By rating and review confidence

Best Restaurants in Dubai Internet City

Page 1 of 2 (53 results)
  1. What people like

    Fresh bread

    The traditional bread and kaak are repeatedly praised, with one reviewer calling the bread delicious and authentic.

    Generous portions

    Large portions make the restaurant workable for sharing or for a filling meal.

  2. What people like

    Kerala flavours

    Reviews consistently point to authentic Kerala and Malabar flavours, including rich coconut-milk fish curries.

    Appam pairing

    Fresh appams work particularly well with the restaurant’s fish, prawn and chicken stews.

  3. What people like

    Smooth Shisha

    Shisha is described as smooth, flavorful and long-lasting, with plenty of flavours to choose from.

    Shish Tawook

    The shish tawook is praised for being so tender that it melts in your mouth.

  4. What people like

    Manaqeesh

    Customers continue to rate the wraps and manaqeesh highly, making them a reliable starting point on the menu.

    Lentil soup

    The lentil soup stood out enough for one diner to call it the best they had tried so far.

  5. What people like

    Shrimp Sandwiches

    The shrimp sandwiches use massive Egyptian bread, crispy breaded shrimp and rich tahini sauce.

    Sports Screens

    Multiple TVs let diners follow football, UFC and Formula 1 from around the venue.

  6. What people like

    Grilled meat

    One reviewer called the grilled meat the best they had ever tried, praising its seasoning and grilling.

    Hummus

    Hummus is repeatedly singled out, including one review describing it as among the best in the country.

  7. What people like

    Kebab Variety

    The lamb kebab was described as exceptionally tender, while the kebab platter and mix grill also received strong praise.

    Biryani Highlights

    Several diners singled out the biryani, including a mutton version with succulent pieces and generous portions.

  8. What people like

    Broasted Chicken

    The grilled broasted chicken is repeatedly described as crunchy outside, juicy inside and authentically Lebanese.

    Potatoes

    The broasted potatoes are a standout side, praised for a crisp exterior and soft, creamy centre.

  9. What people like

    Wood-fired crust

    The pizza crust is repeatedly praised for being crisp outside, airy inside and fresh from the wood-fired oven.

    Half pizzas

    Half-pizza portions make it easier to sample more than one style in a single visit.

  10. What people like

    Dining choice

    The hotel’s restaurants cover relaxed meals, breakfast and evening dining; one long-term guest specifically praised the variety across a three-month stay.

    Welcoming service

    Guests repeatedly describe the front desk and wider team as warm, attentive and helpful, including smooth early check-in and late check-out.

  11. What people like

    Custom orders

    You can choose the pasta, seasoning and toppings while the chef prepares the dish in front of you.

    Popular dishes

    Chicken Alfredo, Penne Arrabbiata, tomato soup and truffle pizza are repeatedly singled out by customers.

  12. What people like

    Open kitchen

    The venue includes an open kitchen as well as a restaurant, bar and lounge layout.

    Standout prawns

    Grilled prawns and recommended prawns were singled out as especially successful dishes.

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