Riviera by Jean Imbert

Riviera by Jean Imbert

Business Bay

Riviera by Jean Imbert is a French and Mediterranean restaurant in Business Bay, set within The Lana with indoor and outdoor seating. Reviews point to a polished dining experience built around dishes such as tomato risotto and ratatouille, plus terrace views towards the canal, marina and Burj Khalifa.

Reputation Score
4.8
★★★★★
222 ratings
5★
91%
4★
5%
3★
1%
2★
1%
1★
1%

Source: Google Maps

The Good Stuff

Showing 2 of 7
01

Skyline views

The terrace looks across the canal, marina and Burj Khalifa, giving outdoor tables a strong Dubai backdrop.

02

Signature dishes

Corn Corn Corn is a standout: creamy polenta with crispy corn and popcorn crumble, according to one detailed review.

Let's go!

What to Eat at Riviera by Jean Imbert

These items at Riviera by Jean Imbert got the most positive mentions in user reviews. Check them out!

Food 4

  1. Ratatouille Net +4
    “Food was really good, specially ratatouille 👌 desserts are delicious.”
  2. Snails Net +3
    “The escargots were perfect and the ratatouille was flavorful, and cooked to perfection.”
  3. Pissaladière Net +2
    “Special mention goes to the pissaladière, which was delicious and generous!”
  4. Seafood platter Net +2
    “The seafood platter was delicious, very good quality.”
Honorable mentions (22)
  1. Aperol spritzes Net +1
    “We indulged in a delightful culinary experience, starting with perfectly prepared snails and refreshing Aperol spritzes. Each dish was crafted with precision, bursting with fresh flavors and authentic Mediterranean spices.”
  2. Apple ginger Net +1
    “I tried the [apple ginger ], which was expertly mixed and presented beautifully.”
  3. Beef tenderloin with truffle Net +1
    “Food was scrumptious, I had beef tenderloin with truffle ( love it).”
  4. Breadsticks Net +1
    “The snails were okay, and the drinks were good. What I enjoyed the most was the breadsticks.”
  5. Chicken with mushrooms Net +1
    “The chicken with mushrooms was really good too.”
  6. Chocolate cake with ice cream Net +1
    “I even loved the chocolate cake with ice cream !! Just melted in my mouth with every bite!! 🥰”
  7. Chocolate soufflé Net +1
    “Many good dishes! We loved the Gazpacho and the Chocolate Soufflé is a must! We’ll come back soon!”
  8. Chocolate tarte Net +1
    “Also tried the business lunch. Everything was good. And I specially loved the chocolate tarte, it’s an extra on the menu but it was so good for chocolate lovers.”
  9. Corn corn corn Net +1
    “We especially loved the “Corn Corn Corn”, an explosion of flavors, the “Toasted Burrata with Green Beans and Pistachio”, and the “Mum’s Quinoa Tabouleh”. The quality of the ingredients is outstanding, and every dish is a true delight.”
  10. Edible avocado Net +1
    “I recommend their edible avocado!🥑 - crispy soft and saucy! Definitely coming back here to try more dishes on their menu😍”
  11. Gazpacho Net +1
    “Many good dishes! We loved the Gazpacho and the Chocolate Soufflé is a must! We’ll come back soon!”
  12. Lobster benedict Net +1
    “They serve a massive selection of alcoholic and nonalcoholic beverages. Seafood platter was fresh. I really liked the Lobster Benedict. I’m definitely coming back.”
  13. Mum's quinoa tabbouleh Net +1
    “We especially loved the “Corn Corn Corn”, an explosion of flavors, the “Toasted Burrata with Green Beans and Pistachio”, and the “Mum’s Quinoa Tabouleh”. The quality of the ingredients is outstanding, and every dish is a true delight.”
  14. Pw corn/corn/corn Net +1
    “We were intrigued about the PW Corn/Corn/Corn (not a typo) and decided to order it......all I can say is, wow! This alone is a 5+ star dish and was simply divine.”
  15. Pw’s corn/corn/corn Net +1
    “We also tried the side dish "PW’s Corn/Corn/Corn," a signature creation by Jean Imbert, adored by Pharrell Williams. As someone of Italian descent, I have a deep appreciation for polenta, and I can confidently say that the polenta at Riviera is a must-try! Named "Corn/Corn/Corn" for its three distinct corn elements, it features a creamy polenta base made from corn flour, topped with crispy corn and popcorn crumble. Simply amazing!”
  16. Riviera fried squid Net +1
    “I ordered the [ riviera fried squid ], and it exceeded my expectations—fresh ingredients, great flavor, and well-portioned.”
  17. Seasonal truffle menu Net +1
    “Everything at this place is about high quality-starting with the view, service and dishes! We enjoyed everything we ordered, absolutely perfect! Now there is a seasonal truffle menu, highly recommend to try it! Also, the restaurant has one of the best views! I definitely will come back, it was an absolutely beautiful experience, such an elegant place!”
  18. Signature cocktails Net +1
    “Good selection of dishes which are served with so good presentation, each dish is like an art. Signature cocktails are very good. Romantic ambience and so relaxing.”
  19. Strawberry pistachio dessert with coconut cream Net +1
    “And the strawberry pistachio dessert with coconut cream - amazing!!!”
  20. Tarte soufflé Net +1
    “To top it all off, the tarte soufflé was the best I’ve ever had—silky smooth .”
  21. Toasted burrata with green beans and pistachio Net +1
    “We especially loved the “Corn Corn Corn”, an explosion of flavors, the “Toasted Burrata with Green Beans and Pistachio”, and the “Mum’s Quinoa Tabouleh”. The quality of the ingredients is outstanding, and every dish is a true delight.”
  22. Tomato risotto Net +1
    “Their tomato risotto is an absolute must-try.”

