Thali Variety
The Sunday Peacock Thali offers a wide range of thoughtfully balanced dishes, from starters through dessert.
Jumeirah
Varq is a fine-dining Indian restaurant in Jumeirah, centred on polished presentations, modern twists and attentive service. Reviews point to the Sunday Peacock Thali Lunch and distinctive dishes such as Bhatti Paneer, making it a considered choice for a leisurely meal or celebration.
Source: Google Maps
The Sunday Peacock Thali offers a wide range of thoughtfully balanced dishes, from starters through dessert.
Traditional Indian flavours are paired with contemporary ideas, such as avocado in the Palak Patta Chaat and asparagus in the mains.
Vegetarian diners have substantial choices, including Bhatti Paneer, Charred Channa Masala, Dum ki Sabzi and several breads.
Reviewers with coeliac disease and vegetarian requirements said their needs were accommodated across the meal.
Birthday and anniversary diners repeatedly mention complimentary cakes, with one birthday guest also receiving a customised non-alcoholic drink.
The atmosphere is described as sophisticated and relaxing, with well-spaced tables, gentle music and outdoor views when conditions allow.
The sampler and tasting menus can be more filling than expected, so arriving hungry is useful.
Foods and drinks mentioned in reviews of Varq, ranked by positive reviews minus negative reviews. Zero-score items have no net positive feedback; their labels distinguish neutral-only from mixed feedback.
“- "Khurmani ke kebab" was the BEST chaat I've had in a long time.”
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“- "Khurmani ke kebab" was the BEST chaat I've had in a long time.”July 2024
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“I went with my family for the Onam Sadya at Taj Exotica this August (2025), and it turned out to be such a special experience for us. The food honestly felt like home, every dish was so authentic, full of flavor, and prepared with such care.”
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“I went with my family for the Onam Sadya at Taj Exotica this August (2025), and it turned out to be such a special experience for us. The food honestly felt like home, every dish was so authentic, full of flavor, and prepared with such care.”October 2025
“We celebrated Onam here with a special Onasadya! The sadya was truly delicious, the thoran was delightful, but the real star of the feast was the mango pickle.”September 2025
“The Palak Patta Chaat was beautifully presented and tasted even better; the use of avocado was exceptional and added a lovely modern twist without overpowering the dish.”
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“The Palak Patta Chaat was beautifully presented and tasted even better; the use of avocado was exceptional and added a lovely modern twist without overpowering the dish.”January 2026
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”
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“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”October 2025
“We had 3 course non veg menu..Food was excellent. And service was top class. But zomato discount does not apply if you go for set menu.”
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“We had 3 course non veg menu..Food was excellent. And service was top class. But zomato discount does not apply if you go for set menu.”February 2026
“We ordered 3 course set menu, 1 veg and 1 non veg. Portion size was very good. 3 of us could not finish it.”
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“We ordered 3 course set menu, 1 veg and 1 non veg. Portion size was very good. 3 of us could not finish it.”June 2025
“For drinks, both mocktails were excellent: Keri (raw mango) was refreshing and tangy, while Anar (pomegranate, holy basil, and aquafaba) was beautifully balanced and refreshing.”
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“For drinks, both mocktails were excellent: Keri (raw mango) was refreshing and tangy, while Anar (pomegranate, holy basil, and aquafaba) was beautifully balanced and refreshing.”January 2026
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
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“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“Note every bit of the presentation is something to savour including the beatroot leaf papad and panjiri.”
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“Note every bit of the presentation is something to savour including the beatroot leaf papad and panjiri.”October 2025
“We started with the Bhatti Paneer, which was perfectly cooked—soft, smoky, and an absolute delight.”
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“We started with the Bhatti Paneer, which was perfectly cooked—soft, smoky, and an absolute delight.”January 2026
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
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Review excerpts
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“The complimentary birthday cake was a beautiful touch to our evening.”
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“The complimentary birthday cake was a beautiful touch to our evening.”February 2026
“5. Breads were all wonderfully made. The best was "Khameeri naan" 🫓. Mirchi and black garlic naan were decent”
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“5. Breads were all wonderfully made. The best was "Khameeri naan" 🫓. Mirchi and black garlic naan were decent”July 2024
“For our main course, we savored the innovative edamame stuffed with paneer, accompanied by distinctive black naan and panchadani roti that complemented the dishes beautifully.”
