Tapa King

Tapa King

Jebel Ali Village

Tapa King is a Filipino restaurant in Jebel Ali Village, serving classic home-style meals in a food-court setting. Reviewers return for tapa, bulalo and filling dishes such as tapa lugaw.

Reputation Score
4.2
★★★★☆
126 ratings
5★
72%
4★
7%
3★
3%
2★
2%
1★
15%

Source: Google Maps

The Good Stuff

Showing 2 of 5
01

Fresh servings

Several diners received food hot, freshly served and well-prepared.

02

Generous portions

Some reviewers say the servings are generous and offer good value for the price.

Let's go!

Tips for a Better Visit

Showing 2 of 5
1

Check hours. If arriving late, confirm service first: a diner who came at 10:45pm was not served.

2

Confirm egg. If you want a sunny-side-up egg, confirm it at the counter; one order arrived well done instead.

Plan the visit

Practical details

IBN BATTUTA - METRO LINK
Jebel Ali Village, Dubai
Mon9:00 AM – 11:30 PM
Tue9:00 AM – 11:30 PM
Wed9:00 AM – 11:30 PM
Thu9:00 AM – 12:00 AM
Fri9:00 AM – 12:00 AM
Sat9:00 AM – 11:30 PM
Sun9:00 AM – 11:30 PM
Get directions

Common Concerns

Showing 2 of 5

Inconsistent cooking

Reviews vary sharply on food quality, with complaints about dry tapa, tough beef and overcooked dishes.

Sisig issue

One diner found the chicken sisig mostly covered in crushed chicharon, with dry meat and an overcooked egg.

DXB
LOCAL

The Bottom Line

Tapa King is a Filipino restaurant in Jebel Ali Village, located in the Ibn Battuta Mall food court. It is aimed at diners after familiar Filipino comfort food, with reviews mentioning tapa, bulalo, tapa lugaw and chicken sisig with egg. Some customers describe the food as hot, filling and reminiscent of home, while others report uneven preparation.

The strongest repeat recommendation is for tapa, including a newer sizzling version praised for its tender beef, mushroom sauce and generous extra sauce. Bulalo and tapa lugaw also receive warm feedback, and one diner enjoyed the chicken sisig with egg on a first visit. The order-ready buzzer is a handy food-court touch, and the branch is described as close to the metro station.

Quality is not completely dependable. Reviewers have reported tough bulalo beef, dry tapa, overcooked sisig, yellow-looking kangkong and dishes arriving differently from what was requested. Late-night service has also caused frustration, including a customer who was not served at 10:45pm.

The avocado shake was called expensive, with pearls sticking together badly. It is worth checking preparation and service hours when ordering, especially if visiting late or choosing one of the dishes with mixed feedback.

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