Beefbar Dubai

Name: Beefbar Dubai
Address: Al Naseem - Turtle lagoon - Jumeira St, Umm Suqeim, Dubai, AE
Telephone: +971581050099

Umm Suqeim

French steakhouse restaurant Closed 0 581 050 099

In Umm Suqeim, Beefbar Dubai is a French steakhouse restaurant with a refined-but-relaxed setting. Reviews point to the U.S. beef fillet with truffle sauce and a lively Saturday brunch with flamenco entertainment as two reasons to consider it.

Reputation Score

4.5

★★★★★

959 ratings

Call Website Directions

The Good Stuff

Showing 2 of 7

Steak Quality

Several reviews praise tender, well-cooked steaks, including a medium-rare ribeye and a perfectly cooked U.S. beef fillet.

Lagoon Setting

Outdoor seating by the lagoon gives the restaurant a distinctive waterside backdrop, especially during Dubai’s cooler months.

Let's go!

What to Eat at Beefbar Dubai

These items at Beefbar Dubai got the most positive mentions in user reviews. Check them out!

Food 4

Black cod Net +3

“Black cod was amazing! 10/10”
Cheesecake Net +3

“Cheesecake 9/10”
Beef gyoza Net +2

“Good beef gyoza 9/10”
Rock corn Net +2

“Additionally, the rock corn was a delightful surprise that we all thoroughly enjoyed.”

Honorable mentions (31)

Angus steak Net +1

“Good Angus steak 8.5/10”
Avocado salad Net +1

“The avocado salad was absolutely amazing, the steak was tender and flavorful, and the beef tacos were incredibly delicious — definitely worth trying.”
Baby veal milk fed Net +1

“A must try is the baby Veal Milk Fed!! WooooW !!”
Beef taco Net +1

“The beef taco 🌮 was also juicy and tender.”
Beef tacos Net +1

“The avocado salad was absolutely amazing, the steak was tender and flavorful, and the beef tacos were incredibly delicious — definitely worth trying.”
Chocolate Net +1

“Service was great and the dessert was very good! A chocolate made to look like beef! A dining experience with luxury.”
Chocolate bar desert Net +1

“The Chocolate bar desert was excellent and the coffee too.”
Chocolate mousse Net +1

“The chocolate mousse was also exceptional—rich, light, and full of flavor.”
Corn tempora Net +1

“I tried also corn tempora for the Appetizer and it was delicious too.”
Creme brulée Net +1

“Starter 5 stars /5 Main 5 stars /5 Dessert, big buffet with a lot of choice, the Creme brulée is a must.”
Crispy rice topped with waguy and tuna Net +1

“The appetizers crispy rice topped with waguy and tuna was lovely.”
Filet Net +1

“For mains the wife had a filet which was cooked perfectly, I had the wrong decision and had the shawarma, it was good but should have ordered a Steak!”
Fries with truffle toppings Net +1

“The fries with truffle toppings was delicious.”
Kobe beef Net +1

“I liked the rock corn and the Kobe beef. The cheesecake was also very delicious.”
Kobe tataki Net +1

“The Kobe Tataki off the roof !!”
Lava cake Net +1

“We kicked things off with their Bao Bun and Avocado Guacamole. The Ribeye steak, medium rare, was so tender and full of flavor. We also had the red sauce pasta, which was super tasty. And don’t even get me started on the dessert! :)) the Tiramisu lady fingers and lava cake were to die for!”
Marble cake Net +1

“In our opinion the food was overpriced for an average taste. The marble cake is so delicious, I give it 5/5. Absolutely loved it and it’s the highlight of my birthday celebration.”
Meat degustation menu Net +1

“The meat degustation menu is perfect for meat lovers. You can try 450 grams of 3 different meat. The food was served nice and tasted good. The first 2 plates had the same seasoning, maybe that could change. Overall it was a great experience.”
Meat-shaped chocolate Net +1

“And don’t forget to end your meal with one of their signature desserts — the meat-shaped chocolate or their cheesecake. Both are incredibly tasty!”
Mini burgers Net +1

“The starters were excellent, we had mini burgers and some sort of beef and cheese toastie!”
Noblesse moderne Net +1

“The cocktails were just as impressive! We tried the Noblesse Moderne and Tropical Negroni they were presented so pretty cutesy! You can really tell there’s a lot of thought and artistry behind everything here. Love it and will def go back. 🙌🏼”
Purple rain mocktaii Net +1

“For the purple lovers, you mustn't miss the Purple Rain mocktaiI. Its lovely hue was not only visually stunning but also incredibly refreshing. It was a hit among the purple enthusiasts in our group!”
Red sauce pasta Net +1

“We kicked things off with their Bao Bun and Avocado Guacamole. The Ribeye steak, medium rare, was so tender and full of flavor. We also had the red sauce pasta, which was super tasty. And don’t even get me started on the dessert! :)) the Tiramisu lady fingers and lava cake were to die for!”
Ribeye steak Net +1