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“For our main course, we savored the innovative edamame stuffed with paneer, accompanied by distinctive black naan and panchadani roti that complemented the dishes beautifully.”March 2025
“They served Brownie for celebrating our day. Must say, it was the best fudge Brownie I ever had. Cheers!”
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“They served Brownie for celebrating our day. Must say, it was the best fudge Brownie I ever had. Cheers!”June 2025
“For the mains, both the Charred Channa Masala and Dum ki Sabzi stood out. The way green and white asparagus were skillfully incorporated into the dishes was impressive—thoughtful, balanced, and very well executed.”
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Review excerpts
“For the mains, both the Charred Channa Masala and Dum ki Sabzi stood out. The way green and white asparagus were skillfully incorporated into the dishes was impressive—thoughtful, balanced, and very well executed.”January 2026
“The meal began with a delightful chat trio that showcased the restaurant’s mastery of traditional flavors with contemporary flair.”
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“The meal began with a delightful chat trio that showcased the restaurant’s mastery of traditional flavors with contemporary flair.”March 2025
“Tender mutton main and breads were fantastic (methi praunta and cheese chilli naan).”
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“Tender mutton main and breads were fantastic (methi praunta and cheese chilli naan).”July 2023
“This time we ordered their Chef’s sampler menu - Veg && Non Veg. Always loved the grand ambience :)”
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“This time we ordered their Chef’s sampler menu - Veg && Non Veg. Always loved the grand ambience :)”July 2023
“This time we ordered their Chef’s sampler menu - Veg && Non Veg. Always loved the grand ambience :)”
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“This time we ordered their Chef’s sampler menu - Veg && Non Veg. Always loved the grand ambience :)”July 2023
“The chicken sirka pyaaz just melts in your mouth with the hot panchdhan roti.”
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“The chicken sirka pyaaz just melts in your mouth with the hot panchdhan roti.”October 2025
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
Positive 1Negative 0
Review excerpts
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“We were too full for dessert but the staff thoughtfully got us a lovely dark chocolate brownie with candles and wishes for my brother's birthday.”
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“We were too full for dessert but the staff thoughtfully got us a lovely dark chocolate brownie with candles and wishes for my brother's birthday.”July 2024
“We had the following: two way okra, dhal makhani (best I have tasted in a long time), jackfruit potato curry (amazing?), black garlic nan bread, methi paratha, and jaleno paratha (served only because they made a mistake with the bread we ordered).”
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Review excerpts
“We had the following: two way okra, dhal makhani (best I have tasted in a long time), jackfruit potato curry (amazing?), black garlic nan bread, methi paratha, and jaleno paratha (served only because they made a mistake with the bread we ordered).”January 2024
“For the mains, both the Charred Channa Masala and Dum ki Sabzi stood out. The way green and white asparagus were skillfully incorporated into the dishes was impressive—thoughtful, balanced, and very well executed.”
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Review excerpts
“For the mains, both the Charred Channa Masala and Dum ki Sabzi stood out. The way green and white asparagus were skillfully incorporated into the dishes was impressive—thoughtful, balanced, and very well executed.”January 2026
“We order for a non-vegetarian Varq Sampler, one Exotic Sampler Vegetarian & one Exotic Sampler Non-vegetarian. Each & every dish was absolutely stunning - the flavours were so refined & beautiful. They weren’t overpowering with spices like some Indian food is.”
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Review excerpts
“We order for a non-vegetarian Varq Sampler, one Exotic Sampler Vegetarian & one Exotic Sampler Non-vegetarian. Each & every dish was absolutely stunning - the flavours were so refined & beautiful. They weren’t overpowering with spices like some Indian food is.”April 2024
“We order for a non-vegetarian Varq Sampler, one Exotic Sampler Vegetarian & one Exotic Sampler Non-vegetarian. Each & every dish was absolutely stunning - the flavours were so refined & beautiful. They weren’t overpowering with spices like some Indian food is.”
