Top 10 Best Restaurants in JLT, Dubai

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How to choose

Choose among:

  • Comfort food
  • Bold flavours
  • Breakfast brunch
  • Ramen bowls
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241
Restaurants in JLT
★ 4.2
Avg rating
Top 10 Best Restaurants in JLT
  1. What people like

    Homestyle cooking

    Reviews describe fresh, authentic Levantine food with the comforting character of home cooking.

    Signature musakhan

    Fatet Maryam Musakhan is repeatedly singled out for its tender chicken, spices, yoghurt and toasted nuts.

  2. What people like

    Indo-Chinese dishes

    Reviews highlight fresh, flavourful Indo-Chinese food, including jaul chowmein, Dragon Chicken and Wok Fried Chicken.

    Lake seating

    Lake-facing seating gives the restaurant a relaxed setting for a casual dinner or catching up with friends.

  3. What people like

    Bold flavours

    Dishes such as the duck curry, lamb ribs and crispy sweet-and-spicy aubergine cover a lively range of flavours and textures.

    Standout desserts

    Mango sticky rice is repeatedly singled out, with warm creamy rice and very ripe mango making it a memorable finish.

  4. What people like

    Live noodles

    Chefs hand-pull noodles in the open kitchen, letting you watch the preparation from your table.

    Biang Biang

    The wide, chewy Biang Biang noodles are the clearest standout, especially with chicken or chilli oil.

  5. What people like

    Birria standout

    The birria tacos are tender, flavourful and paired with consommé that reviewers repeatedly single out.

    Fresh tortillas

    Fresh corn tortillas and deeply flavoured salsas help the tacos taste carefully made rather than mass-produced.

  6. What people like

    Brunch value

    The all-you-can-eat breakfast is repeatedly described as good value, with generous portions and a broad choice of dishes.

    Flexible seating

    The two-floor layout includes indoor seating and an outdoor terrace, giving brunch guests a choice of setting.

  7. What people like

    Breakfast Standout

    The Cheesecake French Toast is repeatedly singled out as a standout breakfast choice.

    Healthy Choices

    The menu includes healthy and gluten-free options, including well-liked açai bowls.

  8. What people like

    Rich broth

    Customers repeatedly praise the deep, creamy broth, especially in the tonkotsu, miso and Chef’s Special bowls.

    Veggie bowl

    The Veggie OG made one reviewer double-check that it contained no meat, making it a standout vegetarian choice.

  9. What people like

    Authentic flavours

    Malaysian and Singaporean diners describe the tzechar-style food as tasting like home, including its smoky char kway teow.

    Salted chicken

    Salted egg chicken is the clearest recurring favourite; one diner ordered a second round after enjoying it so much.

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