“We kicked things off with their Bao Bun and Avocado Guacamole. The Ribeye steak, medium rare, was so tender and full of flavor. We also had the red sauce pasta, which was super tasty. And don’t even get me started on the dessert! :)) the Tiramisu lady fingers and lava cake were to die for!”
Sharing-style menu Net +1

“The sharing-style menu has so much more than just beef. You get pasta, cod fish, tacos, and more, all cooked perfectly.”
Shawarma Net +1

“For mains the wife had a filet which was cooked perfectly, I had the wrong decision and had the shawarma, it was good but should have ordered a Steak!”
Steak frites Net +1

“Menu featured a nice selection of dishes our group of four was stuffed with having to ask for more dishes. Black Cod & Steak Frites presentations were great and popcorn is amazeballs.”
Tiramisu lady fingers Net +1

“We kicked things off with their Bao Bun and Avocado Guacamole. The Ribeye steak, medium rare, was so tender and full of flavor. We also had the red sauce pasta, which was super tasty. And don’t even get me started on the dessert! :)) the Tiramisu lady fingers and lava cake were to die for!”
Truffle pizza Net +1

“Food was delicious, my favorites were the truffle pizza and the black cod fish.”
Tuna sashimi Net +1

“Despite not usually preferring fish, I found myself indulging in copious amounts of tuna sashimi—it was simply outstanding.”
Tuna tartare Net +1

“The only thing we really liked was the tuna tartare, which was actually very delicious.”

Drinks 4

Hibiscus margarita Net +1

“Hibiscus margarita is not to be missed!”
Persian mojito Net +1

“The Persian Mojito so refreshing !!”
Prosecco Net +1

“All the food that they served was superb. From mocktails to prosecco, from starters to main.”
Tropical negroni Net +1

“The cocktails were just as impressive! We tried the Noblesse Moderne and Tropical Negroni they were presented so pretty cutesy! You can really tell there’s a lot of thought and artistry behind everything here. Love it and will def go back. 🙌🏼”

What to Avoid (4)

Food 4

Dragon shrimp Net −1

“Beef Gyoza was excellent but the dragon shrimp, steak and frites were disappointing.”
Steak and frites Net −1

“Beef Gyoza was excellent but the dragon shrimp, steak and frites were disappointing.”
Steak frites with sauce Net −1

“Steak Frites with Sauce 6.5/10”
Steak frites wo sauce Net −1

“Steak Frites wo sauce 5/10”

Tips for a Better Visit

Showing 2 of 5

Reserve Ahead. Reserve before visiting; one diner specifically said a table should be booked in advance.

Try Brunch. Choose Saturday brunch if you want live entertainment alongside the food, including flamenco, singing and a magician.

Plan the visit

Practical details

Al Naseem - Turtle lagoon - Jumeira St

Jumeirah - Umm Suqeim 3, Dubai

0 581 050 099

Mon	12:00 PM – 11:30 PM
Tue	12:00 PM – 11:30 PM
Wed	12:00 PM – 11:30 PM
Thu	12:00 PM – 11:30 PM
Fri	12:00 PM – 12:00 AM
Sat	12:00 PM – 12:00 AM
Sun	12:00 PM – 11:30 PM

Get directions

Common Concerns

Showing 2 of 5

Brunch Quality

One brunch visit found the meat and fries cold, with the meat also dry and the drinks disappointing.

Seating Policy

A guest who requested outdoor seating three days ahead was told only four hours before arrival that it required an additional fee.

Customer-reported prices

These are customer-reported mentions, not a current price list. Prices may have changed.

under 200aed

business lunch offer

“It was amazing! Quite a lot of food consodering it’s a lunch offer for under 200aed”

Google review · October 2024

DXB
LOCAL

The Bottom Line

Beefbar Dubai is a French steakhouse restaurant in Umm Suqeim with an elegant yet relaxed room and a lagoon setting. It suits a celebratory dinner, business lunch or social brunch more than a quick, informal meal. The menu goes beyond steak: reviews mention tender medium-rare ribeye, beef gyoza, black cod and the signature marble chocolate dessert.

Steak quality is a real strength when the kitchen gets it right. S. beef fillet with truffle sauce, while another called the pepper sauce one of the best they had tried.

Desserts also make a strong impression, especially the marble cake, chocolate bar and cheesecake. Saturday brunch adds live music, flamenco dancing, a magician and a large dessert buffet; it can be lively enough for a party, though one brunch review found the meat and fries cold and dry. The setting is a major part of the appeal: outdoor tables sit by the lagoon, and New Year’s Eve guests reported nearby Burj Al Arab views and front-row fireworks.

Book ahead, and confirm outdoor seating before arrival: one guest was told four hours before a booking that the request was not guaranteed without an extra fee. Service is often warm and attentive, but reports also mention a 40-minute wait for pasta, average sauces, disappointing cocktails and terrace noise from neighbouring restaurants.