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Review excerpts
“We order for a non-vegetarian Varq Sampler, one Exotic Sampler Vegetarian & one Exotic Sampler Non-vegetarian. Each & every dish was absolutely stunning - the flavours were so refined & beautiful. They weren’t overpowering with spices like some Indian food is.”April 2024
“I can recommend the friday Brunch a selection of dishes all equaly delicious and if you ate in to cocktails try their twist on margeritta a perfect match with the food they serve.”
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“I can recommend the friday Brunch a selection of dishes all equaly delicious and if you ate in to cocktails try their twist on margeritta a perfect match with the food they serve.”February 2025
“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”
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“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”November 2025
“Offering us a gluten free chocolate desert was a cherry on the top.”
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Review excerpts
“Offering us a gluten free chocolate desert was a cherry on the top.”October 2025
“The chicken sirka pyaaz just melts in your mouth with the hot panchdhan roti.”
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Review excerpts
“The chicken sirka pyaaz just melts in your mouth with the hot panchdhan roti.”October 2025
“We had the following: two way okra, dhal makhani (best I have tasted in a long time), jackfruit potato curry (amazing?), black garlic nan bread, methi paratha, and jaleno paratha (served only because they made a mistake with the bread we ordered).”
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Review excerpts
“We had the following: two way okra, dhal makhani (best I have tasted in a long time), jackfruit potato curry (amazing?), black garlic nan bread, methi paratha, and jaleno paratha (served only because they made a mistake with the bread we ordered).”January 2024
“We wrapped up the meal with Jeera Rice and Indian yoghurt, which was a simple yet comforting end to the savoury courses.”
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“We wrapped up the meal with Jeera Rice and Indian yoghurt, which was a simple yet comforting end to the savoury courses.”January 2026
“For drinks, both mocktails were excellent: Keri (raw mango) was refreshing and tangy, while Anar (pomegranate, holy basil, and aquafaba) was beautifully balanced and refreshing.”
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Review excerpts
“For drinks, both mocktails were excellent: Keri (raw mango) was refreshing and tangy, while Anar (pomegranate, holy basil, and aquafaba) was beautifully balanced and refreshing.”January 2026
“5. Breads were all wonderfully made. The best was "Khameeri naan" 🫓. Mirchi and black garlic naan were decent”
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Review excerpts
“5. Breads were all wonderfully made. The best was "Khameeri naan" 🫓. Mirchi and black garlic naan were decent”July 2024
“If you are craving Indian food and want to have a view of the palm, Varq is the place to be. One of the best kulfi, amazing starters and main course. The way dishes are presented makes you feel like being in a cooking reality show - just fab”
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“If you are craving Indian food and want to have a view of the palm, Varq is the place to be. One of the best kulfi, amazing starters and main course. The way dishes are presented makes you feel like being in a cooking reality show - just fab”January 2025
“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”
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“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”November 2025
“For the mains we ordered Purvanchal Bhaji a unique take on methi saag and mandua roti. (Presentation pictured). The presentation is flawless and effort expended is amazing. It's add to the flavour which is smooth on the palate.”
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Review excerpts
“For the mains we ordered Purvanchal Bhaji a unique take on methi saag and mandua roti. (Presentation pictured). The presentation is flawless and effort expended is amazing. It's add to the flavour which is smooth on the palate.”October 2025
“We celebrated Onam here with a special Onasadya! The sadya was truly delicious, the thoran was delightful, but the real star of the feast was the mango pickle.”
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Review excerpts
“We celebrated Onam here with a special Onasadya! The sadya was truly delicious, the thoran was delightful, but the real star of the feast was the mango pickle.”September 2025
“Tender mutton main and breads were fantastic (methi praunta and cheese chilli naan).”
Positive 1Negative 0
Review excerpts
“Tender mutton main and breads were fantastic (methi praunta and cheese chilli naan).”July 2023
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”
Positive 1Negative 0
Review excerpts
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”October 2025
“The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly.”
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“The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly.”January 2026
“5. Breads were all wonderfully made. The best was "Khameeri naan" 🫓. Mirchi and black garlic naan were decent”
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Review excerpts
“5. Breads were all wonderfully made. The best was "Khameeri naan" 🫓. Mirchi and black garlic naan were decent”July 2024
“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”
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Review excerpts
“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”November 2025
“The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly.”