Drinks 2

  1. Champagne Net +1
    “Best selection of champagne 🍾”
  2. Drinks Net +1
    “The snails were okay, and the drinks were good. What I enjoyed the most was the breadsticks.”
What to Avoid (2)

Food 2

  1. Artichoke mimosa Net −1
    “Wasn't impressed by the food, especially the artichoke mimosa - it's served completely cold and without a flavor (there is a sauce on the side which was good).”
  2. Scallops with beetroot and truffles Net −1
    “Very frustrating experience - the food was absolutely nonsensical. Mixing scallops with beetroot and truffles - a French person would have had a stroke.”

Tips for a Better Visit

Showing 2 of 6
1

Request terrace. Ask for an outdoor table if the view is a priority; reviews consistently single out the terrace for canal and skyline scenery.

2

Check lunch size. The business lunch has been praised for its options, but one reviewer found its portions small, so plan accordingly.

Plan the visit

Practical details

Marasi Dr
Business Bay, Dubai
Get directions

Common Concerns

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Limited breakfast

One breakfast visit found the dish selection too narrow for a luxury restaurant.

High prices

A dinner review described the prices as expensive, while brunch drinks were charged separately.

Customer-reported prices

These are customer-reported mentions, not a current price list. Prices may have changed.

135 AED

business lunch

“We opted for the business lunch, priced at 135 AED for a starter, main, and dessert”
Google review · June 2024
DXB
LOCAL

The Bottom Line

Riviera by Jean Imbert is a French and Mediterranean restaurant in Business Bay at The Lana, drawing people for polished cooking and a terrace outlook over the canal, marina and Burj Khalifa. It suits a date, celebratory dinner or leisurely lunch more than a quick meal, with an elegant white-and-blue interior and a generally attentive team. The menu has several memorable talking points.

Reviewers praise the tomato risotto, ratatouille, pissaladière and the distinctive Corn Corn Corn, made with creamy polenta, crispy corn and popcorn crumble. Desserts also make a strong impression, especially the chocolate soufflé, chocolate tarte and tarte soufflé. Vegan diners have specifically enjoyed the ratatouille and strawberry-pistachio dessert with coconut cream.

There are practical trade-offs. Prices are described as expensive, business-lunch portions can be small, and one lunch took 75 minutes for three meals. Breakfast has been called tasty but limited in choice, while brunch drinks cost extra.

Ask for a terrace table if the skyline matters, and consider valet parking when arriving for brunch. The reviews are mostly enthusiastic, but the menu’s more inventive combinations may not suit every palate.

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