breskets RECIMANDED... AWESOME”
Positive 1Negative 0
Review excerpts
“SMOKED Breskets RECIMANDED... AWESOME”December 2025
“Finally the food, all my senses were playing a symphony. The dates, complementary Ramadan juice ,the water and the dessert were added to their usual mouthwatering food.”
Positive 1Negative 0
Review excerpts
“Finally the food, all my senses were playing a symphony. The dates, complementary Ramadan juice ,the water and the dessert were added to their usual mouthwatering food.”March 2026
“We’re already used to the amazing meat 👌 but this time the Turkish coffee was really good One of the best Turkish coffees I’ve tried ✨❤️”
Positive 1Negative 0
Review excerpts
“We’re already used to the amazing meat 👌 but this time the Turkish coffee was really good One of the best Turkish coffees I’ve tried ✨❤️”May 2026
Try brisket. Start with the smoked beef brisket; a 500g portion was reported as enough for two people.
Sample first. Ask about tasting before settling your order; one diner said the meat was sampled after watching the chef prepare it.
Share platters. For a group, consider the 1kg smoked short ribs platter, reported to be more than enough for four.
Use outdoors. The outdoor area at Last Exit Al Khawaneej was especially appreciated during an evening meal, while winter views were also praised.
Ask pairings. Ask for sauce suggestions with lamb; one repeat visitor was introduced to a pairing that worked particularly well.
Expect sharing. Portions are suited to sharing, so arrive with a group if you want to try several cuts and sides together.
Plan the visit
| Mon | 12:00 PM – 12:00 AM |
| Tue | 12:00 PM – 12:00 AM |
| Wed | 12:00 PM – 12:00 AM |
| Thu | 12:00 PM – 12:00 AM |
| Fri | 12:00 PM – 12:00 AM |
| Sat | 12:00 PM – 12:00 AM |
| Sun | 12:00 PM – 12:00 AM |
One customer felt pressured when ordering and received the payment machine before being given the bill.
A negative review found the meat not juicy, unlike the tenderness described by many other diners.
One visit reported that the sauces tasted bland and did not seem fresh.
A separate review said the meat could have been more tender, although the ribs, shoulders and neck were preferred.
The Bottom Line
Meat Moot at Last Exit Al Khawaneej is built around smoked and slow-cooked meat, with brisket, lamb neck, lamb shank and smoked short ribs among the dishes customers mention most. The attraction is not only the food: several diners enjoyed watching the chef prepare the meat, tasting it beforehand and getting guidance on cuts or sauces. Portions tend to suit sharing.
A review found 500g of beef brisket enough for two, while a 1kg smoked short-rib platter was more than enough for four. Platters can come with rice, fries, salads, yogurt and multiple sauces; some diners also reported included drinks and refills. The lamb neck was praised for being especially tender, while the lamb shank was described as moist and falling from the bone.
The setting works for family meals and groups, with both indoor and outdoor seating mentioned. Service is often described as quick, friendly and attentive, though one customer reported being pushed to order, receiving the payment machine before the bill, bland sauces and dry meat. That suggests checking your order and sauces on the day.
If you like Turkish-style barbecue and generous shared meals, the chef-led format gives the visit more to it than a standard meat counter.