By rating and review confidence
Best Indian restaurants in Dubai
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What people like
SizzlersChicken, paneer and steak sizzlers are repeatedly praised, including chicken steak with mushroom and pepper sauces.
Family DiningPrivate cabins and comfortable seating give family meals a quieter, more relaxed setting.
Caesars Restaurant & Confectioneries in Al Mankhool serves Indian, Chinese, sizzler and Continental food, with both restaurant dining and confectionery takeaway. Reviews make the sizzlers, family-friendly private cabins and flexible event catering stand out.
View full business page →Tip: Try SizzlersFor a first order, consider a sizzler; chicken shashlik, paneer, steak and chicken supreme all receive specific praise.
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What people like
Thali portionsSeveral reviews describe the special thali as tasty, filling and sufficient for one person.
Aam rasThe aam ras receives especially strong praise, with one customer calling it among the best they had recently eaten.
Gwalia Sweets & Restaurant Karama-Main is an Indian vegetarian restaurant and sweets shop in Al Karama. Customers come for filling thalis and Indian street food such as pav bhaji, while the sweets counter adds options for takeaway or gifting.
View full business page →Tip: Confirm offersBefore visiting for a promotion, confirm the included items and current availability; advertised chaat choices were unavailable for some diners.
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What people like
Tamil mealsKalyana Virundhu recreates an authentic Tamil Nadu wedding-style lunch, with reviewers also praising the regular meals and thalis.
Dosa varietyReviewers consistently mention the dosas, including ghee masala, podi masala, rava onion and plain ghee roast versions.
TNagar Cafe is a vegetarian South Indian restaurant in Al Karama, with a strong Chennai and Tamil Nadu focus. Reviews point to crisp dosas, soft idlis, traditional meals such as Kalyana Virundhu, and notably good Madras-style filter coffee for breakfast or a quick snack.
View full business page →Tip: Try weekendsLook for Kalyana Virundhu on Friday afternoon or weekend meal specials; Friday afternoon can be busy, so allow extra time.
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What people like
Good valueAffordable meals come with generous portions; reviewers specifically praised the value of the Lahori Boti, Mutton Karahi and roti.
Breakfast favouriteBreakfast is a strong reason to visit, particularly for desi staples such as nihari, haleem, kheema and mutton karahi.
Eagle Restaurant is a casual Pakistani restaurant in Oud Metha serving traditional desi food around the clock. Reviews point to generous, budget-friendly meals, with breakfast favourites such as nihari and haleem and hearty dishes including mutton karahi worth exploring.
View full business page →Tip: Check billsReview the order and ask for a written bill before paying, since one diner said unordered items were later charged.
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What people like
Vegetarian rangeThe menu gives vegetarian diners plenty of choice, with Indian food alongside sweets and snacks.
Chole bhatureThe chole bhature received specific praise for fluffy bhature and well-spiced, rich chole.
Chhappan Bhog is a pure vegetarian Indian restaurant and sweets shop in Al Karama. It is a useful stop for a filling thali meal, North Indian favourites such as chole bhature, or a box of traditional Indian sweets to take away.
View full business page →Tip: Try staplesFor a first visit, consider the thali or chole bhature rather than less-established choices; both receive stronger specific praise.
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What people like
Open kitchenThe open kitchen brings a theatrical touch, and one family’s children were invited to watch chefs use the tandoor.
Dietary careThe kitchen accommodated a dairy intolerance by replacing cooking cream with coconut milk in a seafood soup.
Punjab Grill is a modern Indian restaurant in Business Bay, set inside the Anantara Downtown Dubai Hotel. Reviews point to refined North Indian cooking such as kebabs and ras malai, with an open-kitchen element and attentive service that suit relaxed dinners, celebrations and business lunches.
View full business page →Tip: Set spiceAsk about spice intensity before ordering; one review says the menu uses a scale from 1 to 5.
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What people like
Indian fusionThe menu gives classic Indian dishes a modern twist, with standouts including dynamite chicken, butter chicken and paneer tikka rigatoni.
Signature teaZafran tea is a recurring favourite, including among visitors who do not usually drink tea.
FiLLi Select is a modern Indian café and restaurant in Al Wasl, City Walk, pairing familiar dishes with a more polished presentation. Reviews point to the Zafran tea, Royal Filli Chaat and creative mains as strong reasons to stop for a relaxed meal.
View full business page →Tip: Try chaatFor a first visit, consider the Royal Filli Chaat; reviewers specifically praise both its presentation and taste.
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What people like
Kerala flavoursReviewers praise the authentic Kerala food, especially pothichoru and Nasrani Sadhya, at affordable prices.
Biryani picksMutton, beef, chicken, and paneer biryanis all receive specific praise, though preparation appears inconsistent.
So Tasty Restaurant is a multi-cuisine spot in Business Bay with a strong Kerala and South Indian focus. Reviews point to it for affordable local-style meals such as biryani, charcoal dishes, and fresh juices, with plenty of office-lunch appeal.
View full business page →Tip: Specify spiceAsk for less spice when ordering; one reviewer says the default is a bit spicy and another received an overly hot dish.
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What people like
Paneer GhotalaDesi Paneer Ghotala with Patti Pav is repeatedly singled out as a standout order.
Chaat SelectionTamatar Chaat and Badam Tikki Chaat with berry yogurt are among the most consistently praised dishes.
Kashi Restaurant and Sweets is a pure-vegetarian sweet-and-snack eatery in Al Karama, with Indian dishes given a playful fusion treatment. Reviews point first-timers toward the Desi Paneer Ghotala with Patti Pav and Gughara Naan Platter, while the sweets counter adds another reason to browse.
View full business page →Tip: Visit Off-PeakTry visiting outside peak lunch or dinner periods, as several reviews mention slower service and crowds when busy.
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What people like
Generous RefillsSeveral diners report generous thali portions, including unlimited bread and rice and as many refills as they wanted.
Punjabi ChoicesThe menu works beyond Gujarati food: reviewers praise the Punjabi Thali, rotis, curries and North Indian dishes.
Sharda Vegetarian Restaurant is a pure-vegetarian Gujarati restaurant in Deira serving homestyle Indian food. Its Gujarati Thali and breakfast Fafda and Gathiya are among the clearest reasons to stop by, with Punjabi dishes and other Indian favourites also available.
View full business page →Tip: Use ParkingIf you are visiting the Gold Souk, look for the restaurant at the Maryam/Gold Souk Parking Building for a convenient post-shopping meal.
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