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Review excerpts
“The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly.”January 2026
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”
Positive 1Negative 0
Review excerpts
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”October 2025
“- "Nadru anjeer ke kofte" is highly recommended!! Super flavorful sauce and deliciously unique way of presenting the lotus stem. Kofta was nicely crispy and oh so well cooked”
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“- "Nadru anjeer ke kofte" is highly recommended!! Super flavorful sauce and deliciously unique way of presenting the lotus stem. Kofta was nicely crispy and oh so well cooked”July 2024
“We order for a non-vegetarian Varq Sampler, one Exotic Sampler Vegetarian & one Exotic Sampler Non-vegetarian. Each & every dish was absolutely stunning - the flavours were so refined & beautiful. They weren’t overpowering with spices like some Indian food is.”
Positive 1Negative 0
Review excerpts
“We order for a non-vegetarian Varq Sampler, one Exotic Sampler Vegetarian & one Exotic Sampler Non-vegetarian. Each & every dish was absolutely stunning - the flavours were so refined & beautiful. They weren’t overpowering with spices like some Indian food is.”April 2024
“For our main course, we savored the innovative edamame stuffed with paneer, accompanied by distinctive black naan and panchadani roti that complemented the dishes beautifully.”
Positive 1Negative 0
Review excerpts
“For our main course, we savored the innovative edamame stuffed with paneer, accompanied by distinctive black naan and panchadani roti that complemented the dishes beautifully.”March 2025
“The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly.”
Positive 1Negative 0
Review excerpts
“The breads—Mini Olive Naan, Multigrain Tandoori Roti, and Panchdhaan (five-grain) Roti—were all spot on and complemented the mains perfectly.”January 2026
“Note every bit of the presentation is something to savour including the beatroot leaf papad and panjiri.”
Positive 1Negative 0
Review excerpts
“Note every bit of the presentation is something to savour including the beatroot leaf papad and panjiri.”October 2025
“For the mains we ordered Purvanchal Bhaji a unique take on methi saag and mandua roti. (Presentation pictured). The presentation is flawless and effort expended is amazing. It's add to the flavour which is smooth on the palate.”
Positive 1Negative 0
Review excerpts
“For the mains we ordered Purvanchal Bhaji a unique take on methi saag and mandua roti. (Presentation pictured). The presentation is flawless and effort expended is amazing. It's add to the flavour which is smooth on the palate.”October 2025
“Dessert was trio platter, amazing rose kulfi, mango tart and a coconut panna cotta (least favourite dish as it just didn’t have any taste).”
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Review excerpts
“Dessert was trio platter, amazing rose kulfi, mango tart and a coconut panna cotta (least favourite dish as it just didn’t have any taste).”January 2024
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
Positive 1Negative 0
Review excerpts
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
Positive 1Negative 0
Review excerpts
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
“PS the Sorbet like nimbu pani strikes a sweet sour flavour that's just right.”
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Review excerpts
“PS the Sorbet like nimbu pani strikes a sweet sour flavour that's just right.”October 2025
“Friday evening we visited Varq the fine dining Indian restaurant in Taj Exotica Resort & Spa, Palm Jumeirah to try their Spice Soirée, an evening brunch set menu and we enjoyed our dining experience. The venue is gorgeous, each and every dish we tried was delicious, authentic and rich in flavor. Full points for the lovely presentation . The wonderful culinary experience was enhanced by the excellent service.”
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Review excerpts
“Friday evening we visited Varq the fine dining Indian restaurant in Taj Exotica Resort & Spa, Palm Jumeirah to try their Spice Soirée, an evening brunch set menu and we enjoyed our dining experience. The venue is gorgeous, each and every dish we tried was delicious, authentic and rich in flavor. Full points for the lovely presentation . The wonderful culinary experience was enhanced by the excellent service.”August 2025
“The Sunday Peacock Thali at Varq was a fantastic fine-dining experience. Every dish was beautifully presented and packed with authentic Indian flavors, while the modern twists made the meal feel unique and refined. The service was attentive, the ambiance was elegant, and the variety offered in the thali made it excellent value for a luxury dining experience.”
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Review excerpts
“The Sunday Peacock Thali at Varq was a fantastic fine-dining experience. Every dish was beautifully presented and packed with authentic Indian flavors, while the modern twists made the meal feel unique and refined. The service was attentive, the ambiance was elegant, and the variety offered in the thali made it excellent value for a luxury dining experience.”June 2026
“Had the Sunday Peacock Thali Lunch at Varq and it was such a lovely experience. The food was beautifully presented and every dish was full of flavour. The variety in the thali was impressive, with each item thoughtfully prepared and perfectly balanced.”
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Review excerpts
“Had the Sunday Peacock Thali Lunch at Varq and it was such a lovely experience. The food was beautifully presented and every dish was full of flavour. The variety in the thali was impressive, with each item thoughtfully prepared and perfectly balanced.”July 2026
“Incredible tasting menu with various beverage packages. Every dish has a wonderful unique flavor with some nice modern twists on well known classics.”
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Review excerpts
“Incredible tasting menu with various beverage packages. Every dish has a wonderful unique flavor with some nice modern twists on well known classics.”January 2024
“We celebrated Onam here with a special Onasadya! The sadya was truly delicious, the thoran was delightful, but the real star of the feast was the mango pickle.”
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Review excerpts
“We celebrated Onam here with a special Onasadya! The sadya was truly delicious, the thoran was delightful, but the real star of the feast was the mango pickle.”September 2025
“I can recommend the friday Brunch a selection of dishes all equaly delicious and if you ate in to cocktails try their twist on margeritta a perfect match with the food they serve.”
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Review excerpts
“I can recommend the friday Brunch a selection of dishes all equaly delicious and if you ate in to cocktails try their twist on margeritta a perfect match with the food they serve.”February 2025
“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”
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Review excerpts
“I loved the veg and chicken trio starters, Malabar prawns, mirchi paratha and garlic naan with mouthwatering sauces.”November 2025
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”
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Review excerpts
“We started with the Vegetable trio and 3 chicken 3 ways trio as appetizers. We were offered an interesting take on mini idli with a tamarindy sauce. The murg makhmali and paneer were exquisite.”October 2025
“Our dinner at Varq was nothing short of exceptional. We were graciously welcomed with a refreshing watermelon appetizer infused with Kala Khatta flavoring, setting the perfect tone for the culinary journey ahead.”
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Review excerpts
“Our dinner at Varq was nothing short of exceptional. We were graciously welcomed with a refreshing watermelon appetizer infused with Kala Khatta flavoring, setting the perfect tone for the culinary journey ahead.”March 2025
Mixed feedback
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
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Review excerpts
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
Mixed feedback
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”
Positive 1Negative 1
Review excerpts
“Each dish we sampled surpassed the last, exceeding our expectations at every turn. Well done Chef Jithu! It was a truly gratifying experience! Many thanks to Mayank, whose attentive service was filled with care, Vyandra for ensuring our every need was met, and Haris for making my mother's birthday celebration extra special. Finally, a special shoutout to Rohan from Gujarat for expertly crafting the most delightful cocktails! ⭐️⭐️⭐️⭐️⭐️ to Varq Team. Varq Menu palak patta chat kkhurmani ke kabab dahi ke kabab corn ke kabab ajmeri aloo phanas bhindi two ways bamboo chicken signature varq daal signature varq dessert platter”December 2023
Only neutral feedback
“1. Started us off with a complimentary amuse bouche which was south Indian inspired poha wrapped around mozzarella cheese. Chutney was nice and dense but the overall item seemed to lack flavor.”
Positive 0Negative 0Neutral 1
“The Aam Keri mocktail provided a perfect sweet and tangy counterpoint to the rich flavors of our meal.”
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Review excerpts
“The Aam Keri mocktail provided a perfect sweet and tangy counterpoint to the rich flavors of our meal.”March 2025
“Dessert was a big hit with the kids—the Masala Chai Tres Leches was unique and delicious.”
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Review excerpts
“Dessert was a big hit with the kids—the Masala Chai Tres Leches was unique and delicious.”January 2026
“We ordered butter chicken, naan, three-ways chicken, drumstick soup, and theche fish. Unfortunately, none of the dishes stood out. The flavours were flat, and the food did not taste fresh. The meat, especially, tasted like it had been reheated rather than freshly prepared.”
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Critical review excerpts
“We ordered butter chicken, naan, three-ways chicken, drumstick soup, and theche fish. Unfortunately, none of the dishes stood out. The flavours were flat, and the food did not taste fresh. The meat, especially, tasted like it had been reheated rather than freshly prepared.”January 2026
“Dessert was trio platter, amazing rose kulfi, mango tart and a coconut panna cotta (least favourite dish as it just didn’t have any taste).”
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Critical review excerpts
“Dessert was trio platter, amazing rose kulfi, mango tart and a coconut panna cotta (least favourite dish as it just didn’t have any taste).”January 2024
“We were celebrating my mother’s birthday, and the complimentary cake that was brought tasted bad, with a rancid nut flavour, making it inedible.”
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Critical review excerpts
“We were celebrating my mother’s birthday, and the complimentary cake that was brought tasted bad, with a rancid nut flavour, making it inedible.”January 2026
“We ordered butter chicken, naan, three-ways chicken, drumstick soup, and theche fish. Unfortunately, none of the dishes stood out. The flavours were flat, and the food did not taste fresh. The meat, especially, tasted like it had been reheated rather than freshly prepared.”
Positive 0Negative 1
Critical review excerpts
“We ordered butter chicken, naan, three-ways chicken, drumstick soup, and theche fish. Unfortunately, none of the dishes stood out. The flavours were flat, and the food did not taste fresh. The meat, especially, tasted like it had been reheated rather than freshly prepared.”January 2026
“We ordered butter chicken, naan, three-ways chicken, drumstick soup, and theche fish. Unfortunately, none of the dishes stood out. The flavours were flat, and the food did not taste fresh. The meat, especially, tasted like it had been reheated rather than freshly prepared.”
Positive 0Negative 1
Critical review excerpts
“We ordered butter chicken, naan, three-ways chicken, drumstick soup, and theche fish. Unfortunately, none of the dishes stood out. The flavours were flat, and the food did not taste fresh. The meat, especially, tasted like it had been reheated rather than freshly prepared.”January 2026
Book Ahead. Reserve in advance for weekend visits; one reviewer specifically noted that the restaurant gets busy then.
Try Samplers. Consider a sampler or tasting menu if you want to sample several signature dishes in one visit.
Check Discounts. If using a Zomato offer, confirm the terms first because one review says it does not apply to set menus.
Discuss Diets. Tell the team about allergies or dietary preferences before ordering; reviewers said selections were adapted successfully.
Arrive Hungry. The sampler portions can be substantial even if they do not look large at first.
Check Outdoors. If outdoor seating matters, ask about conditions when booking because wind has previously closed the outside area.
Plan the visit
| Mon | Closed |
| Tue | Closed |
| Wed | Closed |
| Thu | Closed |
| Fri | 6:00 PM – 12:00 AM |
| Sat | 12:00 PM – 3:00 PM, 6:00 PM – 12:00 AM |
| Sun | 12:00 PM – 3:00 PM |
One diner felt the food was average relative to the restaurant’s prices and expectations.
A negative visit reported flat flavours, food that did not taste fresh and meat that seemed reheated.
A Zomato discount was reported as unavailable when ordering the set menu.
Outdoor seating may close in windy conditions, so the indoor room can be the fallback.
The Bottom Line
Varq is a fine-dining Indian restaurant in Jumeirah where the draw is the combination of carefully presented food, modern takes on familiar flavours and polished hospitality. You can choose a Sunday Peacock Thali Lunch, explore a sampler menu, or order dishes such as Bhatti Paneer and Palak Patta Chaat. The thalis include vegetarian and non-vegetarian versions, with reviewers praising the range from starters through desserts.
The menu has strong vegetarian depth too: Charred Channa Masala, Dum ki Sabzi and breads including Mini Olive Naan were all singled out. Presentation is a major part of the experience, and the team often explains the ideas behind each dish. The room is described as elegant, relaxing and well spaced, while outdoor seating can add views but is weather-dependent.
This is a natural setting for birthdays and anniversaries; several diners received complimentary cakes, and one birthday guest had a customised non-alcoholic drink. There are a few cautions. One review found the meal overpriced, flat and reheated, while another noted that a Zomato discount did not apply to the set menu.
Weekend reservations are recommended, and the portions can be filling even when they initially look modest.